Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3.50 oz |
Styrian Goldings3.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
50 min |
67.43 |
87.5% |
|
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
2.02 |
12.5% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Styrian Goldings (Pellet) 3.9999999908503 oz Styrian Goldings (Pellet) Hops |
|
69.45 |
100% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.67 gal |
|
Batch Sparge |
165 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.20 oz |
Coriander
|
|
Water Agt |
Boil |
15 min. |
|
0.60 oz |
Bitter Orange peel
|
|
Water Agt |
Mash |
15 min. |
|
0.30 oz |
Grains of paradise
|
|
Spice |
Mash |
15 min. |
|
0.25 oz |
irish moss
|
|
Water Agt |
Mash |
15 min. |
Priming
|
Method: dextrose
Amount: 4.3 oz
Temp: 68 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"111" Witbier beer recipe by gene gene. All Grain, ABV 5.93%, IBU 69.45, SRM 11.63, Fermentables: (Pilsner, Aromatic, CaraVienne, Château Special Belgium) Hops: (Styrian Goldings) Other: (Coriander, Bitter Orange peel , Grains of paradise, irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-27 15:13 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
