Extract Homebrew Beer Recipes

Page 1037 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA Simcoe And Willamette 2	No Profile Selected	5.8 Gallons	1.055	1.011	5.79	58.11	4.41 °L	371	0
Author: Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2021 5:47 PM Notes:
PICK	No Profile Selected	600 Litres	1.041	1.015	3.37	35.17	3.7 °L	371	0
Author: MrBizzleBrew Boil Size: 750 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21.6 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 12:45 PM Notes:
Punk 2010 - Current	No Profile Selected	20 Litres	1.045	1.011	4.42	160.89	4.21 °L	371	0
Author: David Da Silva Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2023 4:27 AM Notes:
Test	No Profile Selected	3 Gallons	1.02	1.005	1.97	0	3.76 °L	371	0
Author: nomad119 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2023 3:33 AM Notes:
#1 JT	No Profile Selected	9.8 Litres	1.053	1.01	5.61	28.29	8.8 °L	371	0
Author: Jacob Törngren Boil Size: 11 Litres Boil Time: 20 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 60.3 g Creation Date: 9/19/2022 6:59 PM Notes:
3bbl Lida Ale	No Profile Selected	100 Gallons	1.044	1.009	4.59	22.69	3.42 °L	371	0
Author: EbbandFlow Boil Size: 105 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 2:50 PM Notes:
Secundus The Silent 5G	No Profile Selected	5 Gallons	1.065	1.012	6.9	120.25	7.7 °L	371	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 90 Boil Gravity: 1.139 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 5:04 PM Notes:
First Ferment Kombucha	No Profile Selected	5 Gallons	1.02	1	2.64	0	0 °L	371	1
Author: SourCitral Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.02 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2022 1:13 AM Notes: Use enough starter tea to get the pH to 4 to 4.5. Use Test Batch to determine how much this should be. Then fill to desired amount. Example: 1c/7oz of sugar and 2 large tea bags go into 1 gallon of kombucha. The amount of relative starter tea is depended upon pH. Make sure the starter tea is stirred up to inoculate.
Marblehead Ordinary Bitter	Standard/Ordinary Bitter	5.5 Gallons	1.046	1.013	4.3	28.64	15.75 °L	371	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 10/11/2021 2:43 PM Notes:
脫局	Saison	20 Litres	1.062	1.01	6.84	36.74	3.47 °L	371	0
Author: dinya Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2021 5:18 AM Notes:
Honey Coffee Porter	Brown Porter	5 Gallons	1.07	1.018	6.85	31.52	29.95 °L	371	0
Author: HarleyCumming Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2013 4:14 AM Notes:
Pale American Ale	No Profile Selected	5.5 Gallons	1.049	1.012	4.78	35.54	4.24 °L	371	0
Author: Deepa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2021 9:42 PM Notes:
Awesome Recipe	No Profile Selected	0.75 Litres	1.003	1	0.34	0	0 °L	371	0
Author: Good Beer Brewing Cooperative Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.001 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 2:45 AM Notes:
Easy Extract Lutra Session Ipa- Topaz Citra Galaxy	No Profile Selected	2 Gallons	1.053	1.012	5.37	36.51	4.19 °L	371	0
Author: Maxh0p Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 2:42 PM Notes:
Saison-ish	Saison	1 Gallons	1.067	1.006	8	35.55	3.59 °L	371	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 0.7 oz Creation Date: 10/12/2020 3:37 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.04	1.008	4.26	0	3.76 °L	371	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 11:31 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.063	1.016	6.23	40.25	41.22 °L	371	0
Author: MarkSea Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2019 11:49 PM Notes:
Malty Extract	English IPA	30 Litres	1.044	1.006	5.05	46.82	5.12 °L	371	0
Author: tomsteahouse Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 12:54 AM Notes:
Brew Three	Standard/Ordinary Bitter	4.55 Litres	1.053	1.009	5.87	83.84	3.36 °L	371	0
Author: SexyPhil Boil Size: 3.4 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 10:07 AM Notes:
Blackhorse Special	Special/Best/Premium Bitter	10 Litres	1.044	1.012	4.15	49.22	7.59 °L	371	2
Author: rvodden Boil Size: 10 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 50 g Creation Date: 1/4/2018 10:46 AM Notes:
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