Dunkel Weizen 10.31.2020
|
Dunkles Weissbier
|
6 Gallons |
1.061 |
1.014 |
6.24 |
15.48 |
14.92 °L
|
266 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 12:09 AM |
Notes: |
|
Marzen
|
Märzen
|
5.5 Gallons |
1.061 |
1.021 |
5.21 |
23.53 |
9.23 °L
|
266 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 56 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2024 6:47 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
3.75 Gallons |
1.041 |
1.01 |
4.03 |
32.05 |
2.84 °L
|
266 |
0 |
|
|
Boil
Size: 4.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2023 1:26 AM |
Notes: |
|
Sacre Pasteque!
|
Weissbier
|
5.5 Gallons |
1.064 |
1.015 |
6.5 |
19.59 |
4.65 °L
|
266 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 20 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2021 2:25 PM |
Notes: |
|
Munich Helles
|
Munich Helles
|
5 Gallons |
1.048 |
1.009 |
5.09 |
17.17 |
5.44 °L
|
266 |
1 |
|
Author:
|
|
AdamCrum
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 1/30/2021 8:11 PM |
Notes: |
|
Simple Heffe
|
Weissbier
|
5.5 Gallons |
1.051 |
1.013 |
4.98 |
12.5 |
3.51 °L
|
266 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 1:59 AM |
Notes: |
|
Irish Stout
|
Irish Stout
|
5.5 Gallons |
1.041 |
1.01 |
4.06 |
33.92 |
32.93 °L
|
266 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2021 5:20 PM |
Notes: |
|
Kosov Lager
|
Czech Premium Pale Lager
|
23 Litres |
1.055 |
1.009 |
6.03 |
29.49 |
5.03 °L
|
266 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 90 |
Boil Gravity: 1.098 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2020 3:01 PM |
Notes: |
|
Dunkel
|
Munich Dunkel
|
5.5 Gallons |
1.046 |
1.012 |
4.55 |
11.37 |
12.8 °L
|
266 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 3:24 PM |
Notes: |
|
Super Wheat 19
|
Weissbier
|
5 Gallons |
1.081 |
1.022 |
7.73 |
33.12 |
8.27 °L
|
266 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 7:09 PM |
Notes: |
|
John's Ale
|
Best Bitter
|
5.5 Gallons |
1.046 |
1.008 |
4.92 |
20.83 |
16.71 °L
|
266 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2016 11:25 AM |
Notes: |
|
Barvarian Wheat 03102020
|
Weissbier
|
5.5 Gallons |
1.053 |
1.013 |
5.26 |
13.56 |
3.74 °L
|
266 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2020 3:03 PM |
Notes: 0310/20
5 Gal RO H2O
Add according to schedule,
Add .5 Gal Tap H2O
Chill and put in 30L Speidel Fermenter,
Pitch yeast (June 2020)
O.G. 1.060
Put in basement bathroom and monitor with Inkbird temp logger
63.F |
|
Pilsner Blonde Ale
|
Blonde Ale
|
26 Litres |
1.051 |
1.013 |
4.99 |
22.03 |
3.36 °L
|
266 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/13/2020 3:14 AM |
Notes: |
|
Gingerbread Ale
|
British Strong Ale
|
20 Litres |
1.055 |
1.013 |
5.56 |
15.69 |
17.37 °L
|
266 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 74.4 g |
Creation
Date: 11/16/2019 1:53 PM |
Notes: |
|
St Stephen Vienna Lager
|
Vienna Lager
|
5 Gallons |
1.051 |
1.013 |
4.99 |
0 |
11.01 °L
|
266 |
0 |
|
|
Boil
Size: 2.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2019 9:51 PM |
Notes: |
|
Electromagnetic Wheatbeer
|
Weissbier
|
8 Litres |
1.045 |
1.011 |
4.44 |
16.39 |
3.37 °L
|
266 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 10 |
Boil Gravity: 1.045 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2019 10:05 AM |
Notes: 1 pack yeast sufficient |
|
Awesome Recipe
|
Munich Helles
|
21 Litres |
1.05 |
1.01 |
5.27 |
0 |
4.36 °L
|
266 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 10:23 AM |
Notes: |
|
Strong Ale 1
|
Doppelbock
|
2 Gallons |
1.083 |
1.021 |
8.19 |
11.55 |
6.01 °L
|
266 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.166 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 8:11 AM |
Notes: |
|
Love2Brew Hefeweizen
|
Weissbier
|
5 Gallons |
1.047 |
1.007 |
5.31 |
9.86 |
3.92 °L
|
266 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2018 8:00 PM |
Notes: "Sometimes less is more. The love2brew German Hefeweizen is a great example of what a Hefeweizen should be; simple, to the point, and delicious. Following the German purity law Reinheitsgebot this brew is only made with grains, hopes (German hops in our case), water, and yeast. Yet for such a simple brew the end result is a delicious, refreshing, tradition Hefeweizen full os esters that give a distinct banana and clove flavor and aroma. The perfect beer to have in the bottle or keg all year round!"
Purchased as a kit from Love2Brew in New Brunswick, NJ. |
|
Dusudy
|
Munich Helles
|
5.5 Gallons |
1.038 |
1.008 |
3.91 |
0 |
3.62 °L
|
266 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2018 6:49 AM |
Notes: |
|
|
|