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PEPPER BEER
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No Profile Selected |
5.5 Gallons |
1.041 |
1.008 |
4.31 |
15.51 |
3.62 °L
|
416 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 40 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2023 6:35 PM |
Notes: 11/13/23 brew
3 jalapeno, 4 habanero, 4 serrano cut in half added to beginning of boil.
11/27 keg add 4 jalapenos |
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Off The Topper
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No Profile Selected |
6 Gallons |
1.069 |
1.017 |
6.8 |
0 |
7.73 °L
|
416 |
0 |
|
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2019 2:01 PM |
| Notes: |
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Fidalgo Fog -EXtract
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California Common Beer
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5 Gallons |
1.051 |
1.016 |
4.63 |
52.27 |
10.27 °L
|
416 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2023 8:25 PM |
| Notes: |
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A Clockwork Orange DIPA
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No Profile Selected |
5 Gallons |
1.06 |
1.015 |
5.92 |
47.55 |
5.33 °L
|
416 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2019 12:48 AM |
| Notes: |
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Citrazacca IPA
|
No Profile Selected |
5 Gallons |
1.061 |
1.004 |
7.48 |
67.57 |
3.93 °L
|
416 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/10/2020 3:58 AM |
| Notes: |
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Hopwork Orange
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No Profile Selected |
90 Gallons |
1.064 |
1.018 |
6.03 |
23.57 |
4.84 °L
|
416 |
0 |
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| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2022 3:35 PM |
| Notes: |
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Royal Juice- NEIPA 5G
|
No Profile Selected |
5 Gallons |
1.067 |
1.02 |
6.11 |
25.23 |
5.72 °L
|
416 |
0 |
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| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.217 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2022 7:38 PM |
| Notes: |
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Pilsner
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German Pilsner (Pils)
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5.5 Gallons |
1.042 |
1.012 |
3.97 |
43.41 |
2.58 °L
|
416 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2021 9:12 AM |
| Notes: After primary & secondary fermentation, beer kegged & served at 7psi |
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Awesome Recipe
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No Profile Selected |
1600 Litres |
1.153 |
1 |
20.13 |
0 |
2.25 °L
|
416 |
0 |
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| Boil
Size: 1600 Litres |
Boil Time: N/A |
Boil Gravity: 1.153 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2022 6:42 PM |
| Notes: |
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Seltzer - Black Cherry
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No Profile Selected |
5 Gallons |
1.037 |
1 |
4.83 |
0 |
0 °L
|
416 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 10 |
Boil Gravity: 1.037 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2021 9:41 PM |
Notes: Yeast nutrient at beginning and mid of ferm
FG - .998
Final pH 3.2 - use citric acid if needed |
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Mild V3 - MKR Water
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No Profile Selected |
4 Litres |
1 |
1 |
0 |
31.02 |
0 °L
|
416 |
0 |
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| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2021 2:34 PM |
| Notes: |
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Rye's Up
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Specialty IPA: Rye IPA
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20.8 Litres |
1.059 |
1.015 |
5.85 |
47.15 |
9.89 °L
|
415 |
0 |
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| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2021 11:09 PM |
| Notes: |
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Brut IPA
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American IPA
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6 Gallons |
1.068 |
1.013 |
7.28 |
45.47 |
6.93 °L
|
415 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.137 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/1/2023 3:48 PM |
| Notes: |
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Circus Sour
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Fruit Lambic
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5.5 Gallons |
1.051 |
1.007 |
5.79 |
21 |
3.49 °L
|
415 |
0 |
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| Boil
Size: 3.39 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2021 7:00 PM |
| Notes: |
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Big Mix NEIPA
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Specialty IPA: New England IPA
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5.2 Gallons |
1.065 |
1.015 |
6.55 |
83.78 |
7.1 °L
|
415 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 6:05 PM |
| Notes: |
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007-
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Specialty IPA: New England IPA
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5.5 Gallons |
1.068 |
1.018 |
6.47 |
10.24 |
5.27 °L
|
415 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2020 1:07 AM |
| Notes: |
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Heady Topper 1022120
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Double IPA
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5.5 Gallons |
1.081 |
1.019 |
8.2 |
0 |
8.09 °L
|
415 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2020 6:32 PM |
| Notes: |
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Base
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Wild Specialty Beer
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3 Gallons |
1.05 |
1.013 |
5.03 |
0 |
3.41 °L
|
415 |
0 |
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| Boil
Size: 3.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2019 3:35 PM |
| Notes: |
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Dandelion Ale
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Belgian Pale Ale
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4 Gallons |
1.045 |
1.007 |
5.03 |
8.4 |
3.23 °L
|
415 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 15 |
Boil Gravity: 1.06 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 10:17 PM |
| Notes: |
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Golden
|
Belgian Golden Strong Ale
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30 Litres |
1.082 |
1.018 |
8.41 |
52.23 |
3.75 °L
|
415 |
0 |
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| Boil
Size: 42 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 10:03 PM |
| Notes: |
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