Brew Log History
Target 22°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Simcoe8 g Simcoe Hops |
|
Pellet |
12.7 |
First Wort
|
0 min |
7.88 |
2.4% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
First Wort
|
10 min |
19.38 |
6.1% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop (High Krausen)
|
Day 0 |
|
30.5% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
Day 0 |
|
30.5% |
|
100 g |
Artisan - Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
Day 0 |
|
30.5% |
|
328 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"NEIPA" Specialty IPA: New England IPA beer recipe by Brewer #237578. All Grain, ABV 7.07%, IBU 27.26, SRM 6.33, Fermentables: (Maris Otter Pale, Flaked Oats, Flaked Wheat) Hops: (Simcoe, Mosaic, Citra) Other: (Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-28 15:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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