Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Alex's Bitter	Strong Bitter	6 Gallons	1.037	1.011	3.39	26.92	11.66 °L	630	0
Author: mike_t Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 8:28 PM Notes:
CBG Big Brew Wheat Beer (Solar Wind Wheat)	Weissbier	5 Gallons	1.058	1.014	5.76	19.1	4.7 °L	630	1
Author: Blue Dot Brewing Boil Size: 5.9 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 3:32 AM Notes:
Abbot's Amber	American Amber Ale	5.5 Gallons	1.054	1.015	5.16	26.71	10.34 °L	630	0
Author: GFvonB Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 11:11 PM Notes:
Flowers Original	Ordinary Bitter	5 Gallons	1.04	1.008	4.22	32.33	12.04 °L	630	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4oz Creation Date: 2/25/2023 8:09 PM Notes:
HULA HOP'D COCONUT MILKSHAKE IPA	American IPA	5 Gallons	1.07	1.024	6.07	33.88	4.33 °L	630	1
Author: bjcolber Boil Size: 2.5 Gallons Boil Time: 15 Boil Gravity: 1.123 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2022 4:08 PM Notes:
Clover-Achiever	Irish Stout	5 Gallons	1.045	1.011	4.44	51.73	38.61 °L	630	0
Author: awendt13 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 0.0005 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 3/13/2022 6:55 PM Notes:
American Amber Max	American Amber Ale	5.5 Gallons	1.05	1.01	5.24	26.11	15.09 °L	630	0
Author: tcody Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 8/23/2021 12:53 PM Notes:
Just Another Damn Ale	American Pale Ale	5.25 Gallons	1.053	1.014	5.13	36.34	4.55 °L	630	0
Author: Adogbrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2021 10:28 PM Notes:
Dry Hopped Mango Mead	Open Category Mead	5.5 Gallons	1.045	1.001	5.85	0	2.83 °L	630	0
Author: hocking.braden@gmail.com Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: 1.045 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2020 3:47 PM Notes:
Isaac Emerson's Doughnut Beer (Red)	Irish Red Ale	5.5 Gallons	1.117	1.022	12.49	13.53	17.48 °L	630	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.215 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 10:30 PM Notes:
Saison #1 (GFunk)	Saison	5.5 Gallons	1.058	1.013	6.1	35.48	5.76 °L	630	0
Author: JefitoJeff Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2015 4:38 AM Notes: Forgot to get the yeast nutrient into the boil.
Scotch Ale	Scottish Heavy	5 Gallons	1.038	1.011	3.56	0	47.02 °L	630	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 10:50 PM Notes:
Double Rye IPA	Specialty IPA: Rye IPA	5 Gallons	1.095	1.019	9.87	70.04	8.06 °L	630	1
Author: Clint Askins Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 11:25 PM Notes:
Dry Mead	Dry Mead	6.5 Gallons	1.103	1.001	13.5	0	4.45 °L	630	0
Author: Boil Size: 6.5 Gallons Boil Time: N/A Boil Gravity: 1.103 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 5:14 PM Notes:
Test Bitter Cascade	Ordinary Bitter	0.75 Gallons	1.044	1.015	3.88	39.96	18.33 °L	630	0
Author: Duke Lazzer Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 5:57 PM Notes:
LOA Session IPA	American IPA	5.5 Gallons	1.048	1.012	4.71	71.42	7.13 °L	630	0
Author: CJ Marshall Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 9:08 PM Notes:
Irish Smoked Stout	Irish Stout	5.5 Gallons	1.043	1.011	4.12	33.78	30.42 °L	630	1
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2018 3:23 PM Notes:
Amber Ale	Vienna Lager	5.5 Gallons	1.048	1.013	4.77	16.63	12.18 °L	630	0
Author: bubblypsychopath Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2017 11:05 PM Notes:
U.P. Buffalo Weisse (Exp 11)	Weissbier	2.5 Gallons	1.05	1.013	4.96	7.57	3.31 °L	630	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2017 5:22 PM Notes:
Irish Red Ale (NB Knockoff)	Irish Red Ale	5 Gallons	1.059	1.014	5.99	17.03	11.86 °L	630	0
Author: bowlersp Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2016 5:02 PM Notes:
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