Extract Homebrew Beer Recipes

Page 928 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber	American Amber Ale	5 Gallons	1.052	1.01	5.5	43.31	9.29 °L	445	0
Author: Sherbish Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 4/27/2020 9:55 PM Notes:
La Coyote	Irish Extra Stout	20.8 Litres	1.061	1.014	6.2	37.51	50 °L	445	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 128 g Creation Date: 2/26/2025 6:11 PM Notes:
WC200L　220L	American IPA	220 Litres	1.052	1.01	5.52	48.74	7.91 °L	445	0
Author: surfk Boil Size: 225.68 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2022 6:24 AM Notes:
German Pils	German Pils	50 Litres	1.049	1.01	5.19	22.4	4.14 °L	445	0
Author: Markitos Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2022 2:39 PM Notes: Fermentacion a 12° cuando baje la intensidad liberarla (inclusive hasta 20°) para bajar la intensidad de los sub productos. Llevar a frio para realizar el lagering y descanso de sulfuros. Batch dividido en 2: 25 litros W34/70 25 Litros S23
Nuptual Alt Ale	American Pale Ale	5 Gallons	1.059	1.007	6.76	43.79	8.48 °L	445	0
Author: Broken Hearts BC Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 4:16 PM Notes:
Marzen 2022	Märzen	4.5 Gallons	1.068	1.017	6.68	29.86	13.53 °L	445	0
Author: Boil Size: 6.81 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2022 1:53 AM Notes: 6.53 gllons
Hefe	Dunkles Weissbier	5.5 Gallons	1.053	1.013	5.35	10.19	9.84 °L	445	0
Author: sudguzzler Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/29/2022 4:04 AM Notes:
Would You Fuck Me, I'd Fuck Me?	Dry Mead	4 Gallons	1.03	1.004	3.38	17.28	7.72 °L	445	0
Author: Dallas Nicita Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2021 2:34 PM Notes:
Christmas Amber Kruijf	American Amber Ale	8.4 Litres	1.068	1.021	6.18	29.77	13.53 °L	445	3
Author: Kruijfbier Boil Size: 8.4 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 130.7 g Creation Date: 11/21/2020 1:38 PM Notes:
All Extract Hefe	American Wheat Beer	5.5 Gallons	1.057	1.014	5.59	18.57	3.74 °L	445	1
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 10:58 PM Notes:
NBC Beer Devil Knockoff	American IPA	5.25 Gallons	1.058	1.011	6.22	56.6	8.95 °L	445	2
Author: Eh!L Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2015 9:45 AM Notes:
Strang Belgian Dark Specialty Ale.	Belgian Specialty Ale	1.25 Gallons	1.09	1.019	9.32	21.41	37.03 °L	445	1
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: sucrose Priming Amount: 1.4 oz Creation Date: 2/24/2020 2:47 PM Notes:
Experimental Amber / Allan E	American Amber Ale	5.5 Gallons	1.048	1.011	4.87	25.43	11.71 °L	445	0
Author: Perfect Brewing Supply Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2019 12:52 AM Notes:
Mozacca Session Ale	Blonde Ale	5 Gallons	1.044	1.008	4.61	29.46	3.32 °L	445	0
Author: Ashun Boil Size: 3.5 Gallons Boil Time: 20 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: sucrose Priming Amount: 5.1 oz Creation Date: 7/10/2019 12:49 AM Notes:
Maid Marion	Blonde Ale	5.5 Gallons	1.052	1.01	5.51	22.72	3.77 °L	445	0
Author: hippy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 12:45 AM Notes:
Electromagnetic Wheatbeer	Weissbier	8 Litres	1.045	1.011	4.44	16.39	3.37 °L	445	0
Author: Pete_Electromagnetic Boil Size: 8 Litres Boil Time: 10 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 10:05 AM Notes: 1 pack yeast sufficient
Ruby Mild	Sweet Stout	23 Litres	1.047	1.014	4.33	8.91	14.78 °L	445	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: Sugar Priming Amount: N/A Creation Date: 11/13/2018 1:14 PM Notes:
Weisse 11/18	Weissbier	25 Litres	1.047	1.007	5.33	10.9	9.32 °L	445	0
Author: letdarri Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 6:29 PM Notes: IBU 18 calcolato con 500 gr liquido. Tot. 25 litri, 13 in bollitura
Awesome Recipe	Czech Pale Lager	7 Gallons	1.152	1.038	14.98	0	20.58 °L	445	0
Author: 4132kira Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.266 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2018 9:08 AM Notes:
Hop Non-Fiction	American Pale Ale	20 Litres	1.052	1.013	5.13	41.58	4.47 °L	445	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2017 2:38 PM Notes:
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