Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch Extract	Kölsch	5 Gallons	1.049	1.009	5.2	25.64	2.87 °L	404	0
Author: caribbeanbrewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 4:09 PM Notes:
Atomic10 Hard Soda	Other Specialty Cider or Perry	1 Gallons	1.046	1	6.01	0	0.98 °L	404	0
Author: Boil Size: 1.08 Gallons Boil Time: 3 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Honey Priming Amount: -0.6 oz Creation Date: 6/24/2025 6:08 PM Notes:
Bb American Pale Ale	American Pale Ale	6 Gallons	1.043	1.011	4.21	59.97	6.07 °L	404	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2024 1:08 PM Notes:
Dankity	American IPA	5.5 Gallons	1.06	1.011	6.34	89.25	6.16 °L	404	0
Author: Adogbrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2022 2:47 PM Notes:
Galgul1	Weissbier	4.5 Gallons	1.05	1.013	4.93	13.1	3.86 °L	404	0
Author: Shahar Boil Size: 5.52 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 6:27 PM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.12	1.029	11.96	20.99	38.47 °L	404	0
Author: deanmanns Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 5:11 AM Notes:
Summer Ale	Cream Ale	5 Gallons	1.047	1.009	5.03	16.87	7.21 °L	404	0
Author: Gregg Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 4/5/2021 6:31 PM Notes:
Munich Non Stop	Munich Helles	4 Litres	1.048	1.01	4.96	20.45	4.24 °L	404	1
Author: sidestep Boil Size: 4.5 Litres Boil Time: 15 Boil Gravity: 1.042 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 1:52 PM Notes:
Oatmeal Tout	Oatmeal Stout	5.5 Gallons	1.046	1.011	4.51	28.91	37.19 °L	404	0
Author: Pete 68 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2021 1:28 PM Notes:
SMASH Pale Ale	American Pale Ale	24 Litres	1.053	1.013	5.22	9.07	3.48 °L	404	0
Author: Nmcard Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2021 10:28 PM Notes:
German Honey Hefe	Weissbier	5 Gallons	1.059	1.014	5.92	15.44	3.99 °L	404	0
Author: HopSmashedBob Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2017 11:46 PM Notes: 2l Yeast Starter O.G, 1.057
Awesome Recipe	American IPA	5 Gallons	1.064	1.015	6.49	43.11	7.23 °L	404	0
Author: Mkexrossi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2019 11:25 PM Notes:
St Stephen Vienna Lager	Vienna Lager	5 Gallons	1.051	1.013	4.99	0	11.01 °L	404	0
Author: MattAgBQ93 Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 9:51 PM Notes:
Awesome Recipe	American Pale Ale	1 Gallons	1.067	1.013	7.17	85.72	11.14 °L	404	0
Author: BrewingNoob Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 3:44 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.067	1.017	6.55	32.45	37.5 °L	404	0
Author: ShivHD Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 1:44 AM Notes:
Weimer-Hyden	American Amber Ale	5 Gallons	1.046	1.014	4.18	37.05	8.76 °L	404	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.077 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 10:12 AM Notes:
Class Is In Session IPA	American IPA	5.5 Gallons	1.047	1.009	5.04	58.15	7.51 °L	404	1
Author: Caldazar Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 6:03 PM Notes: Fermented for about 4 days at 60 F then increased the temperature to 70F and dry hopped. Dry hopped for 4 days and cold crashed. Beer was fined with Whrifloc and Geletin.
Mosaic SMaSH	American Pale Ale	5.5 Gallons	1.053	1.01	5.68	33.91	3.3 °L	404	0
Author: BoomerBrews Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 12:21 AM Notes:
Filter	American Pale Ale	23 Litres	1.05	1.012	4.96	30.98	5.32 °L	404	0
Author: strachanffc Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.144 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 12:31 AM Notes:
Pumpken	Spice, Herb, or Vegetable Beer	3 Gallons	1.045	1.011	4.39	13.07	13.35 °L	404	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 7:04 PM Notes:
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