Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer Blonde 2	Blonde Ale	5.5 Gallons	1.041	1.008	4.35	22.14	2.25 °L	282	0
Author: Dman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 7:51 PM Notes: Whirlfloc Tablet @ 15 min. Chiller coil @ 15 min.
John Courage	Munich Helles	5.5 Gallons	1.055	1.014	5.38	14.2	9.86 °L	282	0
Author: wizkid4646 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2023 3:57 AM Notes:
Wheat	Blonde Ale	19 Litres	1.06	1.012	6.4	14.69	8.56 °L	282	0
Author: Navid Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 11:23 AM Notes:
What Most Folks Call Beer (extract) 1 Gallon	American Lager	1 Gallons	1.042	1.009	4.29	0	3.06 °L	282	0
Author: Brett Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 3:20 PM Notes:
Northern Brewer Bavarian Hefeweizen	Weissbier	5 Gallons	1.051	1.013	5.01	10.08	3.71 °L	282	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2021 9:32 PM Notes:
Doppelbock	Doppelbock	5 Gallons	1.08	1.019	8	13.34	20.78 °L	282	0
Author: boilerjacket Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 4:42 AM Notes:
Alberta Honey Ale	Blonde Ale	5 Gallons	1.056	1.009	6.21	46.64	4.67 °L	282	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 6:29 PM Notes:
Vic Secret Pale Ale	American Pale Ale	8 Litres	1.044	1.009	4.6	26.97	2.47 °L	282	0
Author: Will_dorneles Boil Size: 8 Litres Boil Time: 15 Boil Gravity: 1.044 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 5:50 PM Notes:
Weisser Than Thou	Weissbier	5 Gallons	1.062	1.015	6.09	10.06	7.87 °L	282	0
Author: teknolog Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 5:27 PM Notes: https://byo.com/recipe/schneider-sohn-schneider-weisse-original-clone/
Lawn Killer Summer Pale Ale	American Pale Ale	5 Gallons	1.065	1.01	7.15	75.24	6.8 °L	282	0
Author: FetidDingoKidneys Boil Size: 5.5 Gallons Boil Time: 20 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2019 2:16 PM Notes:
Leftovers	Australian Sparkling Ale	20 Litres	1.055	1.021	4.45	17.21	3.58 °L	282	0
Author: WullWust Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.138 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 12:52 AM Notes: Make 2L starter of WLP 693, smelt sour, tasted very sour, with a light funk at the back Boil for 10 mins after Mash, until hot break is dissolved Lactic acid to pre-acidify, 11 mL Push down glad-wrap on top Let lacto sour 21 hours at 32 C Pastuerize at 79 deg 15 min to kill lacto, hop now Chill to 21 C Pitch TYB saison/brett II blend from previous yeast cake Ferment at 21 C
Marblehead Lager	International Pale Lager	11 Gallons	1.052	1.009	5.55	39.25	8.44 °L	282	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 11:17 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.034	1	4.45	0	2.09 °L	282	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 1:36 AM Notes:
Awesome Recipe No 3	American Light Lager	5.5 Gallons	1.056	1.009	6.13	13.94	3.35 °L	282	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 12:57 AM Notes:
Dejl New Era	American Pale Ale	21 Litres	1.042	1.008	4.51	38.62	4.4 °L	282	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 4:51 PM Notes:
Wheat DME	American Light Lager	5 Gallons	1.045	1.011	4.39	0	3.17 °L	282	0
Author: pirataman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 12:52 PM Notes:
Awesome Recipe	American Light Lager	25 Litres	1.049	1.007	5.5	17.67	14.48 °L	282	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 1:10 PM Notes:
Leftover Wheat Beer	Weissbier	5 Gallons	1.052	1.01	5.54	15.92	4.24 °L	282	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 8:04 PM Notes:
Keystone ESB	Strong Bitter	5 Gallons	1.05	1.011	5.04	30.95	9.15 °L	282	0
Author: Dandy Dan Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 1:39 PM Notes:
AmNoble Citra Testbed	Blonde Ale	3.8 Litres	11.463	2.949	4.54	23.31	2.98 °L	282	1
Author: fredcai6 Boil Size: 5.2 Litres Boil Time: 30 Boil Gravity: 8.5 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: Honey Priming Amount: 35 Creation Date: 7/9/2018 12:40 PM Notes:
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