Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
3X A Charm	Vienna Lager	5 Gallons	1.056	1.012	5.77	21.11	13.27 °L	231	0
Author: sloughbrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2021 5:04 PM Notes: All Grain version of prior Texas Helles. Using Munich Malt & adjusting water to achieve mash to pH ~4.5. Brew store delivered wrong yeast --used WPL 833 (Bock Lager) vs the recipe WPL 830 (German Lager) --All was still very good-seemed to take a longer time to finish.
Zwickel	Kellerbier: Amber Kellerbier	5 Gallons	1.058	1.014	5.68	21.58	7.85 °L	231	0
Author: Keitan Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 1:48 PM Notes:
Smokey Winter	Rauchbier	5.5 Gallons	1.107	1.024	10.87	21.29	14.9 °L	231	1
Author: carlmarxman Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 4:32 AM Notes:
Das German Bier	Märzen	65 Litres	1.063	1.019	5.81	18.57	5.66 °L	231	0
Author: closetbrewing Boil Size: 73.8 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2023 2:13 PM Notes:
Maibock	Märzen	5 Gallons	1.076	1.023	6.83	15.86	8.09 °L	231	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2023 5:07 PM Notes:
Vienna Lager	Vienna Lager	5 Gallons	1.047	1.009	4.96	32.21	15.26 °L	231	1
Author: b4dhome Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2022 7:18 PM Notes: Could use WLP830 Sacc at 152 Mash out at 168 Follow quick lager method
Mexican Chocolate Lager	Dunkles Bock	310 Gallons	7.797	1.986	3.05	0	3.61 °L	231	0
Author: LaLaLogan1 Boil Size: 359 Gallons Boil Time: 60 Boil Gravity: 7.1 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 3:50 PM Notes:
Vienna Lager	Vienna Lager	2 Gallons	1.053	1.013	5.23	27.16	11.17 °L	231	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2022 9:06 PM Notes:
Liquid Tuxedo	Schwarzbier	1200 Litres	1.047	1.012	4.59	27.54	25.95 °L	231	0
Author: arrkev Boil Size: 1250 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2022 4:54 AM Notes:
Awesome Recipe	Märzen	1400 Litres	1.051	1.013	4.98	0	5.25 °L	231	0
Author: Red Bird Boil Size: 1500 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 9:21 PM Notes:
Wheat	Weissbier	5 Gallons	1.058	1.013	5.89	13.32	6.33 °L	231	0
Author: Jschliebe Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 2:25 PM Notes:
Micky Finn Irish Lager	Märzen	5.5 Gallons	1.061	1.015	5.94	22.6	16 °L	231	0
Author: Chef Bradshaw Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2021 5:39 PM Notes:
Oktoberfest	Märzen	10 Litres	1.056	1.013	5.68	20.03	11.94 °L	231	0
Author: CRex Boil Size: 13.15 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 7:24 PM Notes:
Past Its Best	Märzen	21 Litres	1.05	1.011	5.1	32.03	4.03 °L	231	0
Author: Oldelpaso Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 7/24/2020 8:36 PM Notes:
Vienna Lager JZ	Vienna Lager	5.5 Gallons	1.055	1.015	5.26	21.18	10.58 °L	231	0
Author: etaylor336 Boil Size: 9.08 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 3/3/2020 8:00 PM Notes: Fermentation: Pitch 4 liquid yeast packs or an appropriate starter Chill wort to 44F (7C) and rack wort free of most of the cold break before oxygenating and pitching yeast. Slowly warm up fermentation chamber over 36 - 48 hours to 50F (10C) and hold at that temperature for the remainder of fermentation. Allow beer to lager at least 4 weeks before serving.
Vienna Lager	Märzen	5.5 Gallons	1.056	1.01	6.11	23.87	10.07 °L	231	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 3:10 PM Notes:
Remaining Ingredients Brew	Märzen	5.2 Gallons	1.059	1.012	6.17	27.12	11.18 °L	231	0
Author: mcabrew1 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 3:51 PM Notes:
Hefeweizen	Weissbier	5 Gallons	1.041	1.01	4.05	12.45	3.31 °L	231	0
Author: EricChr Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 11:38 AM Notes:
Bavarian - 1GL	Weissbier	3.8 Litres	1.032	1.004	3.67	20.91	4.15 °L	231	0
Author: jobaqs Boil Size: 5.78 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 6:07 AM Notes:
Schwarzbier	Schwarzbier	11 Gallons	1.053	1.013	5.31	32.81	45.08 °L	231	0
Author: cali0312 Boil Size: 13.75 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 9:09 PM Notes:
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