All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkel	Munich Dunkel	5.5 Gallons	1.053	1.015	5	19.25	24.97 °L	114	0
Author: Boil Size: 7 Gallons Boil Time: 80 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 12/27/2024 5:09 PM Notes:
Marzen V1	Oktoberfest/Märzen	76 Gallons	12.939	2.833	5.53	23.52	12.08 °L	114	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 85 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2025 5:26 PM Notes:
BGB Pub Ale	Extra Special/Strong Bitter (ESB)	310 Gallons	11.982	3.611	4.48	36.47	5.54 °L	114	0
Author: ConnorBarleywine Boil Size: 340 Gallons Boil Time: 90 Boil Gravity: 11 Efficiency: 85 Mash Thickness: 1.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 1:18 AM Notes:
Awesome Recipe	Dark American Lager	22 Litres	1.047	1.012	4.6	25.6	21.03 °L	114	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2025 4:30 AM Notes:
Straw Hat Pilsner	Classic American Pilsner	10.5 Gallons	1.054	1.009	5.92	30.34	5.74 °L	114	1
Author: Mstraat Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2025 3:14 AM Notes:
Bailandera Biolibere 1	American Pale Ale	500 Litres	1.055	1.012	5.59	0	10.58 °L	114	0
Author: Solera Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2025 7:48 PM Notes:
Stout	Dry Stout	5 Litres	1.053	1.014	5.11	0	28.69 °L	114	0
Author: sarahric Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: sucrose Priming Amount: 15.8 g Creation Date: 3/5/2025 10:34 AM Notes:
Westin Ale	German Pilsner (Pils)	12.5 Gallons	1.048	1.01	4.93	0	2.37 °L	114	0
Author: Westin Boil Size: 14.75 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 1:11 PM Notes:
Mini Beer 6	Brown Porter	1.5 Litres	1.057	1.011	6.04	34.96	6.31 °L	114	0
Author: Boil Size: 1.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2025 6:01 PM Notes:
Hoboclin Dark Ale	Extra Special/Strong Bitter (ESB)	10.5 Gallons	1.059	1.014	5.95	35.42	17.98 °L	114	1
Author: Beowulfgus Boil Size: 11.77 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2025 12:38 PM Notes:
ESB No 10	Extra Special/Strong Bitter (ESB)	25 Litres	1.055	1.011	5.68	34.95	13.96 °L	114	0
Author: Woozy Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 25g Creation Date: 10/10/2020 5:25 AM Notes: Used 1 pack of dry yeast hydrated Gone back to Fullers original grain bill
Stadium Lager	German Pilsner (Pils)	680 Litres	11.613	1.942	5.14	0	2.5 °L	114	0
Author: TSBN2024 Boil Size: 685.68 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 92 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2024 8:37 AM Notes:
A	American Pale Ale	640 Litres	12.972	2.43	5.64	50.63	3.61 °L	114	0
Author: Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 74 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 2:31 AM Notes:
2024 Xtra Stout	Russian Imperial Stout	10 Gallons	1.091	1.018	9.66	53.97	44.86 °L	114	1
Author: Beowulfgus Boil Size: 11 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 11:03 AM Notes:
SB71-1: German Pilsner	German Pilsner (Pils)	5.5 Gallons	1.049	1.012	4.85	34.11	3.97 °L	114	0
Author: Jacob Melby Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2024 1:53 PM Notes: I didn't do the dry hop as the hop aroma and malt were balanced perfectly and didn't want to mess it up
Mike Schwarzbier - V2	Schwarzbier	80 Gallons	13.258	3.834	5.07	23.05	29.73 °L	114	0
Author: Guggs Boil Size: 84 Gallons Boil Time: 75 Boil Gravity: 12.7 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2024 5:15 PM Notes: Mill base malts on 5bbl mill, rest on the small mill. Target Strike Temp - 166F Mash Volume: 63 Gallons Mash Time: 60 Minutes Minimal Vorlauf Kettle volume pre-boil = 86 gallons 75 Minute Boil 13 Tabs Whirlfloc Stir and check gravity at 30 minutes left, adjust gravity to hit target as need. Add whirlpool hops, 5 minute whirlpool, 20 minute rest 58F Knockout temp, 56F Fermenter set temp 3g servo 12ml ALDC 1TBSP Yeast Nutrient 10 minutes at 0.5 Liters per minute O2
My 3BBL Kolsch	Kölsch	90 Gallons	1.042	1.008	4.45	21.04	4.67 °L	114	0
Author: Mountjoy Boil Size: 107.08 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 9/18/2024 12:57 PM Notes:
Awesome Recipe	German Pilsner (Pils)	5 Gallons	1.06	1.015	5.95	17.79	8.85 °L	114	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 10:14 AM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.057	1.015	5.54	45	7.66 °L	114	0
Author: Eric Thomas Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2024 1:07 PM Notes:
Rye Stout	Russian Imperial Stout	5.5 Gallons	1.104	1.031	9.58	60.06	45.59 °L	114	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2024 11:30 AM Notes:
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