|
Festivus Miracle
|
American Amber Ale
|
5 Gallons |
1.082 |
1.019 |
8.33 |
32.49 |
19.93 °L
|
404 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2020 1:29 PM |
| Notes: |
|
|
MUTT’S NUTS PORTER
|
American Stout
|
5.3 Gallons |
1.056 |
1.015 |
5.42 |
13.48 |
22.44 °L
|
404 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2024 6:34 PM |
| Notes: NORTHERN BREWER extract kit, with 1# smoked cherrywood malt added. |
|
|
2024 Fall Amber
|
American Amber Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.65 |
29.79 |
15.89 °L
|
404 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 4:10 PM |
| Notes: |
|
|
Point Break Twins
|
American IPA
|
372 Gallons |
1.068 |
1.01 |
7.54 |
82.98 |
4.85 °L
|
404 |
0 |
|
|
|
| Boil
Size: 403 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2023 7:01 PM |
| Notes: |
|
|
Ellyn's Imperial Stout
|
Imperial Stout
|
5.5 Gallons |
1.092 |
1.03 |
8.09 |
0 |
38.68 °L
|
404 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2022 5:53 PM |
| Notes: |
|
|
Ellyn's American Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.048 |
1.011 |
4.84 |
0 |
13.84 °L
|
404 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2022 5:50 PM |
| Notes: |
|
|
Triple A
|
American Amber Ale
|
5 Gallons |
1.05 |
1.009 |
5.3 |
34.81 |
12.97 °L
|
404 |
0 |
|
|
|
| Boil
Size: 6.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2022 6:57 PM |
| Notes: |
|
|
Porter
|
American Porter
|
5 Gallons |
1.062 |
1.015 |
6.09 |
36.65 |
38.8 °L
|
404 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2021 3:09 PM |
| Notes: |
|
|
July 11 - Stout
|
Imperial Stout
|
1 Gallons |
1.087 |
1.017 |
9.16 |
41.9 |
28.51 °L
|
404 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 45 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2021 6:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
6 Gallons |
1.053 |
1.011 |
5.51 |
105.92 |
7.3 °L
|
404 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2021 10:30 PM |
| Notes: |
|
|
Pumpkin Imperial Stout
|
American Porter
|
2.5 Gallons |
1.077 |
1.013 |
8.42 |
47.92 |
43.42 °L
|
404 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 9:13 AM |
Notes: Pumpkin addition:
Mix:
2 cups brown sugar
1 tablespoon pumpkin pie spice
1 tsp vanilla extract
29 oz can pumpkin
Bake at 375 degrees for 1 hour |
|
|
Black IPA - Extract
|
Specialty IPA: Black IPA
|
21 Litres |
1.055 |
1.01 |
5.95 |
83.31 |
29.85 °L
|
404 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: dextrose |
Priming Amount: 128.2 g |
Creation
Date: 10/19/2020 8:23 PM |
Notes: 30m steeping of grains, following by 60 min boil with extract.
First dry hopping as just passing high krausen for 4 days
Second dry hopping after first dry hopping completed for 2 days
1g of ascorbic acid (vit C) when bottling (don't boil) as anti-oxidant.
Bottle carbonate for 2 weeks, and then condition cold for 2 more weeks.
Worked nicely, quite bitter with good hop aroma. Nice maltiness, with slight chocolate finish balanced by the hop bitterness. |
|
|
Mountaineer Gypsie
|
American IPA
|
5.5 Gallons |
1.043 |
1.008 |
4.6 |
78.22 |
4.92 °L
|
404 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2020 9:37 PM |
| Notes: |
|
|
Standish DIPA 5/26/20 28.5BBL
|
American IPA
|
883 Gallons |
1.07 |
1.009 |
8.05 |
49.16 |
4.24 °L
|
404 |
0 |
|
|
|
| Boil
Size: 900 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 10:57 PM |
| Notes: |
|
|
Kitty Tail Ale
|
American IPA
|
5 Gallons |
1.063 |
1.01 |
7.02 |
208.87 |
3.52 °L
|
404 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 4:10 PM |
Notes: OG 1.050 from kettle at 92 degrees
1.053 at 68 degrees |
|
|
SMaSH #1 Citra Simpsons Best Pale
|
American IPA
|
6 Litres |
1.055 |
1.01 |
5.82 |
71.19 |
3.98 °L
|
404 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2019 4:26 PM |
| Notes: |
|
|
Canada IPA
|
American IPA
|
9.5 Litres |
1.062 |
1.012 |
6.58 |
35.21 |
4.84 °L
|
404 |
0 |
|
|
|
| Boil
Size: 9.5 Litres |
Boil Time: 10 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 11:48 PM |
Notes: 7lb of DME roughly split in half.
1oz of El Dorado added for 10min
1oz of Nelson Sauvin put in after about 30mins cooling in the snow.
|
|
|
Dan’s Dark
|
American Porter
|
5 Gallons |
1.068 |
1.01 |
7.6 |
38.5 |
41.81 °L
|
404 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2019 12:20 AM |
| Notes: |
|
|
Bull City Galena IPA
|
American IPA
|
5 Gallons |
1.055 |
1.011 |
5.88 |
139.12 |
6.94 °L
|
404 |
0 |
|
|
|
| Boil
Size: 5.62 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2019 12:29 AM |
| Notes: |
|
|
Hex Clouds Clone
|
American IPA
|
5 Gallons |
1.075 |
1.019 |
7.39 |
0 |
8.34 °L
|
404 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2019 8:10 PM |
| Notes: |
|
|
|
|