Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Wit	No Profile Selected	3 Gallons	1.05	1.013	4.89	18.43	3.77 °L	354	1
Author: TurnDom4what Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2020 2:18 PM Notes: Start fermentation at 62F, hold for 1 day Bring up to 68F 2nd Day Bring up to 72F 3rd day and let rise to 75-76F to finish
103	No Profile Selected	550 Litres	1.046	1.008	4.94	8.87	2.92 °L	354	0
Author: okei Boil Size: 607.33 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2024 5:11 AM Notes:
Sunny Side Up Hefeweizen	Weissbier	130 Litres	1.047	1.01	4.9	25.17	3.5 °L	354	0
Author: Rob Cook Boil Size: 137.68 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2023 1:58 AM Notes:
Raspberry Barlby Weisse	Berliner Weisse	21 Litres	1.043	1.005	4.91	3.85	3.01 °L	354	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2023 7:28 PM Notes:
Morning Star Pills	German Pils	16 Gallons	1.049	1.012	4.92	27.92	4.31 °L	354	1
Author: Desert Gecko Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.74 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 5:31 PM Notes:
Low Down Brown II	Mild	11 Gallons	1.058	1.021	4.89	17.45	17.55 °L	354	2
Author: larryrose11 Boil Size: 13.69 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 9:48 PM Notes: An improved version of an English Brown I had made. The Belgian - CaraVienne aids in head retention. Cutting down on the chocolate malt balances the flavor.
Castle Brown 11 Gallon	Northern English Brown	11 Gallons	1.047	1.009	4.96	29.61	14.86 °L	354	0
Author: Mannyv Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2020 3:54 AM Notes:
Kviek: Axe Juice: Session (2)	Specialty IPA: New England IPA	5 Litres	1.054	1.017	4.93	45.24	6.94 °L	354	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 11:47 AM Notes:
JENSEN BEACH LAGER 2	International Pale Lager	4.5 Gallons	1.049	1.012	4.92	11.92	3.21 °L	354	0
Author: Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2020 8:42 PM Notes:
Quick Extract Kolsch	Kölsch	2.5 Gallons	1.05	1.013	4.96	29.68	3.86 °L	354	0
Author: Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 12:53 AM Notes:
Witbwir	Witbier	740 Litres	13.161	3.941	4.96	11.73	3.85 °L	354	0
Author: Boil Size: 790 Litres Boil Time: 90 Boil Gravity: 12.4 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 8:51 PM Notes:
Smash Biab	No Profile Selected	2.5 Gallons	1.046	1.009	4.9	18.15	3.31 °L	354	0
Author: loud brewing Boil Size: 3.3 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 1:20 AM Notes:
Sesh Saison 43L	Saison	44 Litres	1.043	1.005	4.94	9.39	3.15 °L	354	0
Author: kurnell taphouse Boil Size: 51.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/30/2019 3:16 AM Notes: Eff 75% The saf yeast finished out fast at 1.006 and is a really good saison. Will definitely use this yeast again. I might even like it more then the belle.. The Belle took longer but finished at 1.000!! Both great beers but I think I may like the saf yeast better.
Münchner Helles	Czech Pale Lager	45 Litres	12.454	3.212	4.95	19.25	3.4 °L	354	0
Author: Crexxy Boil Size: 54 Litres Boil Time: 80 Boil Gravity: 10.5 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2019 9:17 AM Notes: Ein­mai­schen bei 63°C. 45 Minu­ten Rast bei 62 °C. 30 Minu­ten Rast bei 71°C. 10 Minu­ten Rast bei 78°C. Abmai­schen wenn Jod­nor­mal
TROPICAL PALE ALE	Blonde Ale	5.5 Gallons	1.057	1.02	4.9	36.18	6.27 °L	354	0
Author: Stevek23 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 12:15 PM Notes:
BA Brown Ale 12L Resztkowy	British Brown Ale	13 Litres	12.233	3.039	4.92	28.32	21.78 °L	354	1
Author: MrMrooz Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 4:46 PM Notes:
Awesome Recipe	Vienna Lager	5 Gallons	1.05	1.012	4.92	35.24	3.73 °L	354	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 5:22 PM Notes:
Awesome Keller	Kellerbier: Pale Kellerbier	120 Litres	1.05	1.012	4.92	34.68	6.25 °L	354	0
Author: ChivoBrewingCo. Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 2:22 AM Notes:
Summer Wheat	American Wheat Beer	4.85 Gallons	1.043	1.006	4.89	25.15	3.67 °L	354	0
Author: Cellar Cats Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 3:58 PM Notes: 4x Lemon Zest
Killer Kolsch	Kölsch	5.5 Gallons	1.05	1.013	4.92	26.11	3.68 °L	354	0
Author: Alemate Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 2:28 PM Notes:
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