|
WSKW
|
No Profile Selected |
2.25 Gallons |
1.059 |
1.013 |
6.05 |
2.95 |
4.57 °L
|
378 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.135 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/20/2020 7:05 PM |
| Notes: |
|
|
Cherl's Dad...Willie's Red Rye
|
North German Altbier
|
5.5 Gallons |
1.051 |
1.01 |
5.45 |
25.11 |
24 °L
|
378 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2023 2:07 AM |
| Notes: |
|
|
Ipa2
|
No Profile Selected |
5.5 Gallons |
1.074 |
1.012 |
8.11 |
82.82 |
4.55 °L
|
378 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2023 3:38 AM |
| Notes: |
|
|
CoopersPale&bits
|
No Profile Selected |
21 Litres |
1.045 |
1.01 |
4.54 |
2.28 |
3.68 °L
|
378 |
0 |
|
|
|
| Boil
Size: 22.47 Litres |
Boil Time: 15 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2023 5:04 AM |
| Notes: |
|
|
Kootenay Edz Red
|
No Profile Selected |
5 Gallons |
1.067 |
1.018 |
6.43 |
36.74 |
34.25 °L
|
378 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2022 5:33 AM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
11 Litres |
1.046 |
1.012 |
4.52 |
31.78 |
37.7 °L
|
378 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2021 9:55 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.011 |
6.03 |
0 |
8.32 °L
|
378 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2021 9:56 PM |
| Notes: |
|
|
柑橘4IPA(長谷川さん試作)
|
No Profile Selected |
10 Litres |
1.056 |
1.017 |
5.16 |
49.02 |
4.05 °L
|
378 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2021 5:47 AM |
| Notes: |
|
|
KD Porter
|
Brown Porter
|
14 Litres |
1.054 |
1.018 |
4.74 |
36.1 |
35.6 °L
|
378 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 9:25 AM |
Notes: 10.5l water 50C
53C 60 min
68C 60 min
73C 30 min |
|
|
Coffee Oat Stout (Dark Ale?) V3
|
No Profile Selected |
19 Litres |
1.055 |
1.015 |
5.19 |
36.99 |
37.18 °L
|
378 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 30 |
Boil Gravity: 1.129 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2020 8:37 AM |
| Notes: |
|
|
Irish Stout
|
No Profile Selected |
5.25 Gallons |
1.04 |
1.009 |
4.02 |
67.07 |
25.03 °L
|
378 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/24/2019 7:05 PM |
| Notes: |
|
|
Roasted LME Porter
|
Sweet Stout
|
2.5 Gallons |
1.048 |
1.012 |
4.71 |
23.47 |
27.23 °L
|
378 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2019 3:34 PM |
| Notes: This beer uses Breiss LME Porter Extract (not their traditional dark extract) |
|
|
Nelson's Galaxy IPA
|
No Profile Selected |
20.8 Litres |
1.031 |
1.008 |
3.07 |
0 |
4.08 °L
|
378 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2019 11:34 PM |
| Notes: |
|
|
Autumn Ale
|
No Profile Selected |
5 Gallons |
1.072 |
1.014 |
7.64 |
16.64 |
4.86 °L
|
378 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2019 1:03 AM |
| Notes: |
|
|
Gingerbread Fest
|
No Profile Selected |
2.25 Gallons |
1.065 |
1.012 |
6.87 |
0 |
22.32 °L
|
378 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.291 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2019 4:01 PM |
Notes: .5 Teasp Cinnamon (Whirlpool)
.5 Teasp Ground Ginger (WP)
.25 Teasp Allspice (WP)
.25 Teasp Cloves |
|
|
Kolsch Extract 5 Gallons
|
Kölsch
|
5 Gallons |
1.048 |
1.012 |
4.7 |
20.64 |
2.72 °L
|
378 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2019 4:26 PM |
| Notes: |
|
|
Gluten Free Willamette Honey Pale Ale
|
No Profile Selected |
5 Gallons |
1.056 |
1.019 |
4.91 |
24.98 |
2.92 °L
|
378 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2019 6:42 PM |
| Notes: |
|
|
7/12/20 NEIPA Sucrose
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.076 |
1.009 |
8.79 |
16.89 |
2.68 °L
|
377 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.139 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 3:37 PM |
| Notes: |
|
|
Tupper Haze IIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.09 |
1.023 |
8.91 |
59.41 |
6.75 °L
|
377 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2021 2:15 PM |
| Notes: |
|
|
Garibaldi-744 Gal.
|
Specialty IPA: New England IPA
|
650 Gallons |
1.057 |
1.013 |
5.73 |
0 |
3.55 °L
|
377 |
0 |
|
|
|
| Boil
Size: 650 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2022 11:17 PM |
| Notes: |
|
|
|
|