Homebrew Beer Recipes

Page 11017 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale Pilot Batch	American Pale Ale	10 Gallons	1.019	1.004	2.01	0	2.8 °L	403	0
Author: Big ugly Jack Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2021 12:31 PM Notes:
Hop Blend Pale Ale	American Pale Ale	5.25 Gallons	1.056	1.013	5.62	41.23	7.1 °L	403	0
Author: Herr Braumeister Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 1:06 AM Notes:
Gamma Ray Clone	American Pale Ale	20 Litres	1.056	1.011	5.92	71.36	7.82 °L	403	1
Author: Ronan Murphy - VKNG Brau Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2024 10:45 AM Notes:
Pale Ale - Sierra Nevada Clone	American Pale Ale	5.5 Gallons	1.062	1.011	6.65	62.22	8.1 °L	403	1
Author: 1 Barrel Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 79 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.48 psi Creation Date: 3/10/2024 5:15 PM Notes: Ended up using Propagate Labs MIP-100 - Chico Ale I
American Pale Ale: Columbus-Chinook Edition	American Pale Ale	23 Litres	1.05	1.01	5.36	39.52	8.09 °L	403	0
Author: Boil Size: 27.2 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73.6 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 150.7 g Creation Date: 11/26/2023 6:24 PM Notes:
Pale Ale	American Pale Ale	21 Litres	1.045	1.008	4.74	54.04	10.26 °L	403	0
Author: MartinHines Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2023 10:50 AM Notes:
Falso Contacto APA Citra	American Pale Ale	530 Litres	1.052	1.016	4.79	35.34	5.51 °L	403	0
Author: Millbrook Boil Size: 543.59 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2022 9:01 PM Notes:
Goldrororado	American Pale Ale	19 Litres	1.068	1.02	6.24	48.52	10.66 °L	403	0
Author: MEGASAILOR Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 33 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/25/2022 10:26 AM Notes: Going well so far. OG as stated ( 1.068ish ). Yeast dry pitched and happy as shit. I keep under pitching at these higher rates. I read that Kveik can go nuts when under pitched, but maybe not as nuts as I thought... I'll try starter or double pack next time. Actually, I will leave it fermenting for another day to see any change. Tastes great from gravity sample though!
Shesshy Wine	American Amber Ale	5 Gallons	1.067	1.017	6.55	0	13.92 °L	403	0
Author: Boil Size: 5.6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 8:46 PM Notes:
Honey Brown 4	American Brown Ale	5 Gallons	1.054	1.011	5.61	30.59	13.29 °L	403	1
Author: jcmurray75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 8:23 PM Notes:
Porter	American Porter	21 Litres	1.055	1.014	5.41	38.89	29 °L	403	0
Author: Casuist Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2017 3:13 AM Notes:
American Amber 5 Gal	American Amber Ale	5 Gallons	1.062	1.014	6.28	26.51	21.11 °L	403	0
Author: Joel Miles Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 5:19 PM Notes:
Summer Session Ale	American Pale Ale	5.5 Gallons	1.045	1.011	4.51	47.07	5.25 °L	403	1
Author: TimmyOC Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2021 5:19 AM Notes:
Klaatu Berada Nicto 2	American Pale Ale	3 Gallons	1.052	1.009	5.63	61.51	9.38 °L	403	0
Author: Boil Size: 4.8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 73 ° F Priming Method: turbinado Priming Amount: 2.3 oz Creation Date: 5/12/2021 6:56 PM Notes: had some nugget remnants to give it some punch; reminiscent of Bloomington BC pale quarryman Think a richer malt and hoppier version of SN pale ale
GIB EBPA	American Pale Ale	6 Gallons	1.051	1.011	5.16	25.9	15.12 °L	403	0
Author: ghamm Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 10:57 PM Notes: Water volume Grain absorption .125 gal/lb x 10.88lb = 1.38 gal Water left in Mash tun = .5 gal (conservative) Approx 7.25 gal into kettle, lose 10% to an hour's boil, plus heating - - 1 gal 6.25-6.5 gal into fermentor. IBU commercial version only 18 ibu
Yule	American Amber Ale	160 Litres	1.035	1.007	3.63	0	3.68 °L	403	0
Author: Horseshoe Ales Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 8:31 AM Notes:
American Amber Ale	American Amber Ale	25 Litres	1.057	1.01	6.16	47.97	10.85 °L	403	0
Author: cololato Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 174.6 g Creation Date: 7/10/2020 3:00 PM Notes:
Honey Brown	American Amber Ale	5.5 Gallons	1.054	1.01	5.66	31.84	15.18 °L	403	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 5/1/2020 2:14 PM Notes:
YS American Amber Ale	American Amber Ale	21 Litres	1.05	1.008	5.51	81.25	11.23 °L	403	0
Author: YS.Jeong Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: 20 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 9:24 AM Notes:
Miro III	American Brown Ale	22 Litres	1.051	1.01	5.5	47.97	23.03 °L	403	0
Author: Isabel Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2017 9:08 AM Notes:
« First ‹ Previous 11013 11014 11015 11016 11017 11018 11019 11020 11021 Next › Last »							Page 11017 of 16,388 20 Recipes of 327,753