Awesome Recipe
|
Belgian Blond Ale
|
20.8 Litres |
1.06 |
1.011 |
6.44 |
0 |
14.48 °L
|
177 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2022 11:07 AM |
Notes: |
|
West Coast Pilsner
|
German Leichtbier
|
4 Gallons |
1.058 |
1.013 |
5.95 |
40.31 |
6.61 °L
|
177 |
0 |
|
|
Boil
Size: 5.22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 4:12 PM |
Notes: |
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Lawnmower
|
American Light Lager
|
5.5 Gallons |
1.037 |
1.007 |
3.9 |
29.67 |
3.82 °L
|
177 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2023 2:53 PM |
Notes: |
|
Everglades Euphoria
|
Semi-Sweet Mead
|
5.75 Gallons |
1.119 |
1.006 |
14.85 |
0 |
25.48 °L
|
177 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 99 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1 tsp |
Creation
Date: 9/18/2023 9:17 PM |
Notes: |
|
German Pils (lutra)
|
German Pils
|
5.5 Gallons |
1.049 |
1.009 |
5.25 |
23.08 |
4.27 °L
|
177 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 5/25/2023 12:36 PM |
Notes: Biofine - fermentation done, cold crash, add biofine, keg.
Clarity ferm - add when pitching yeast
Copy of ApartmentBrewer on youtube. Link below. |
|
Kolsh
|
Kölsch
|
5.5 Gallons |
1.047 |
1.008 |
5.12 |
20.91 |
3.64 °L
|
177 |
1 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2023 3:29 PM |
Notes: |
|
AngiCale
|
Cream Ale
|
28 Litres |
1.043 |
1.007 |
4.71 |
20.34 |
3.78 °L
|
177 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2023 12:41 PM |
Notes: |
|
Czech Amber Lager
|
Czech Amber Lager
|
5.5 Gallons |
1.053 |
1.012 |
5.31 |
24.66 |
12.09 °L
|
177 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/11/2023 6:32 PM |
Notes: |
|
105 Quick Kölsch
|
Kölsch
|
3 Gallons |
1.043 |
1.006 |
4.83 |
51.59 |
2.97 °L
|
177 |
0 |
|
|
Boil
Size: 3.53 Gallons |
Boil Time: 30 |
Boil Gravity: 1 |
Efficiency: 5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2023 7:48 PM |
Notes: Capture and treat 3 Gal water
Heat to 140°F and add grains in a bag
Continue heating, remove grains at 170°F
Continue heating, add DME at boil
Boil for 30 minutes, with additions as noted.
Capture and chill 1L of wort for starter
Transfer remainder to sanitized keg
No chill method to 55°F and pitch yeast next day
Ferment at 62°F for 2+ weeks.
Allow to rise to 70°F then immediately cold crash to 35°F
Add gelatin, wait for 1 day
Close transfer to sanitized and purged keg
Lager for a month
|
|
Green Hop Bitter
|
Best Bitter
|
20.2 Litres |
1.04 |
1.01 |
3.98 |
34.67 |
8.7 °L
|
177 |
0 |
|
|
Boil
Size: 26.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2022 7:23 PM |
Notes: Brewed with freshly picked homegrown Mancunian hops. |
|
Awesome Recipe
|
American Light Lager
|
5 Litres |
1.05 |
1.011 |
5.16 |
45.51 |
17.15 °L
|
177 |
1 |
|
|
Boil
Size: 6.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2019 5:04 AM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
3 Gallons |
1.074 |
1.018 |
7.25 |
0 |
4.38 °L
|
177 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2021 4:17 AM |
Notes: |
|
Test
|
International Pale Lager
|
23 Litres |
1.044 |
1.007 |
4.78 |
27.1 |
3.49 °L
|
177 |
0 |
|
Author:
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|
DWD
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/18/2020 7:26 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
23 Litres |
1.056 |
1.014 |
5.5 |
0 |
18.71 °L
|
177 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2020 12:30 PM |
Notes: |
|
Awesome Recipe
|
Munich Dunkel
|
23 Litres |
1.058 |
1.014 |
5.69 |
0 |
32.4 °L
|
177 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 7:11 PM |
Notes: |
|
ALE ACE
|
Cream Ale
|
20.8 Litres |
1.037 |
1.008 |
3.73 |
19.36 |
3.19 °L
|
177 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 7:00 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.059 |
1.015 |
5.81 |
0 |
17.84 °L
|
177 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2019 4:16 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.048 |
1.012 |
4.7 |
0 |
3.58 °L
|
177 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 10:55 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.083 |
1.021 |
8.22 |
0 |
3.84 °L
|
177 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2019 11:38 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
3 Gallons |
1.05 |
1.012 |
4.91 |
0 |
3.88 °L
|
177 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 6:59 PM |
Notes: |
|
|
|