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Awesome Recipe
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No Profile Selected |
600 Litres |
1.053 |
1.013 |
5.22 |
0 |
3.62 °L
|
324 |
0 |
|
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| Boil
Size: 605.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2023 1:24 AM |
| Notes: |
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Anzac Pale Ale
|
No Profile Selected |
80 Litres |
1.048 |
1.012 |
4.73 |
46.58 |
7.58 °L
|
324 |
0 |
|
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Author:
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| Boil
Size: 86.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 12:09 AM |
| Notes: |
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Corn Stout
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No Profile Selected |
100 Gallons |
13.997 |
2.763 |
6.04 |
17.5 |
50 °L
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324 |
0 |
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| Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2024 9:42 PM |
| Notes: |
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Pellonpekko Jr.
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No Profile Selected |
10 Litres |
1.038 |
1 |
4.9 |
0 |
8.45 °L
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324 |
0 |
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| Boil
Size: 10.48 Litres |
Boil Time: 5 |
Boil Gravity: 1.036 |
Efficiency: 100 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 67.4 g |
Creation
Date: 7/13/2024 7:28 AM |
| Notes: |
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Firestone Walker 'Lil Opal
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No Profile Selected |
5.5 Gallons |
1.045 |
1.012 |
4.27 |
0 |
3.95 °L
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324 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2024 2:13 PM |
| Notes: |
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Farmers Tear Drops
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No Profile Selected |
110 Litres |
1.056 |
1.014 |
5.49 |
13.95 |
13.69 °L
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324 |
0 |
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| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2023 10:39 AM |
| Notes: |
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Wheatwine For Barrel
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No Profile Selected |
5.5 Gallons |
1.096 |
1.019 |
10.05 |
45.78 |
11.66 °L
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324 |
1 |
|
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| Boil
Size: 7.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2023 2:48 AM |
| Notes: |
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DanIPA (DPA)
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No Profile Selected |
24 Litres |
1.045 |
1.013 |
4.11 |
23.35 |
10.35 °L
|
324 |
3 |
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| Boil
Size: 28.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2023 3:43 AM |
| Notes: |
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53 Kolsch
|
No Profile Selected |
500 Litres |
1.047 |
1.009 |
5.03 |
13.92 |
3.11 °L
|
324 |
0 |
|
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| Boil
Size: 566.94 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2023 4:05 AM |
| Notes: |
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SUGAR FREE STRAWBERRY SELTZER - 80 CALORIES
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No Profile Selected |
4.5 Gallons |
1.032 |
1 |
4.2 |
0 |
0 °L
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324 |
0 |
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| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.144 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2023 7:23 PM |
Notes: ALL ADDED TO KEG
4 GALLONS DISTILLED WATER
1.75 LITERS RECIPE 21 VODKA 80 PROOF 40% ABV
4 OZ STRAWBERRY FLAVORING
4 OZ STRAWBERRY KIWI FLAVORING
4 GRAMS GYPSUM (CaSO4)
1/2 TSP SEA SALT
**BOIL GYPSUM AND SALT IN A FEW PINTS OF DISTILLED WATER UNTIL DISSOLVED
---No cane sugar added, just needed to input fermentable to post
Force Carbed at 25-30Psi for 3 days. Set at 10-15Psi afterwards. Takes about 3-4 days to have the best carbonation.
Sugar Free Strawberry Hard Seltzer
4.2% ABV
78.62 Calories Per 12oz |
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Awesome Recipe
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Traditional Bock
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18 Litres |
1.073 |
1.012 |
7.94 |
26.93 |
15.14 °L
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324 |
0 |
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2019 10:04 AM |
| Notes: |
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Czech Pilsner
|
Bohemian Pilsener
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5.5 Gallons |
11.025 |
1.931 |
4.82 |
32.96 |
3.75 °L
|
324 |
0 |
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| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 9.5 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/16/2022 5:32 PM |
| Notes: |
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La TOY
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German Pilsner (Pils)
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30 Litres |
1.052 |
1.012 |
5.36 |
171.1 |
6.68 °L
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324 |
0 |
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| Boil
Size: 36.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 183.1 g |
Creation
Date: 7/25/2022 8:43 PM |
| Notes: |
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Kolsch
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Kölsch
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41.6 Litres |
1.045 |
1.009 |
4.75 |
18.78 |
3.69 °L
|
324 |
0 |
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| Boil
Size: 50 Litres |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/3/2021 1:14 AM |
| Notes: |
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Merklinsky Krokodyl
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Bohemian Pilsener
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730 Litres |
11.978 |
3.899 |
4.33 |
35.42 |
3.23 °L
|
324 |
1 |
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| Boil
Size: 730 Litres |
Boil Time: 90 |
Boil Gravity: 12 |
Efficiency: 85 |
Mash Thickness: 6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 9 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 3/10/2021 6:56 AM |
Notes: As for fermentation :
•Pitching temperature 6 °C and primary fermentation lasts 8 days in the CKT.
•The temperature is allowed to slowly rise to a maximum 9 °C on the day 8th(RE 4.0-4.2`P) is racked to the lagering tank and immediately cooled down to 0 °C |
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AIH Backyard Pilsner All Grain
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German Pilsner (Pils)
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5.25 Gallons |
1.035 |
1.008 |
3.55 |
0 |
3.4 °L
|
324 |
0 |
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 55 |
Mash Thickness: 0.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2020 9:48 AM |
| Notes: |
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PP Pilsner
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Cream Ale
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5 Gallons |
1.059 |
1.015 |
5.8 |
46.94 |
3.59 °L
|
324 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 20 |
Creation
Date: 6/10/2020 8:23 PM |
| Notes: |
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Blonde Ale
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Blonde Ale
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20 Litres |
1.037 |
1.009 |
3.62 |
0 |
2.71 °L
|
324 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 9:31 PM |
| Notes: |
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Awesome Recipe
|
Bohemian Pilsener
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19 Litres |
1.049 |
1.01 |
5.08 |
0.52 |
3.62 °L
|
324 |
0 |
|
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2019 2:19 AM |
| Notes: |
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Tokio Kölsch
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Kölsch
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23 Litres |
1.047 |
1.008 |
5.02 |
29.34 |
3.56 °L
|
324 |
0 |
|
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/21/2019 5:20 PM |
| Notes: |
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