Extract Homebrew Beer Recipes

Page 1167 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	403 Gallons	1.047	1.012	4.66	0	9.34 °L	343	0
Author: Boil Size: 403 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 7:15 PM Notes:
Seltzer Essai #1	No Profile Selected	18 Litres	1.039	1.001	5.02	0	1.05 °L	343	0
Author: rachellebeau Boil Size: 18.95 Litres Boil Time: 10 Boil Gravity: 1.037 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 3:10 PM Notes:
Winter Tropical Wheat	No Profile Selected	1 Gallons	1.049	1.009	5.23	37.66	8.12 °L	343	0
Author: J.Bird Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2024 8:09 PM Notes: 1) 1.5 gals water, heat to 153F. 2) Add steeping grains to water in steep bag. Steep for 45 mins 3) Remove steeping bag w/grains 4) Add DME 5) Heat water to 203F, (low rolling boil) 6) Boil for 55 mins 7) Add hops in the last 5 mins 8) cool wort to ~75f, Take gravity reading 9) add wort to sanitized fermeter 10) Pitch 1/2 US05 yeast packet into wort 11) Shake the hell out of the fermeter 12) Ferment about a week at ~68F 13) bottle with carb drops for about a week 14) Put in fridge
Quick Pale	No Profile Selected	9 Litres	1.047	1.012	4.6	58.05	4.37 °L	343	0
Author: Obscure Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2023 1:30 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.074	1.013	7.92	0	4.65 °L	343	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2021 10:30 PM Notes:
Extract	No Profile Selected	2.25 Gallons	1.029	1.008	2.75	0	13.55 °L	343	0
Author: Thebeernicorn Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 10:54 PM Notes:
Awesome Recipe	No Profile Selected	340 Litres	1.046	1.011	4.62	16.47	3.74 °L	343	0
Author: slob Boil Size: 370 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2021 11:20 AM Notes:
Imperial Pumpkin Pie Ale	No Profile Selected	5 Gallons	1.083	1.02	8.33	23.36	8.92 °L	343	0
Author: josh@sporer.org Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 5:41 PM Notes:
Imperial Red	No Profile Selected	23 Litres	1.076	1.01	8.75	100.31	15.17 °L	343	0
Author: serever Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.159 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 8:12 AM Notes:
Ginger Ale	No Profile Selected	5.5 Gallons	1.03	1.009	2.74	0	6.36 °L	343	0
Author: galamdring Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4 oz Creation Date: 6/22/2020 6:25 PM Notes:
Apple Blossom	No Profile Selected	30 Gallons	1.054	1.008	6.06	0	2.86 °L	343	0
Author: Mancos Brewer Boil Size: 31.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2020 2:38 PM Notes:
3wheat Project	No Profile Selected	56 Litres	1.049	1.013	4.69	10.41	3.11 °L	343	0
Author: NagyTam Boil Size: 62 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 9:55 AM Notes:
Larry Maler Honey Rye Porter 11gallons	Brown Porter	11 Gallons	1.05	1.008	5.44	23.1	13.98 °L	343	1
Author: RoboBrewer Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 5:14 PM Notes: Boiled and cooled 5 gal of water the night before and put in 14.5 gal Blichmann conical fermenter. Steep 4 lbs. specialty grains at 155F for 30 Min. Boil 6 gal water and add 6 lbs. DME and 2 oz. Citra Hops for 30 Min. Add final 3 Lbs. DME and the 2 Lbs. of Honey. Cool wort and add to Blichmann to equal approx. 11 gal. (add tap water if needed). Pitch yeast (after hydrating). Ferment in basement at approx. 70F. Done.
Craft	Classic American Pilsner	25 Litres	1.006	1.002	0.6	0	7.25 °L	343	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2019 9:49 PM Notes:
Brown Porter	Southern English Brown	3 Gallons	1.054	1.017	4.88	28.25	32.74 °L	343	0
Author: ec_scrubb Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 1:24 PM Notes:
Boss	No Profile Selected	7 Gallons	1.09	1.023	8.9	18.66	5.75 °L	343	0
Author: Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.211 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 2:38 AM Notes:
Hellory Brew	No Profile Selected	5.5 Gallons	1.049	1.009	5.22	16.47	2.55 °L	343	0
Author: bikeage Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 10:42 PM Notes:
Cream Ale	American Pale Ale	5.5 Gallons	1.021	1.005	2.1	0	3.27 °L	343	0
Author: tayfos365 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 1:42 PM Notes:
Infinite Spunk	Specialty IPA: New England IPA	20 Litres	1.061	1.013	6.35	35.76	8.13 °L	342	0
Author: Jive Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2022 10:04 AM Notes:
Rum 2	Mixed-Style Beer	3 Gallons	1.087	1	11.42	0	15.03 °L	342	1
Author: airpaddles Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2023 9:25 PM Notes:
« First ‹ Previous 1163 1164 1165 1166 1167 1168 1169 1170 1171 Next › Last »							Page 1167 of 1,630 20 Recipes of 32,597