Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fresh Hop Cascade IPA	American IPA	5.5 Gallons	1.056	1.015	5.39	28.05	3.75 °L	393	0
Author: Sammerritt44 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2020 4:56 PM Notes:
Munich Dunkel By Belgian Wit Ale Yeast	Munich Dunkel	20.8 Litres	1.053	1.012	5.41	108.65	16.01 °L	393	0
Author: dong bok yi Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 7:22 AM Notes:
The Galaxy Pale Ale	American IPA	6 Gallons	1.05	1.01	5.32	47.69	3.38 °L	393	0
Author: Jay Westman Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 12:06 AM Notes:
Battre L'oie Saison	Saison	5.5 Gallons	1.051	1.01	5.35	16.71	3.23 °L	393	0
Author: Boil Size: 7.32 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2023 11:38 PM Notes:
Over The Moon	Weissbier	20.5 Litres	1.051	1.011	5.32	10.22	6.66 °L	393	0
Author: NokkyImpacto Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 290.6 g Creation Date: 10/15/2022 7:39 AM Notes:
Session IPA	American Pale Ale	22 Litres	1.054	1.013	5.35	32.39	3.75 °L	393	1
Author: Jive Boil Size: 28.28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 8/19/2022 12:34 AM Notes:
Ghosts Of Bebbanburg 05/10/2022	No Profile Selected	340 Gallons	1.051	1.01	5.33	22.84	3.26 °L	393	0
Author: rivesborland Boil Size: 365 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 8.14 psi Creation Date: 5/3/2022 8:25 PM Notes:
Blonde Ale	Blonde Ale	17 Litres	1.051	1.01	5.37	23.46	4.45 °L	393	0
Author: Monata Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 120g Creation Date: 12/27/2021 8:10 PM Notes:
Pale Ale Extract	American Pale Ale	1 Gallons	13.434	3.475	5.36	32.28	4.25 °L	393	0
Author: Beerzilla91 Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 6:59 PM Notes:
Neitsyt Neipa V2.0	Specialty IPA: New England IPA	20.8 Litres	1.053	1.012	5.37	35.66	5.16 °L	393	0
Author: BB_fin2 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 4:13 PM Notes:
Oatmeal Stout	Oatmeal Stout	21 Litres	1.062	1.021	5.35	36.34	34.2 °L	393	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2018 2:08 PM Notes: Nice recipe,. Next time try more oats and add rice hulls.
Awesome Recipe	Brown Porter	25 Litres	1.049	1.008	5.39	37.89	24.71 °L	393	0
Author: sharkeyince Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2020 6:14 PM Notes:
Vaisbieras	Weizen/Weissbier	20 Litres	1.055	1.014	5.39	9.57	7.59 °L	393	0
Author: Mantas Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2019 8:15 PM Notes:
Casual Wit	Witbier	5 Gallons	1.053	1.012	5.42	10.57	3.42 °L	393	0
Author: JFKellers Boil Size: 7.2 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 9:53 PM Notes:
Another Oktoberfest	Märzen	5.5 Gallons	1.055	1.014	5.37	22.8	7.14 °L	393	3
Author: PhilWhite Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 7:40 PM Notes:
Lactose Intolerant	American Light Lager	5 Gallons	1.05	1.01	5.36	38.39	3.16 °L	393	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 4:35 PM Notes:
Local Honey Saison	Saison	5.5 Gallons	1.052	1.011	5.35	25.73	4.44 °L	393	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 11:40 PM Notes:
Vienne Lager	International Amber Lager	35 Litres	1.051	1.01	5.34	33.14	15.15 °L	393	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2018 7:52 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	20 Litres	1.053	1.012	5.37	35.39	11.72 °L	393	0
Author: Catslide Brewing Company Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2018 7:52 AM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.055	1.014	5.4	0	6.52 °L	393	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2018 1:21 PM Notes:
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