Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Extract Dunkel	Dunkles Weissbier	5 Gallons	1.064	1.012	6.73	13.12	25.94 °L	247	0
Author: Michael McEvoy Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 1:21 PM Notes:
Verandaøl	American Pale Ale	40 Litres	1.044	1.01	4.49	32.09	2.47 °L	247	0
Author: Mknot Boil Size: 28 Litres Boil Time: 30 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2023 9:55 AM Notes:
Citra-Mango #63	Blonde Ale	5.5 Gallons	1.057	1.012	5.83	26.31	2.62 °L	247	0
Author: Daniel Parshley Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 3/22/2023 4:07 PM Notes: BRIX - 13.8, O.G - 1.053 Pitch yeast @68 F Frozen mango pieces puree in food processor
Pale Ale	Australian Sparkling Ale	23 Litres	1.042	1.007	4.58	0.31	4.28 °L	247	0
Author: THEGREENMACH1NE Boil Size: 2 Litres Boil Time: 10 Boil Gravity: 1.484 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2022 7:24 AM Notes:
SB Pale 2	American Pale Ale	5.5 Gallons	1.045	1.011	4.51	41.31	7.54 °L	247	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 1:16 AM Notes:
American Pale Ale	Blonde Ale	4 Litres	1.058	1.015	5.71	44.1	7.2 °L	247	0
Author: Alfus27 Boil Size: 5.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 8:20 AM Notes:
Awesome Recipe	British Strong Ale	5 Gallons	1.09	1.022	8.93	22.33	15.62 °L	247	0
Author: Chollcon Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.149 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 10:33 PM Notes:
22L	American Pale Ale	5.8 Litres	1.227	1.043	24.15	60.22	13.21 °L	247	0
Author: Luiz Euzébio Boil Size: 5.8 Litres Boil Time: 60 Boil Gravity: 1.227 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 36.9 g Creation Date: 11/21/2020 7:14 PM Notes:
Hefeweizen	Weissbier	5 Gallons	1.053	1.014	5.14	11.11	6.19 °L	247	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 8:12 PM Notes:
Blugaarden Wheat	Weissbier	5 Gallons	1.045	1.011	4.39	16.32	3.17 °L	247	0
Author: Ryan Wessley Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 3:40 PM Notes:
Pale Ale Melon	American Pale Ale	11.8 Litres	1.044	1.013	4.14	42.73	4.4 °L	247	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2015 12:25 AM Notes: ABV: 4,1%
Orange Wheat	Weissbier	5.5 Gallons	1.064	1.014	6.59	4.85	4.17 °L	247	0
Author: NCKGRAFIX Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 8/8/2020 3:38 PM Notes: my OG 1.56 FG 1.009
The Nelson Sauvin Single Hop Experiment	American Pale Ale	6 Gallons	1.052	1.015	4.95	56.52	4.63 °L	247	0
Author: accounts@guymontgomery.com Boil Size: 6.45 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2020 6:28 PM Notes:
Use All The Hops	Blonde Ale	21 Litres	1.051	1.009	5.49	16.61	3.68 °L	247	0
Author: nyeholt Boil Size: 9 Litres Boil Time: 30 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 4:16 AM Notes:
Sierra Madre Pale Ale	American Pale Ale	5 Gallons	1.052	1.01	5.5	40.49	8.02 °L	247	0
Author: josh@sporer.org Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2020 12:51 PM Notes:
Awesome Recipe	American Pale Ale	4.5 Gallons	1.053	1.01	5.65	46.09	5.03 °L	247	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 11:09 AM Notes:
FiEl Wheat	Weissbier	10 Litres	1.041	1.005	4.72	12.53	4.18 °L	247	0
Author: Filipe Pires Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 4/5/2020 8:43 AM Notes:
Chouine Red Ale	Irish Red Ale	21 Litres	1.057	1.014	5.65	39.2	17.16 °L	247	0
Author: modic Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/16/2019 11:20 PM Notes:
Red Ale	Irish Red Ale	5 Gallons	1.049	1.012	4.84	22.89	29.99 °L	247	0
Author: TwoShepherds Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 10:41 PM Notes:
My 2 Cents	American Pale Ale	5.25 Gallons	1.056	1.011	5.95	40.03	4.7 °L	247	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 6:38 PM Notes:
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