Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Viking APA	American Pale Ale	21 Litres	1.047	1.008	5.08	30.25	4.29 °L	330	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 9:02 AM Notes:
American Blond Ale	Blonde Ale	5.5 Gallons	1.047	1.008	5.09	24.4	5.81 °L	330	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 8:28 PM Notes:
Chlorophyl Stock Slicer Kolsch	Kölsch	5.5 Gallons	1.051	1.012	5.08	24.71	4.1 °L	330	0
Author: Cimarossa Brewing Boil Size: 6.78 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 6/16/2024 7:06 AM Notes:
15. ESB 05/05/24	Strong Bitter	24 Litres	1.046	1.007	5.05	35.76	10.9 °L	330	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2024 7:39 AM Notes:
Chamomile Honey Wheat	American Wheat Beer	2.75 Gallons	1.047	1.009	5.04	17.51	4.16 °L	330	2
Author: Smith Farm Brewing Co. Boil Size: 3.71 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: sucrose Priming Amount: 2.5 oz Creation Date: 3/19/2024 9:15 PM Notes:
Nth Degree Juicy Pale	American Pale Ale	44 Litres	1.052	1.013	5.08	12.12	4.55 °L	330	0
Author: BeefyStewBrews Boil Size: 49.11 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2024 1:07 AM Notes: Doing this as a 44 L batch that I will split into two 22 L batches, and dry hop seperately. Planning on Motueka and Mandarina, and Belma and Wakatu.
Pils N Thrills	Munich Helles	23 Litres	1.049	1.01	5.09	34.75	3.5 °L	330	0
Author: Simon Taylor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 2:28 PM Notes:
Sierra Nevade Pale Ale Clone	American Pale Ale	5.5 Gallons	1.05	1.012	5.04	42.95	7.95 °L	330	0
Author: mad5454 Boil Size: 7.11 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2023 1:41 PM Notes:
Belma SMaSH	American Pale Ale	5 Gallons	1.052	1.013	5.08	42.81	3.59 °L	330	0
Author: fireguy1971@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2022 9:26 PM Notes:
Dunkelweizen 22gs	Dunkles Weissbier	11 Gallons	1.052	1.013	5.07	11.36	17.06 °L	330	0
Author: MontanoBrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 2:34 PM Notes:
Mufasa Blonde Ale	Blonde Ale	23 Litres	1.047	1.008	5.1	26.54	5.06 °L	330	0
Author: ipejasinovic Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 6:23 PM Notes:
APA	American Pale Ale	25 Litres	1.051	1.013	5.06	21.15	6.22 °L	330	0
Author: shemwj@hotmail.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2021 11:21 AM Notes:
200304_First Test	American Pale Ale	920 Litres	1.046	1.008	5.08	43.46	3.07 °L	330	0
Author: brewerscanvas Boil Size: 950 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 11/24/2020 7:51 AM Notes:
#9 (Raspberry Wheat)	Weissbier	5.5 Gallons	1.052	1.013	5.08	16.39	4 °L	330	0
Author: xchagnon Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 4:51 PM Notes:
Kloof Longhorn PALE ALE	American Pale Ale	24 Litres	1.048	1.009	5.06	13.57	5.64 °L	330	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 8:40 AM Notes:
Roja Bavieka	Irish Red Ale	55 Litres	1.052	1.013	5.09	0	3.99 °L	330	0
Author: bavieka Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 1:11 PM Notes:
Kolsch	Kölsch	7.75 Gallons	1.047	1.008	5.09	21.01	3.6 °L	330	0
Author: Boil Size: 10.14 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 8:20 PM Notes:
Belgian Blonde	Belgian Pale Ale	55 Litres	1.056	1.017	5.09	17.16	6.4 °L	330	0
Author: Jordi Oliva Boil Size: 64 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 12:14 PM Notes:
Pilsner	German Pils	4.5 Gallons	1.047	1.009	5.05	40.55	3.34 °L	330	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 6:02 PM Notes:
Alles Klar!	Munich Helles	20 Litres	1.049	1.01	5.1	19.68	2.8 °L	330	0
Author: Juho_L Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 82 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 9:25 PM Notes:
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