|
Modern WC IPA
|
No Profile Selected |
12 Gallons |
1.073 |
1.018 |
7.14 |
47.28 |
4.56 °L
|
133 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2024 3:16 PM |
| Notes: |
|
|
B 005-04w32025SSB-1 (flowery British Ale)
|
No Profile Selected |
140 Litres |
1.046 |
1.012 |
4.48 |
28.42 |
5.35 °L
|
133 |
0 |
|
|
|
| Boil
Size: 148.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 100 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 10:43 AM |
| Notes: |
|
|
Marshmellow Porter
|
No Profile Selected |
5 Gallons |
1.055 |
1.013 |
5.54 |
13.85 |
31.39 °L
|
133 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 5 |
Creation
Date: 3/8/2025 6:22 PM |
Notes: 7.5 gal water 163F strike temp
add grain, maintain temp at 153F for 30 mins
30 min recirc with pump (Vorlauf)
lauter grain, discard grain
Bring to boil (203F)
add 1 oz hops at 60 min
last 5 add .5 tab whirlfloc
Chill to ~65F
Pitch yeast in sani'd ferm vessel
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|
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IPA Casc Citra
|
No Profile Selected |
20 Litres |
1.053 |
1.012 |
5.33 |
37.42 |
4.49 °L
|
133 |
0 |
|
|
|
| Boil
Size: 32.44 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2025 10:00 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.04 |
1.008 |
4.29 |
60.96 |
4.76 °L
|
133 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 12:38 PM |
| Notes: |
|
|
라즈베리 스파클링
|
No Profile Selected |
36 Litres |
1.048 |
1.012 |
4.68 |
0 |
5.71 °L
|
133 |
0 |
|
|
|
| Boil
Size: 41 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/6/2024 3:52 PM |
| Notes: |
|
|
JOHN CLIPPERTON Winter Barleywine 7 Bbls
|
No Profile Selected |
600 Litres |
1.09 |
1.022 |
8.81 |
42.91 |
26.91 °L
|
133 |
0 |
|
|
|
| Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2024 10:06 PM |
| Notes: |
|
|
Nuptials Ipa
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.01 |
5.55 |
27.03 |
4.06 °L
|
133 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 3:21 AM |
| Notes: |
|
|
Red Rye X
|
No Profile Selected |
40 Litres |
1.067 |
1.011 |
7.3 |
0 |
13.09 °L
|
133 |
0 |
|
|
|
| Boil
Size: 45.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2024 2:51 PM |
| Notes: |
|
|
ㅏㅣㅠ
|
No Profile Selected |
20.8 Litres |
1.054 |
1.013 |
5.31 |
12.09 |
21.26 °L
|
133 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2024 2:09 AM |
| Notes: |
|
|
Mash PH Test 2
|
No Profile Selected |
2 Gallons |
1.118 |
1.029 |
11.68 |
464.08 |
24.74 °L
|
133 |
0 |
|
|
Author:
|
|
Ahmed Metwally6
|
|
| Boil
Size: 3.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2024 11:58 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.048 |
1.012 |
4.7 |
34.64 |
5.16 °L
|
133 |
0 |
|
|
|
| Boil
Size: 31.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2024 2:27 PM |
| Notes: |
|
|
Pumpkin Ale 9-18-24
|
No Profile Selected |
5 Gallons |
1.045 |
1.012 |
4.27 |
7.65 |
8.75 °L
|
133 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2024 7:38 PM |
| Notes: |
|
|
Splatch
|
No Profile Selected |
10 Gallons |
1.051 |
1.013 |
5.01 |
0 |
4.52 °L
|
133 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2024 4:06 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.071 |
1.018 |
7.03 |
66.81 |
4.17 °L
|
133 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/17/2024 5:48 PM |
| Notes: |
|
|
Oyster Stout
|
No Profile Selected |
16 Gallons |
1.056 |
1.014 |
5.55 |
33.63 |
50 °L
|
133 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2024 2:33 AM |
| Notes: |
|
|
New England Ipa
|
No Profile Selected |
80 Litres |
1.049 |
1.012 |
4.79 |
15.06 |
5.64 °L
|
133 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2024 4:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
30 Litres |
1.054 |
1.012 |
5.47 |
14.59 |
15.56 °L
|
133 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 8:02 PM |
| Notes: |
|
|
Fallen Devil Pale Ale
|
No Profile Selected |
5 Gallons |
1.054 |
1.014 |
5.33 |
41.91 |
7.32 °L
|
133 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.2 oz |
Creation
Date: 6/30/2024 2:57 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2400 Litres |
1.023 |
1.006 |
2.31 |
0 |
1.94 °L
|
133 |
0 |
|
|
|
| Boil
Size: 2500 Litres |
Boil Time: 90 |
Boil Gravity: 1.023 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 10:40 PM |
| Notes: |
|
|
|
|