Extract Homebrew Beer Recipes

Page 923 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	2 Gallons	1.042	1.011	4.13	36.48	2.4 °L	451	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 8:53 PM Notes:
Log Cabin 1 Gallon Extract	Imperial Stout	1.1 Gallons	1.111	1.023	11.52	63.58	50 °L	451	0
Author: St. B B Boil Size: 3.12 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2024 6:17 PM Notes:
Mash Madness 3 Gal	American Stout	3 Gallons	1.066	1.013	6.94	58.74	41.2 °L	451	1
Author: Apisgallus Boil Size: 4.32 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 1:36 PM Notes:
Rev James Clone	Best Bitter	20 Litres	1.042	1.01	4.11	41.53	10.71 °L	451	1
Author: rvodden Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 91.1 g Creation Date: 6/16/2024 2:11 PM Notes:
Not Landlord	Best Bitter	15 Litres	1.053	1.018	4.64	31.67	6.91 °L	451	0
Author: RamblinDave Boil Size: 18 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 8:31 PM Notes:
The Rookie	American Pale Ale	5 Gallons	1.052	1.013	5.1	54.56	3.52 °L	451	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2023 6:23 PM Notes:
Royal Blood	American Amber Ale	5 Gallons	1.062	1.019	5.64	24.08	28.31 °L	451	0
Author: RadicalNine Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 2:35 PM Notes:
Sam's	American Pale Ale	9.5 Litres	1.058	1.011	6.15	37.54	5.49 °L	451	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 60.4 g Creation Date: 12/18/2020 8:32 PM Notes:
비어위트kim	Weissbier	10 Litres	1.047	1.044	0.34	34.35	3.7 °L	451	0
Author: beerkim Boil Size: 12 Litres Boil Time: 40 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 100 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 8:27 AM Notes:
Small Batch Pumpkin Ale	American Amber Ale	10 Litres	1.073	1.017	7.32	31.78	17.92 °L	451	0
Author: Ulfrpsion Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 8:59 AM Notes: Pumpkin Spice Mix (Secondary): 1 Tbsn Cinnamon 1 & 1/3 Tbspn Grated/Ground Ginger 1/3 Tbspn Gound Nutmeg 1/4 Tspn Cloves 1/4 Tspn All Spice Vanilla Bean (Secondary): 1 Vanilla Bean, Diced. Place in a small Container with Vodka.
Dead Ringer	American IPA	5 Gallons	1.066	1.012	6.99	36.62	9.7 °L	451	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2018 3:34 PM Notes:
American Amber	American Amber Ale	5.5 Gallons	1.061	1.018	5.76	19.05	15.2 °L	451	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2020 11:13 PM Notes: Grain Bill. 30 min. @ 160F Add Fermentables and bring to boil Add Hops at 60 min, 15 min (add Irish moss) and 0 min. Cool to 80F Top off & Pitch Yeast 14-16 days, keg, force carb. Drink!
MinktoberFest.2019.NutBrown	American Brown Ale	5.5 Gallons	1.062	1.012	6.54	37.63	17.22 °L	451	0
Author: coyote Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2019 11:44 PM Notes: measured OG = 1.055 one Litre yeast starter, using Propper, canned wort. approx. 13 ml (one half bottle) of Brewmaster Hazelnut Flavoring Extract; added immediately before bottling. pitched 08/23/19 at 1330.
Awesome Recipe	American IPA	23 Litres	1.053	1.01	5.67	48.99	4.99 °L	451	0
Author: Hypnagoggle Boil Size: 3.5 Litres Boil Time: 40 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 4:06 AM Notes:
Mozacca Session Ale	Blonde Ale	5 Gallons	1.044	1.008	4.61	29.46	3.32 °L	451	0
Author: Ashun Boil Size: 3.5 Gallons Boil Time: 20 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: sucrose Priming Amount: 5.1 oz Creation Date: 7/10/2019 12:49 AM Notes:
Summer Hops	American Pale Ale	25 Litres	1.053	1.012	5.38	30.8	5.49 °L	451	0
Author: Demantos Brew Boil Size: 25 Litres Boil Time: 35 Boil Gravity: 1.053 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 4:52 PM Notes:
Ruby Mild	Sweet Stout	23 Litres	1.047	1.014	4.33	8.91	14.78 °L	451	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: Sugar Priming Amount: N/A Creation Date: 11/13/2018 1:14 PM Notes:
Inca India Pale Ale	American IPA	25 Litres	1.079	1.016	8.26	21.7	7.49 °L	451	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.179 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 8:34 PM Notes:
Irish Red	Irish Red Ale	2.5 Gallons	1.058	1.014	5.66	22.61	12.32 °L	451	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 8:27 PM Notes:
Pug Lite	American Pale Ale	2.25 Gallons	1.047	1.009	4.96	25.69	3.01 °L	451	0
Author: Grundfuttock Boil Size: 2.75 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 1:15 AM Notes:
« First ‹ Previous 919 920 921 922 923 924 925 926 927 Next › Last »							Page 923 of 1,639 20 Recipes of 32,769