Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cherry Pie Kettle Sour	No Profile Selected	5.5 Gallons	1.063	1.012	6.69	9.84	4.44 °L	307	0
Author: Hop4long Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2022 6:50 PM Notes:
Extract McKenzie Wit	Witbier	7.5 Gallons	1.05	1.013	4.86	18.55	4.08 °L	307	0
Author: CthulhuBrew33 Boil Size: 8.26 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 17.56 psi Creation Date: 12/13/2025 2:07 AM Notes:
MoreBeer! - Heretic's Shallow Grave Robust Porter - Extract	Robust Porter	5 Gallons	1.08	1.015	8.48	47.64	38.89 °L	307	0
Author: SpinnyScientist Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 10/6/2024 9:11 PM Notes: This is the MoreBeer Brewmaster extract kit for Heretic's 'Shallow Grave' robust porter, adapted here to assist with brew day.
Kark Strauss Boat Shoes Hazy IPA	American IPA	5.25 Gallons	1.072	1.018	7.11	63.41	5.22 °L	307	0
Author: JMJ Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 1:10 AM Notes:
Av-Synth	No Profile Selected	5.5 Gallons	1.022	1.005	2.13	0	18.15 °L	307	0
Author: The AAsman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2024 1:25 PM Notes:
Winter Tropical Wheat	No Profile Selected	1 Gallons	1.049	1.009	5.23	37.66	8.12 °L	307	0
Author: J.Bird Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2024 8:09 PM Notes: 1) 1.5 gals water, heat to 153F. 2) Add steeping grains to water in steep bag. Steep for 45 mins 3) Remove steeping bag w/grains 4) Add DME 5) Heat water to 203F, (low rolling boil) 6) Boil for 55 mins 7) Add hops in the last 5 mins 8) cool wort to ~75f, Take gravity reading 9) add wort to sanitized fermeter 10) Pitch 1/2 US05 yeast packet into wort 11) Shake the hell out of the fermeter 12) Ferment about a week at ~68F 13) bottle with carb drops for about a week 14) Put in fridge
Awesome Recipe	No Profile Selected	2 Gallons	1.061	1.023	4.95	14.24	21.8 °L	307	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2024 3:55 AM Notes:
Micro West Coast IPA	West Coast IPA	1 Gallons	1.072	1.015	7.48	587.16	7.24 °L	307	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/11/2023 3:11 PM Notes: Jimmy's first 1 gallon kit! CRAFT A BREW WEST COAST IPA 60 MiNUTE BOIL STEEPED @ 155 for 15 MINUTES WITA Summit (18% AlpAaACIOS) +SPECIALTY GRAINS 30 MINUTES ADDED CASCADE SUMMIT BIEND (7+18%6 AA) t½ 02 YAKIMA CAEIF CASKADE (5.8%) 2/3 cupt sugar (@ 5 MINUtES FLAMEGUT ½07 CASCADE I CASCADE SUMMIT BLEND BRENED - 9710 23 FERMENTATION START 9|11|23
Hard Jasmine Tea W/ Melon	No Profile Selected	2.5 Gallons	1.042	1	5.51	0	0.93 °L	307	1
Author: C.W. Boil Size: 2.75 Gallons Boil Time: N/A Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 33.62 psi Creation Date: 7/6/2023 3:25 AM Notes: - 2.75 gal. spring water - 100g Jasmine loose leaf tea - 2.5 lb corn sugar - Omega Lutra Kveik 1/2 pack (5.5 g) - Brew Tea for 3 minutes @190ºF in about 1.5 qt. of water. - Cool to room temp to reduce haze - Add dextrose (corn sugar) - Top off with spring water to 2.75 gal. - Ferment @ ~70ºF for 1 week (no temp control needed w/ Lutra) - Cut up 1 honeydew melon into chunks and freeze. - Add to sanitized mesh bag and put in keg ~1 week prior to serving. 15-20 psi Recipe from Trent Musho hard green tea with melon https://www.youtube.com/watch?v=J97iNFj3r78
Test	No Profile Selected	5 Gallons	1.014	1	1.81	0	0 °L	307	0
Author: Nikki Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 8:54 PM Notes:
Veratiserum Saison	Saison	5.5 Gallons	1.06	1.011	6.47	15.7	10.61 °L	307	0
Author: antonlen Boil Size: 3.5 Gallons Boil Time: 75 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 11:20 PM Notes: Steep grains at 155F for 15 min Add 6 lb. DME Bring to boil After 35 min, add Fuggle hops After 67 min, add Goldings hops After 67 min, add whirflock tablet At flame out (75 min) add belgian candi sugar Chill to 80F, add 2 gallons cold water to bring to 70F Top up to gravity target 1.058-1.060, approx 5 gallons Pitch yeast
Red Ale	No Profile Selected	20.8 Litres	1.064	1.012	6.77	24.28	14.96 °L	307	0
Author: Eldeivid Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 100 Creation Date: 11/24/2021 10:28 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.039	1.008	4.15	30.86	4.73 °L	307	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2021 1:04 PM Notes:
Hard Seltza	No Profile Selected	2.5 Litres	1.032	1	4.23	0	0.77 °L	307	0
Author: Wildmanbrewing Boil Size: 2.7 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2021 12:41 PM Notes:
Broken Hose ESB - Extract	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.059	1.016	5.67	38.74	10.37 °L	307	0
Author: Boil Size: 5.38 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 2:15 AM Notes:
Smores Stout	No Profile Selected	5.5 Gallons	1.099	1.025	9.79	0	49.36 °L	307	0
Author: bigtrevs98 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.182 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 7:21 PM Notes:
First SMalt	No Profile Selected	40 Gallons	1.083	1.013	9.3	0	20.99 °L	307	0
Author: TxChiliMayo Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.167 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 7:42 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.016	1.004	1.59	0	1.69 °L	307	0
Author: dbullen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 3:52 PM Notes:
Apricot Kolsch	No Profile Selected	5 Gallons	1.06	1.016	5.73	5	4.87 °L	307	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 7:29 PM Notes:
Stout	Russian Imperial Stout	21 Litres	1.075	1.017	8.04	48.57	34.28 °L	307	0
Author: onardy Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 8:54 PM Notes:
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