Homebrew Beer Recipes

Page 10960 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NB - Rye Brown Ale	American Brown Ale	5 Gallons	1.055	1.011	5.77	36.5	19.47 °L	313	1
Author: DreadBeard Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 5:55 PM Notes:
10 Oriente	Oatmeal Stout	510 Litres	1.058	1.014	5.79	22.95	46.78 °L	313	0
Author: Boil Size: 550 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2024 10:52 PM Notes:
Wop	English IPA	20 Litres	1.055	1.011	5.78	57.55	8.69 °L	313	0
Author: JiWn Boil Size: 25.96 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2024 4:34 AM Notes:
Frog Spit V2 8/12/23	No Profile Selected	5 Gallons	1.059	1.015	5.85	42.08	11.95 °L	313	0
Author: 82cabby Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2023 4:50 PM Notes:
Tropical Dryness	Specialty IPA: Belgian IPA	20 Litres	1.05	1.006	5.82	37.05	4.38 °L	313	0
Author: Melodrama Homebrewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 4.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2023 9:48 PM Notes:
Mango Jalapeno IPA	No Profile Selected	4 Gallons	1.054	1.01	5.78	127.74	5.8 °L	313	0
Author: Bob Skee Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 8:38 PM Notes:
All Centennial APA	American Pale Ale	5.5 Gallons	1.059	1.015	5.78	55.97	4.63 °L	313	0
Author: MWHoffman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 3:29 PM Notes:
White Knuckle Wheat	Weissbier	35 Gallons	1.051	1.007	5.85	11.51	3.18 °L	313	0
Author: SnowyRangeBrewery Boil Size: 42 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 6:02 AM Notes:
Summers Beer	American Pale Ale	5 Gallons	1.059	1.014	5.87	35.24	7.54 °L	313	0
Author: LaVontre’ Chandler Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2021 9:25 PM Notes:
FPA16 IPA	English IPA	18 Litres	1.054	1.01	5.83	45.65	6.58 °L	313	0
Author: La Beer Fabrique Boil Size: 23 Litres Boil Time: 50 Boil Gravity: 1.047 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 12:20 PM Notes:
Hohler Bier	Fruit Beer	20 Litres	13.48	2.639	5.82	37.9	4.38 °L	313	1
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 10.9 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 8:59 AM Notes:
Nightmaris Otter IPA - Presidential IPA	American IPA	5.5 Gallons	1.058	1.014	5.83	86.17	6.35 °L	313	0
Author: Trafamadorian Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 5:58 AM Notes:
Extra Irish	Irish Extra Stout	27 Litres	1.057	1.014	5.8	48.38	38.15 °L	313	0
Author: Gmarg Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 82 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 160 g Creation Date: 2/23/2020 11:55 PM Notes:
Hope Weisen	Weissbier	19 Litres	1.058	1.014	5.78	30.81	4.68 °L	313	0
Author: 장현웅 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 5:22 AM Notes:
Cascade SMASH	Blonde Ale	38 Litres	1.055	1.011	5.84	51.5	4.76 °L	313	0
Author: LegendAle Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 2:54 PM Notes:
Old Saint Pilsner	German Pils	5 Gallons	1.054	1.009	5.85	22.46	3.98 °L	313	0
Author: caribbeanbrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 4:22 PM Notes:
Riwak The House	American IPA	20 Litres	1.056	1.012	5.77	64.91	5.55 °L	313	0
Author: Slings_and_Arrows Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 10:25 PM Notes:
The Whisper	American Brown Ale	5.5 Gallons	1.06	1.015	5.87	19.72	16.57 °L	313	0
Author: Damian Dobbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 7:11 PM Notes:
NEIPA	English IPA	25 Litres	1.059	1.014	5.86	57.43	6.01 °L	313	1
Author: Andrej Dobravec Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 123.1 g Creation Date: 7/30/2019 8:58 PM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 68F
Stout	Sweet Stout	17 Gallons	1.059	1.015	5.78	56.9	50 °L	313	1
Author: d0gbert Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 5:44 PM Notes:
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