|
Pale Ale
|
Blonde Ale
|
50 Litres |
1.042 |
1.01 |
4.12 |
0 |
5.3 °L
|
287 |
0 |
|
|
|
| Boil
Size: 57 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2020 8:25 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.042 |
1.011 |
4.14 |
0 |
1.74 °L
|
287 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 15 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2024 2:48 PM |
| Notes: |
|
|
ジェフさんウェディングビール
|
No Profile Selected |
120 Litres |
1.04 |
1.008 |
4.22 |
33.83 |
3.15 °L
|
287 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2024 10:06 AM |
| Notes: Mash 67℃ |
|
|
Skjæretpils
|
Czech Pale Lager
|
25 Litres |
1.043 |
1.011 |
4.2 |
20.45 |
4.95 °L
|
287 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2023 4:48 PM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
5.5 Gallons |
1.042 |
1.011 |
4.12 |
9.87 |
3.37 °L
|
287 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 1/18/2023 3:40 PM |
Notes: Did not filter out the Hops
Original gravity 1.040 first attempt
Pitching temp 82 degrees |
|
|
Test
|
No Profile Selected |
10.75 Gallons |
1.041 |
1.01 |
4.07 |
1.64 |
2.93 °L
|
287 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2021 3:34 PM |
| Notes: |
|
|
Session IPA V1
|
American IPA
|
5.5 Gallons |
1.043 |
1.012 |
4.15 |
54.47 |
6.65 °L
|
287 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2021 11:06 PM |
| Notes: |
|
|
Vaníliás Milk Stout
|
Sweet Stout
|
15 Litres |
1.042 |
1.011 |
4.17 |
28.97 |
3.75 °L
|
287 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2021 8:19 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
1 Litres |
1.039 |
1.007 |
4.14 |
2.98 |
4.66 °L
|
287 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 15 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2021 6:48 PM |
| Notes: |
|
|
Test
|
American Light Lager
|
5.5 Gallons |
1.042 |
1.011 |
4.13 |
0 |
23.18 °L
|
287 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2021 8:56 PM |
| Notes: |
|
|
1
|
Fruit Beer
|
5 Gallons |
1.039 |
1.008 |
4.08 |
36.49 |
5.93 °L
|
287 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 70 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: agave nectar |
Priming Amount: 25g |
Creation
Date: 7/2/2018 1:04 AM |
Notes: Sparging
Initial gravity was 1.071
Final Gravity was 1.008
Mash
1 1/2 tsp Calcium Hydroxide was added to bring pH down to 5.6
|
|
|
Awesome Recipe
|
American Pale Ale
|
25 Litres |
1.042 |
1.01 |
4.1 |
0 |
4.73 °L
|
287 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2020 12:49 PM |
| Notes: |
|
|
Summer Smasher
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.044 |
1.013 |
4.13 |
0 |
3.53 °L
|
287 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2020 5:15 PM |
| Notes: |
|
|
Awesome Recipe
|
Clone Beer
|
19 Litres |
1.043 |
1.011 |
4.22 |
37.76 |
9.19 °L
|
287 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2020 7:09 PM |
| Notes: |
|
|
Centennial Blonde
|
No Profile Selected |
20.8 Litres |
1.041 |
1.009 |
4.13 |
21.45 |
5.5 °L
|
287 |
0 |
|
|
|
| Boil
Size: 24.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.34 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2020 6:54 PM |
| Notes: |
|
|
MSU Denver - Kölsch
|
Kölsch
|
15 Gallons |
1.043 |
1.011 |
4.19 |
18.15 |
3.22 °L
|
287 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 7:33 PM |
| Notes: |
|
|
Kolsch
|
Weissbier
|
465 Gallons |
1.042 |
1.01 |
4.12 |
6.87 |
3.88 °L
|
287 |
0 |
|
|
|
| Boil
Size: 515 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2020 9:29 PM |
| Notes: |
|
|
TALAMPAYA
|
No Profile Selected |
60 Litres |
1.043 |
1.011 |
4.23 |
21.37 |
20 °L
|
287 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 12/11/2019 12:24 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
45 Litres |
1.042 |
1.01 |
4.22 |
13.24 |
3.08 °L
|
287 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2019 11:24 PM |
| Notes: |
|
|
Blond Test1
|
No Profile Selected |
19 Litres |
1.042 |
1.011 |
4.14 |
68.11 |
6.19 °L
|
287 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 51 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/13/2019 1:46 PM |
| Notes: |
|
|
|
|