|
IPA
|
English IPA
|
140 Gallons |
1.055 |
1.013 |
5.53 |
65.03 |
5.27 °L
|
303 |
0 |
|
|
|
| Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2020 12:43 AM |
| Notes: |
|
|
INOU 白 50L Version
|
No Profile Selected |
60 Litres |
1.053 |
1.012 |
5.46 |
19.78 |
3.81 °L
|
303 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2026 3:29 AM |
| Notes: |
|
|
Bohemian Pilsener
|
Bohemian Pilsener
|
11 Gallons |
1.053 |
1.012 |
5.45 |
40.41 |
3.59 °L
|
303 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 6:32 PM |
| Notes: |
|
|
Lil Sparkys Nut Brown Ale
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.012 |
5.46 |
18.77 |
16.32 °L
|
303 |
2 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 6:01 AM |
| Notes: |
|
|
Schwarzbier
|
No Profile Selected |
22 Litres |
1.053 |
1.011 |
5.53 |
34.02 |
30.7 °L
|
303 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 11 ° C |
Priming Method: dextrose |
Priming Amount: 168.1 g |
Creation
Date: 1/20/2024 5:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
21 Litres |
1.051 |
1.009 |
5.47 |
0 |
5.5 °L
|
303 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2023 1:31 PM |
| Notes: |
|
|
Chinook Pale Ale
|
American Pale Ale
|
2.67 Gallons |
1.051 |
1.01 |
5.44 |
46.03 |
7.71 °L
|
303 |
0 |
|
|
|
| Boil
Size: 2.84 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2023 12:30 PM |
| Notes: |
|
|
Citra Pale Ale - New
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.51 |
75.54 |
3.81 °L
|
303 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2022 5:19 PM |
| Notes: |
|
|
SMASH (Pale Ale/Cascade)
|
No Profile Selected |
3.5 Gallons |
1.056 |
1.014 |
5.46 |
29.08 |
5.67 °L
|
303 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2022 10:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
14.5 Litres |
1.052 |
1.01 |
5.53 |
16.21 |
6.1 °L
|
303 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2022 4:11 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
21 Litres |
1.055 |
1.014 |
5.46 |
24.54 |
10.85 °L
|
303 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2018 7:31 PM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
20.8 Litres |
1.055 |
1.013 |
5.45 |
22.46 |
20.73 °L
|
303 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 10/3/2020 1:28 AM |
| Notes: |
|
|
Happy Days V2
|
American Pale Ale
|
20.8 Litres |
1.056 |
1.014 |
5.53 |
0 |
4.4 °L
|
303 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2020 9:55 AM |
| Notes: |
|
|
Ale Blonde Allemande
|
International Pale Lager
|
17 Litres |
1.056 |
1.014 |
5.49 |
13.64 |
3.67 °L
|
303 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 1:06 AM |
| Notes: |
|
|
Ale Blonde Allemande
|
International Pale Lager
|
17 Litres |
1.056 |
1.014 |
5.49 |
13.64 |
3.67 °L
|
303 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 1:05 AM |
| Notes: |
|
|
Red Ale
|
American Amber Ale
|
3 Gallons |
1.055 |
1.013 |
5.46 |
37.68 |
17.51 °L
|
303 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.9 oz |
Creation
Date: 1/22/2020 9:31 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
11 Litres |
1.056 |
1.014 |
5.49 |
17.39 |
5.78 °L
|
303 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2020 1:50 PM |
| Notes: |
|
|
Session IPA
|
Blonde Ale
|
18 Litres |
1.05 |
1.008 |
5.46 |
29.96 |
7.38 °L
|
303 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 29 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2019 7:04 PM |
Notes: Se lavó todo con lavandina en gel
Se maceró 5 kg de malta con 20 lt de agua a 75 ºC, comenzando 16:15, sin mechero
Se prendió el mechero a las 16:50 cuando la superficie del mash estaba a 65 ºC
Recirc
10 lt
Lavado
16 lt, pero solo usamos 10. Añadimos el agua de lavado a 60ºC
Hervor
Densidad del primer mosto: 1058 (caliente)
Densidad pre hervor: 1054 (fria)
Solo salieron 13 lt en el primer mosto.
Se comienza el hervor a las 18:40 con 5 cm de olla libres.
Se comienza el hervor vigoroso a las 18:55.
Termina el hervor a las 19:45 con 10 cm de olla libres.
Enfriado
Se hidrató la levadura
O.G.: 1060
Se diluyó en fermentador final con 4 lts: Nueva O.G: 1047
Se fermentó por 5 días, luego se puso en frío y se añadieron 10 gr de Zeus y 10 gr de Cascade para el DryHop en el fermentador.
F.G.: 1006
|
|
|
Sierra Nevada Pale Ale
|
American Pale Ale
|
20 Litres |
1.051 |
1.01 |
5.44 |
54.18 |
6.68 °L
|
303 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2019 6:06 PM |
| Notes: |
|
|
NEIPA
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.47 |
93.48 |
4.92 °L
|
303 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2019 2:36 PM |
| Notes: |
|
|
|
|