Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA For Competition	American IPA	5.5 Gallons	1.067	1.013	7.11	42.92	11.27 °L	539	0
Author: Jack Bauer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2015 5:20 PM Notes:
La KamikALE	Spice, Herb, or Vegetable Beer	20.8 Litres	1.048	1.005	5.62	21.57	2.79 °L	539	0
Author: Leclerc61 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 8:56 PM Notes:
Spirit Of Sleepy Hallow (Imperial Pumpkin Stout)	Russian Imperial Stout	4 Gallons	1.117	1.035	10.73	71.59	50 °L	539	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2021 3:12 PM Notes:
Awesome Recipe	Gueuze	25 Litres	11.343	2.744	4.58	7.61	3.99 °L	539	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 24.6 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 2:06 PM Notes:
Rubicide	American Wheat or Rye Beer	5 Gallons	1.06	1.014	6.03	48.4	7.73 °L	539	1
Author: Darby Rose Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 7:47 PM Notes:
Amazing Gracie 5oz	American IPA	5 Gallons	1.059	1.014	5.88	63.93	12.2 °L	539	0
Author: Locombian Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 8:14 PM Notes:
TJ Batch 1	American Light Lager	217 Gallons	1.07	1.017	6.84	37.12	4.77 °L	539	0
Author: Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 10:16 PM Notes:
Raspberry Wheat	American Wheat Beer	2 Gallons	1.045	1.006	5.09	23.86	4.8 °L	539	0
Author: Chris Locke Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2018 2:37 PM Notes: Based on norther brewer kit, changed up yeast, adding fruit.
War Horse	Bière de Garde	5 Gallons	1.079	1.026	6.97	10.43	19.89 °L	539	0
Author: Monkey Lord Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2018 9:43 PM Notes:
#33 Porter	Brown Porter	5 Gallons	1.04	1.007	4.42	29.59	18.04 °L	539	0
Author: Blattner Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2017 11:34 PM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.045	1.007	4.98	23.57	10.83 °L	539	0
Author: Bob Thornton Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2017 2:09 AM Notes:
Brads Honeybeeale	Mild	5.5 Gallons	1.044	1.01	4.42	12.79	3.52 °L	539	1
Author: GaBoomer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2015 11:42 PM Notes:
Jail Break Pruno IPA	American IPA	2.5 Gallons	1.084	1.02	8.43	74.38	6.21 °L	538	0
Author: Yellow House Fermentery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 10:21 PM Notes: IPA inspired by prison wine aka pruno. Also was cooking during brew sesh.
All Extract Double IPA	Double IPA	5 Gallons	1.068	1.016	6.82	69.77	6.42 °L	538	1
Author: LutherEllenson Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 10:54 PM Notes:
FAW Maple Bacon Rauchbier	Classic Style Smoked Beer	5 Gallons	1.028	1.007	2.87	3.88	12.82 °L	538	0
Author: Friendship Aleworks Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 1:50 PM Notes: Use a grade B maple syrup at flame out. This is a smoky bacon style beer with a hint of maple syrup. OG was 1.03 and FG was 1.004 equating to approximately 3.5% abv.
Thrilla In Amarilla	American IPA	5.5 Gallons	1.058	1.011	6.19	41.9	9.93 °L	538	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2020 2:10 AM Notes:
Double Jeopardy Citra IPA	American IPA	1 Gallons	1.073	1.013	7.88	37.5	9.01 °L	538	0
Author: daalchemist Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/12/2021 12:05 PM Notes:
Seven Seas Of Rye	Roggenbier	10 Gallons	1.062	1.019	5.61	18.84	23.41 °L	538	0
Author: holdincoughfield420 Boil Size: 11.65 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2023 9:39 PM Notes:
KGB Honey Brown	Alternative Grain Beer	6 Gallons	1.059	1.009	6.58	23.95	4.97 °L	538	0
Author: TheCivilman Boil Size: 8.23 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2023 12:23 AM Notes:
Azacca IPA	American IPA	6.2 Gallons	1.056	1.011	6.04	54.76	4.43 °L	538	0
Author: japa2121 Boil Size: 8.11 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2024 9:48 PM Notes:
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