Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
柑橘4IPA（長谷川さん試作）	No Profile Selected	10 Litres	1.056	1.017	5.16	49.02	4.05 °L	395	0
Author: arinomibrewery Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 5:47 AM Notes:
IPA 600L	No Profile Selected	650 Litres	1.063	1.016	6.25	7.87	4.5 °L	395	0
Author: Jensens Bryghus Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2024 9:31 PM Notes:
Hoppy Pilsner	Classic American Pilsner	5.5 Gallons	1.056	1.013	5.68	28.54	2.93 °L	395	0
Author: JMJ Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 11:36 PM Notes:
Pebbles Bohemian Pilsner	Bohemian Pilsener	5.25 Gallons	1.055	1.014	5.45	35.35	3.99 °L	395	1
Author: WooBrew Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 12:14 AM Notes:
Brett Cyser	No Profile Selected	1.35 Gallons	1.088	1.02	9.66	0	7.05 °L	395	0
Author: Sbrogy Boil Size: 1.35 Gallons Boil Time: N/A Boil Gravity: 1.088 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2022 11:43 PM Notes:
Robert's Porter Coffee Vanilla Baltic Porter	No Profile Selected	1.5 Gallons	1.064	1.014	6.56	13.73	50 °L	395	0
Author: CraftybrewersNWaco Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2022 10:21 PM Notes:
SLIPPER SOCKS DOUBLE IPA 5G	No Profile Selected	5 Gallons	1.079	1.015	8.37	50.18	6.67 °L	395	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.263 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2022 9:48 PM Notes:
Blueberry Band Wagon	No Profile Selected	2.25 Gallons	1.047	1.01	4.75	0	3.41 °L	395	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.21 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 5:38 PM Notes: 2 cups of oats 1 bottle lactic acid
TOKYO PALE ALE	No Profile Selected	500 Litres	1.061	1.007	7.1	14.65	3.47 °L	395	0
Author: arinomibrewery Boil Size: 700 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 10:43 AM Notes:
ケルシュ試作	Kölsch	10 Litres	1.041	1.01	4	20.01	3.26 °L	395	0
Author: arinomibrewery Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2021 1:25 AM Notes:
Wtf! Ale	Dry Stout	5 Gallons	1.087	1.032	7.18	25.95	50 °L	395	0
Author: Andres Vela Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.145 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 10:36 AM Notes: Steap chocolate malt, roasted barley and midnight wheat in 3 quarts (.75 gallons) of water over night. Add strained liquid at flameout
Rooibos Red Ale	Standard/Ordinary Bitter	17 Litres	1.049	1.039	1.28	26.1	3.77 °L	395	0
Author: Boil Size: 12.9 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 1:07 PM Notes:
Nerdy Blonde Extract	Blonde Ale	5.25 Gallons	1.054	1.01	5.71	24.41	3.43 °L	395	2
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 8:26 PM Notes:
MANIPA	English IPA	25 Litres	1.073	1.015	7.59	0	6.59 °L	395	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 6:20 AM Notes:
Tyler Bailey’s Birthday Brew	No Profile Selected	5 Gallons	1.044	1.011	4.38	0	26.16 °L	395	0
Author: Mattbbates Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2020 8:32 PM Notes:
Estrela De Neutrons	Russian Imperial Stout	10 Litres	1.106	1.02	11.28	38.19	50 °L	395	0
Author: Brewniolis Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 10:26 PM Notes: FERMENTAÇÃO (Requer starter) - 10 dias por 16ºC - Aumentar para 20ºC e quando atingir, deixar por 13 dias - Descer para 5ºC e quando atingir, deixar por dez dias Custo aproximado: R$ 115,00 (com sobra de lúpulos) R$ 11,50 / litro
Olympia- Custom	No Profile Selected	2.25 Gallons	1.041	1.007	4.42	29.16	3.93 °L	395	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2020 9:40 PM Notes:
Roasted LME Porter	Sweet Stout	2.5 Gallons	1.048	1.012	4.71	23.47	27.23 °L	395	0
Author: Tollie Mitchell Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 3:34 PM Notes: This beer uses Breiss LME Porter Extract (not their traditional dark extract)
Coquito Imperial Stout 2.5 Gals	No Profile Selected	2.5 Gallons	1.097	1.018	10.32	48.3	50 °L	395	1
Author: caribbeanbrewing Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.162 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 9:12 PM Notes:
English Bitter	Standard/Ordinary Bitter	5.5 Gallons	1.057	1.018	5.14	31.89	10.1 °L	395	0
Author: mac22222 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 12:17 AM Notes: Mash at 150 Steep specialty malts in pre-boil wort (30 min @ 150) Add 1 gallon water to fermenter Dry hop 14 days before kegging
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