|
Session Mead
|
Dry Mead
|
8 Gallons |
1.046 |
1.001 |
5.95 |
0 |
2.89 °L
|
541 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: N/A |
Boil Gravity: 1.046 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 1:39 AM |
Notes: 24g D21
30g Go-Ferm
16g Booster Blanc
8g Optiwhite |
|
|
Extract Amber Ale
|
Märzen
|
16 Litres |
1.069 |
1.017 |
6.81 |
28.3 |
16.64 °L
|
541 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 12/28/2023 1:05 PM |
| Notes: |
|
|
Easy Drinking Pale
|
No Profile Selected |
5 Gallons |
1.044 |
1.008 |
4.67 |
13.58 |
8.2 °L
|
541 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/16/2023 3:54 PM |
| Notes: |
|
|
He Brews A Pale Ale
|
English IPA
|
1 Gallons |
1.056 |
1.011 |
5.98 |
86.89 |
5.94 °L
|
541 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/19/2023 9:14 PM |
| Notes: |
|
|
Kristas Kölsch
|
Kölsch
|
6 Gallons |
1.052 |
1.012 |
5.24 |
18.37 |
3.6 °L
|
541 |
0 |
|
|
|
| Boil
Size: 7.36 Gallons |
Boil Time: 50 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2022 6:43 PM |
| Notes: |
|
|
Chinook Ale
|
American Pale Ale
|
5 Gallons |
1.05 |
1.01 |
5.32 |
43.87 |
10.33 °L
|
541 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2021 7:20 AM |
| Notes: |
|
|
Xxx
|
Old Ale
|
5.5 Gallons |
1.074 |
1.016 |
7.59 |
37.48 |
16.64 °L
|
541 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 5:26 PM |
| Notes: |
|
|
Stepdaddy
|
No Profile Selected |
5 Gallons |
1.07 |
1.012 |
7.55 |
24.42 |
5.6 °L
|
541 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2021 5:42 PM |
| Notes: |
|
|
IPA: It’s Piss, Actually
|
No Profile Selected |
2.5 Gallons |
1.061 |
1.012 |
6.49 |
54.87 |
4.17 °L
|
541 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/2/2020 5:10 PM |
| Notes: |
|
|
Rye
|
Blonde Ale
|
5.5 Gallons |
1.06 |
1.015 |
5.92 |
39.18 |
5.78 °L
|
541 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2020 10:37 PM |
Notes: 1.051
1.016 |
|
|
Hopped Up Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.12 |
14.92 |
4.22 °L
|
541 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2017 11:06 PM |
| Notes: This is a modification to the MoreBeer Blonde Ale kit (KIT132). Their kit calls for 1 oz of Willamette for 60 minutes. My recipe adds 1 oz at the 5 minute mark and another at 1 minute. |
|
|
APA
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.012 |
4.42 |
0 |
5.31 °L
|
541 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/2/2019 9:39 PM |
| Notes: |
|
|
CJ Pub Ale
|
Best Bitter
|
4.5 Gallons |
1.054 |
1.016 |
5.08 |
43.65 |
12.59 °L
|
541 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 4.28 psi |
Creation
Date: 10/13/2019 4:40 PM |
| Notes: |
|
|
Thai Mead
|
Dry Mead
|
4 Litres |
1.079 |
1.012 |
8.84 |
0 |
3.98 °L
|
541 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: N/A |
Boil Gravity: 1 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2019 2:40 AM |
| Notes: |
|
|
Gluten Free Orange HEFE
|
Weissbier
|
5 Gallons |
1.061 |
1.008 |
6.97 |
8.97 |
4.54 °L
|
541 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.152 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2019 9:58 PM |
| Notes: Added Two packets of sweet orange peel into the last 30 minutes of the boil. |
|
|
Blackberry Herbal Mead
|
Semi-Sweet Mead
|
3 Gallons |
1.07 |
1.001 |
9.07 |
0 |
3.41 °L
|
541 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2019 7:55 PM |
| Notes: |
|
|
Fosil Amber Ale
|
American Amber Ale
|
80 Litres |
1.051 |
1.009 |
5.54 |
16.66 |
11.78 °L
|
541 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 10:57 PM |
| Notes: |
|
|
Imperial Red
|
Irish Red Ale
|
11 Gallons |
1.078 |
1.024 |
7.06 |
22.64 |
18.02 °L
|
541 |
0 |
|
|
Author:
|
|
Cadillac Straits Brewing
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 5:23 PM |
| Notes: |
|
|
Sam's Hefe
|
Weissbier
|
1 Gallons |
1.058 |
1.014 |
5.69 |
18.54 |
4.71 °L
|
541 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.019 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2018 8:40 PM |
| Notes: |
|
|
Day Tripper
|
American Pale Ale
|
5.5 Gallons |
1.066 |
1.014 |
6.85 |
49.36 |
4.61 °L
|
541 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 56 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2017 7:12 PM |
| Notes: |
|
|
|
|