Extract Homebrew Beer Recipes

Page 932 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	12 Gallons	1.115	1	15.09	0	0 °L	433	0
Author: doublemerlin Boil Size: 12 Gallons Boil Time: N/A Boil Gravity: 1.115 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2019 5:53 AM Notes:
WW IPA	No Profile Selected	10.85 Litres	1.056	1.014	5.49	0	6.43 °L	433	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 3:17 AM Notes:
Tpark1	No Profile Selected	23 Litres	1.055	1.014	5.4	56.23	4.19 °L	433	0
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 11:15 AM Notes:
Hard Apple Cider	No Profile Selected	1 Gallons	1.112	1.09	2.94	0	0 °L	433	0
Author: Shaya Eidlitz Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2022 7:08 PM Notes:
Baltic Porter	No Profile Selected	950 Litres	19.479	3.908	8.57	23.96	37.59 °L	433	0
Author: Antal Wagner Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 18 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2021 1:19 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.027	1.007	2.69	0	10.23 °L	433	0
Author: Baxters brew Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2022 6:01 AM Notes:
Sunflower Brown Ale	American Brown Ale	25 Gallons	11.834	3.339	4.54	14.41	29.86 °L	432	0
Author: JulesOrt Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 11 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 4:46 PM Notes: Flaked oats will be referencing 3lbs of Sunflower kernels.
CitraPA	American IPA	8.3 Litres	1.055	1.01	5.87	65.05	10.88 °L	432	0
Author: VonVinkelhaken Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 5:57 PM Notes:
JAB103	American IPA	5.5 Gallons	1.067	1.013	7.12	31.71	8.14 °L	432	0
Author: GeoBer Boil Size: 6.39 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 1:57 PM Notes:
La Glorieuse	American IPA	5.5 Gallons	1.066	1.018	6.2	0	4.16 °L	432	0
Author: Come cloutier Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 12/17/2022 6:02 PM Notes:
What I Got Wheat IPA	American IPA	5.5 Gallons	1.088	1.026	8.19	92.4	6.84 °L	432	0
Author: Mgovy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2022 2:42 AM Notes:
The Recipe Spiced Christmas Ale Aged With Rum Barrel Chips	Winter Seasonal Beer	5 Gallons	1.102	1.028	9.74	15.15	43.02 °L	432	0
Author: Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.17 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2022 12:41 PM Notes: 10/24/22 Steeped grains for 35 minutes at 156 degrees and rinsed with water Boiled malt extract and hops for about 75 minutes Added candi syrup and treacle the last 15 minutes Added sweet orange peel the last 10 minutes in a mesh bag Added cinnamon, star anise, nutmeg, and allspice to mesh bag the last 5 minutes Cooled with wort chiller to about 90 degrees and added about 2 more gallons of water Pitched 2 liters of yeast starter at around 67 degrees (used two cans of Fast Pitch for starter, need a bigger flask or only one can because it overflowed) O.G. 1.100 Made up 3 tinctures, one with 2 oz of oak chips soaked in 4 oz of rum, one with 3 vanilla beans and 3 cinnamon sticks in 1 oz of rum, and one with one star anise, 6 allspice berries and 3 cloves. 11/1/22 - Poured 3 tinctures in weighted bag and racked into secondary fermenter. S.G. 1.036 11/6/22 - Made up tincture with 2 oz rum, 1/8 tsp ground nutmeg, 1 star anise, 2 cinnamon sticks broken, 6 allspice berries, nectarine peel 11/8/22 - Poured tincture in existing bag. S.G. 1.034 11/20/22 - Poured in bottling bucket and added two more tinctures of spices and about 3 oz of rum. F.G 1.032 ABV 9%
Berliner1	Berliner Weisse	38 Gallons	1.033	1.009	3.19	0.87	3.17 °L	432	0
Author: NDBC18 Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2021 3:02 AM Notes:
Witty The Fool	Witbier	5 Gallons	1.052	1.012	5.27	16.44	2.67 °L	432	0
Author: Boil Size: 5.5 Gallons Boil Time: 20 Boil Gravity: 1.047 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: dextrose Priming Amount: 6.5 oz Creation Date: 7/17/2021 5:49 PM Notes:
Gussie Boy	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.013	7	26.78	5.78 °L	432	0
Author: dk_8 Boil Size: 2.5 Gallons Boil Time: 20 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 9:26 PM Notes:
Lemon Lambic	Lambic	6 Gallons	1.058	1.008	6.52	4.82	3.72 °L	432	0
Author: Hailey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 8:36 PM Notes:
Cole's Yellow Galaxy IPA	Specialty IPA: New England IPA	5 Gallons	1.065	1.016	6.39	47.81	3.45 °L	432	0
Author: Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 12:25 AM Notes:
Raging Replica	Specialty IPA: Belgian IPA	2 Gallons	1.084	1.022	8.14	66.24	9.75 °L	432	0
Author: matslina Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 9:55 PM Notes:
Keyhole SMASH(ish)	Experimental Beer	11 Gallons	1.051	1.013	4.94	36.47	5.82 °L	432	0
Author: Dudebruh Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 4:32 AM Notes: The original Keyhole was made with dark Munich if I recall.
Christmas Warmer	Winter Seasonal Beer	2 Gallons	1.101	1.018	10.86	30.46	29.48 °L	432	0
Author: wetfett Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.202 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 12:24 AM Notes:
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