Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer Pilsner	International Pale Lager	5.5 Gallons	1.05	1.013	4.96	33.66	4.47 °L	323	0
Author: mikemac Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2021 11:33 PM Notes:
NZ Jap Lager	International Pale Lager	19 Litres	1.037	1.005	4.18	16.32	4.61 °L	323	0
Author: mikec012003 Boil Size: 23 Litres Boil Time: 50 Boil Gravity: 1.031 Efficiency: 55 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.95 bar Creation Date: 11/30/2024 1:09 AM Notes: Joe White is Coopers PIlsner Malt OG 1.038
Czech Lager \ Sour 2024	Czech Premium Pale Lager	11 Gallons	1.055	1.011	5.7	19.09	3.53 °L	323	1
Author: TenaCJed Boil Size: 12.59 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 8/10/2024 12:58 PM Notes: Split batch. Once boil add sugar and mix, then chill and take 5.5 gallons for a quick sour batch. Bring back to boil, then continue with Czech Lager hops are for second batch for Czech Lager This batch will be a lemon lime sour, use Pacifica and Wakatu hops in a small extract batch to stop the quick sour process using Swanson Plantarum Probiotic Pills in fermenter. Drop pH before adding Swanson Pills using lactic acid. Lemon and Lime extract made from vodka with lemon peel and vodka with lime peel. After about 2 weeks extract is ready and can filter the peel out. Use dropper to add into keg, tasting between additions to get it right.
Imperial Purple Caps	Cream Ale	18.5 Gallons	1.074	1.013	8	29.16	4.09 °L	323	0
Author: Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 12:59 PM Notes: Imperial Cream Ale made w/ purple rice and ube extract. It isn't an option in the ingredients tab, but you need to cereal mash the purple rice before your normal mash. Temp range for cereal mashing rice is between 152-172F. Hold for 30 mins before raising temp to a boil.
Pale Rice Lager	International Pale Lager	20 Litres	1.055	1.011	5.89	19.89	2.63 °L	323	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2023 6:04 AM Notes:
# 42 Bohemian Pils Vikus	Czech Pale Lager	85 Litres	1.047	1.013	4.56	16.43	2.79 °L	323	0
Author: Vikus Boil Size: 94.18 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1,0 bar Creation Date: 3/22/2023 1:09 AM Notes:
Geman Lager	Munich Helles	68 Litres	1.045	1.007	4.99	12.57	3.02 °L	323	0
Author: Boil Size: 40 Litres Boil Time: 70 Boil Gravity: 1.076 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.87 bar Creation Date: 10/17/2022 9:59 AM Notes:
Prueba Malta Jaime Caballero	Munich Helles	54 Litres	1.051	1.009	5.54	20.98	3.28 °L	323	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2022 5:09 PM Notes:
Czech Premium	Czech Pale Lager	730 Litres	1.05	1.012	4.88	0	4.72 °L	323	0
Author: Antonio Marioni Boil Size: 780 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 10:59 AM Notes:
Awesome Recipe	American Wheat Beer	5 Gallons	1.043	1.007	4.64	34.11	3.86 °L	323	0
Author: DreadBeard Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2021 12:41 PM Notes:
Better Call Samu	Cream Ale	17 Litres	1.039	1.009	3.91	0	2.91 °L	323	0
Author: decobeer Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 11:09 PM Notes:
Puppy	Munich Helles	20.8 Litres	1.005	1.001	0.48	0	32.92 °L	323	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 10:11 PM Notes:
Cream Dream	Cream Ale	5 Gallons	1.046	1.01	4.65	18.38	3.23 °L	323	1
Author: Papa Daddy Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 61 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 5/28/2020 7:53 PM Notes:
Calibration 1	International Pale Lager	17 Litres	16.573	2.814	7.47	60.87	4.8 °L	323	0
Author: JoshMayers Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 52 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2019 12:43 PM Notes:
Awesome Recipe	American Lager	1.3 Gallons	1.237	1.059	23.32	0	11.65 °L	323	0
Author: Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.171 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2019 7:53 PM Notes:
Munich 4	Munich Helles	21 Litres	1.045	1.008	4.95	17.58	4.75 °L	323	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 1:04 AM Notes:
Old Villanos	Cream Ale	18.9 Litres	1.047	1.009	5.05	12.44	4.57 °L	323	0
Author: mike49 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 77 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 148.6 g Creation Date: 8/31/2019 7:43 PM Notes:
Awesome Recipe	International Pale Lager	38 Gallons	12.614	3.255	5.02	10.77	5.52 °L	323	0
Author: graysenb Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 12.2 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 7:13 PM Notes:
Awesome Recipe	International Pale Lager	10 Litres	1.05	1.013	4.79	23.3	4.58 °L	323	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 49.8 g Creation Date: 7/27/2019 11:38 AM Notes: lager 1
Miltdog X Bulldog IPL	International Pale Lager	75 Litres	1.056	1.01	6.12	0	3.66 °L	323	0
Author: Bullman Boil Size: 83 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 8:05 AM Notes:
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