Mycream
|
Cream Ale
|
9 Litres |
1.054 |
1.014 |
5.34 |
0 |
4.04 °L
|
188 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2019 7:05 PM |
Notes: |
|
Spudlite
|
American Lager
|
5 Gallons |
1.051 |
1.011 |
5.34 |
11.85 |
3.21 °L
|
188 |
0 |
|
|
Boil
Size: 6.03 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 4/20/2023 6:30 PM |
Notes: - I use Bobs potato flakes, (no additives listed, just dehydrated potatoes). 1c ~ 1 medium potato, 1c=8oz. Use the same amount as with corn or rice adjuncts, typically no more than 40% max.
Whole potatoes work also but its more time consuming. Peel, grate and step mash for ~ 20min @140° first to gelatinize the potatoes.
- Thick mash, (think squeezing mashed potatoes thru a pillow case), to get all the liquid, takes a good long time to drain, even with squeezing the bag. FYI potato flakes suck up tons of water, while whole potatoes contain lot of water.
- If the ABV comes out less that 5% its Spudlite, If its 5% or more its Spudweiser and if its 6% or more its Spud Ice. Efficiency is typically vey high, adjust accordingly for your % ABV.
- Initially very cloudy, LOTS of trub that eventually settles. Be patient with this one.
- You can add 1 lb of a specialty grain, Munich or Vienna if you want to add a little flavor.
- Full body, initially so cloudy you will think its a wheat beer but it will totally clear to a deep sparkling gold color. |
|
102/103 El Dorado Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.008 |
5.49 |
20.92 |
4.65 °L
|
188 |
0 |
|
|
Boil
Size: 7.8 Gallons |
Boil Time: 40 |
Boil Gravity: 1.037 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/9/2023 12:48 AM |
Notes: Collect and treat 8 Gal water
Mash In at 110°F for 7 min
Mash at 156°F for 40 min
Mash out at 175°F for 8 minutes
Boil for 60 min with schedule additions as indicated.
Whirlpool at 165°F
Chill to 65°F and transfer to 2 identical kegs.
Pitch equal amounts of yeast when wort reaches pitching temp
Ferment at 65°F and 5 PSI (red PRV)
At 5 SG points from FG, dry hop (in hop sac); old hops in one keg, new hops in other; raise temp to 69°F until fermentation is complete.
Close transfer, finish carbonation, serve. |
|
Mango Party Cream
|
Cream Ale
|
3 Gallons |
1.048 |
1.008 |
5.19 |
23.44 |
4.22 °L
|
188 |
0 |
|
|
Boil
Size: 4.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/13/2023 10:50 PM |
Notes: |
|
Lager Teste
|
American Light Lager
|
20.8 Litres |
1.049 |
1.009 |
5.33 |
15.93 |
2.95 °L
|
188 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2022 6:50 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
23 Litres |
1.045 |
1.011 |
4.44 |
0 |
4.93 °L
|
188 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2021 6:53 AM |
Notes: |
|
Awesome Recipe
|
International Amber Lager
|
5 Litres |
1.096 |
1.024 |
9.46 |
0 |
8.06 °L
|
188 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 1:42 PM |
Notes: |
|
American Lager
|
American Lager
|
6 Gallons |
1.047 |
1.012 |
4.59 |
10.65 |
2.65 °L
|
188 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 7:08 PM |
Notes: |
|
Swift Villa Pilsner
|
Czech Pale Lager
|
23 Litres |
1.051 |
1.01 |
5.39 |
26.17 |
2.88 °L
|
188 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 127.7 g |
Creation
Date: 2/27/2020 4:37 PM |
Notes: |
|
Pilser Barato
|
American Light Lager
|
12 Litres |
1.05 |
1.009 |
5.28 |
30.67 |
40.98 °L
|
188 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 2/4/2020 6:57 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
25 Litres |
1.053 |
1.013 |
5.22 |
0 |
3.64 °L
|
188 |
0 |
|
|
Boil
Size: 31.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2018 8:38 AM |
Notes: |
|
Cream Ale V#1
|
Cream Ale
|
5.5 Gallons |
1.036 |
1.006 |
3.97 |
16.73 |
4.92 °L
|
188 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 2:18 AM |
Notes: |
|
Decocted Pilsner
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.047 |
1.01 |
4.88 |
37.46 |
3.41 °L
|
188 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 8:19 PM |
Notes: Brew 5/23
Keg 6/11 |
|
Awesome Recipe
|
American Light Lager
|
15 Litres |
1.031 |
1.008 |
3.04 |
0 |
3.79 °L
|
188 |
0 |
|
|
Boil
Size: 19.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 9:44 PM |
Notes: |
|
Test NEIPA
|
American Light Lager
|
4.5 Gallons |
1.05 |
1.013 |
4.92 |
0 |
5.83 °L
|
188 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2019 12:08 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.051 |
1.013 |
4.97 |
23.87 |
18.16 °L
|
188 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2019 2:58 AM |
Notes: |
|
India Red Ale
|
American Light Lager
|
3.5 Gallons |
1.064 |
1.016 |
6.34 |
0 |
8.4 °L
|
188 |
0 |
|
|
Boil
Size: 4.97 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2019 3:20 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
15 Gallons |
1.103 |
1.011 |
12.18 |
0 |
3.41 °L
|
188 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2018 7:53 PM |
Notes: |
|
Bier
|
American Lager
|
10 Litres |
1.054 |
1.012 |
5.53 |
79.42 |
3.39 °L
|
188 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 50 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 6 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 10:08 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.042 |
1.011 |
4.16 |
0 |
2.83 °L
|
188 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2018 11:57 PM |
Notes: |
|
|
|