Biab Homebrew Beer Recipes

Page 2349 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Porter	20.8 Litres	1.049	1.008	5.37	20.83	34.61 °L	178	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 43.1 g Creation Date: 4/8/2021 5:55 PM Notes:
Wet Cascade Golden Ale	American Pale Ale	5 Gallons	1.051	1.01	5.42	38.04	5.33 °L	178	0
Author: Jstep Boil Size: 6.34 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2023 2:12 AM Notes:
Last Chance Beer	American Amber Ale	5 Gallons	1.051	1.01	5.36	30.31	15.56 °L	178	1
Author: starfox387 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/2/2023 9:21 PM Notes: Got some old grains and yeast lying around, let's see what happens.
Schwarzbier (GS)	Schwarzbier	23 Litres	1.048	1.012	4.73	29.89	30.49 °L	178	1
Author: Boil Size: 29.78 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 4:07 AM Notes: https://byo.com/recipe/gordon-strongs-schwarzbier/
Summertime Biatch 25	Blonde Ale	25 Gallons	1.045	1.008	4.76	21.43	5.2 °L	178	0
Author: Kdawg1 Boil Size: 26.61 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 3:49 PM Notes:
Lady's Single Mode	American Pale Ale	12 Gallons	1.054	1.013	5.31	23.73	5.24 °L	178	0
Author: Bravoz Boil Size: 13.65 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2023 8:17 AM Notes:
Kolsch - Comp	Kölsch	5.5 Gallons	1.049	1.011	4.95	23.04	3.42 °L	178	0
Author: Meatwad Boil Size: 6.69 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2023 2:45 PM Notes:
Heritage Marzen	Märzen	11 Gallons	1.065	1.019	6	20.39	11.53 °L	178	0
Author: dvsbrewbeard Boil Size: 12.86 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2022 4:39 AM Notes:
Osama Pin Lager	German Pils	24 Litres	1.046	1.008	4.97	26.42	5.23 °L	178	1
Author: beernesto.pin Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 2:34 PM Notes: Medalla de Plata en el 15° Concurso Interno del Club de Cerceceros Caseros de Uruguay/ Silver medal in 15th Internal Contest of Uruguay Homebrewers Club
Collins Porter 2	American Porter	5.5 Gallons	1.064	1.016	6.27	34.64	43.28 °L	178	0
Author: Bet So Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 4:06 PM Notes:
Playing With AG	Ordinary Bitter	10 Litres	1.04	1.009	4.03	0	5.25 °L	178	1
Author: snickp40 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 7:21 AM Notes:
Amadeus Ale	American Pale Ale	14 Litres	1.046	1.008	5.04	32.1	7.85 °L	178	1
Author: ruben_we Boil Size: 18.2 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.38 bar Creation Date: 3/24/2021 12:07 AM Notes:
Awesome Recipe	Blonde Ale	10 Litres	1.034	1.008	3.34	0	3.29 °L	178	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 4:35 PM Notes:
German Pils	German Pils	16.5 Litres	1.046	1.011	4.51	24.39	3.45 °L	178	1
Author: ruben_we Boil Size: 21.8 Litres Boil Time: 80 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.25 bar Creation Date: 1/6/2021 10:02 PM Notes:
Oatmeal Stout	American Stout	19 Litres	1.064	1.02	5.73	38	30.23 °L	178	0
Author: Guillaume37 Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 2:07 PM Notes:
Awesome Recipe	Munich Dunkel	23 Litres	1.053	1.013	5.25	0	9.66 °L	178	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 7:09 PM Notes:
PB Stout	American Stout	5.5 Gallons	1.058	1.016	5.49	19.81	38.74 °L	178	0
Author: Teckademic Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 5:37 PM Notes:
Chopped	Blonde Ale	6 Gallons	1.046	1.009	4.85	18.87	21.5 °L	178	0
Author: LibTech Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 10:14 PM Notes: This recipe was designed for a competition. The competition is like the food network's chopped challenge. I had to use the 4 ingredients given to me. Hops; 1 oz. Huell Melon Grains; 1 LB. Crystal 30L 8 oz. Carafa 8. oz. CaraAroma Raw Honey from Arnott Farms Mentone, CA
Awesome Recipe	American Pale Ale	10 Litres	1.051	1.01	5.41	35.03	7.62 °L	178	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 11:26 PM Notes:
Awesome Recipe	American Pale Ale	27 Litres	1.051	1.012	5.23	40.66	9.34 °L	178	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: bulk Priming Amount: 185 Creation Date: 8/17/2018 11:25 PM Notes:
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