|
German - Pilsner
|
393 |
89% |
4% - 100% |
|
German - Acidulated Malt
|
225 |
3% |
1% - 16% |
|
American - Pilsner
|
128 |
84% |
3% - 100% |
|
German - Bohemian Pilsner
|
104 |
89% |
18% - 100% |
|
German - Carapils
|
79 |
5% |
2% - 16% |
|
German - Vienna
|
76 |
13% |
2% - 100% |
|
American - Carapils (Dextrine Malt)
|
69 |
7% |
1% - 97% |
|
German - Melanoidin
|
69 |
3% |
1% - 7% |
|
Munich - Light 10L
|
67 |
10% |
1% - 50% |
|
Weyermann - Pilsner
|
64 |
90% |
40% - 100% |
|
German - CaraFoam
|
62 |
5% |
1% - 33% |
|
Bestmalz - BEST Pilsen
|
61 |
83% |
3% - 100% |
|
Weyermann - Barke Pilsner Malt
|
58 |
86% |
24% - 100% |
|
German - Floor-Malted Bohemian Pilsner
|
52 |
87% |
17% - 100% |
|
Weyermann - Acidulated
|
48 |
3% |
1% - 7% |
|
German - CaraHell
|
41 |
5% |
1% - 13% |
|
Belgian - Pilsner
|
35 |
77% |
12% - 100% |
|
US - Pale 2-Row
|
31 |
61% |
12% - 100% |
|
Weyermann - Carafoam
|
30 |
6% |
3% - 10% |
|
American - Victory
|
26 |
3% |
2% - 6% |
|
American - Vienna
|
26 |
16% |
3% - 60% |
|
Munich
|
26 |
8% |
1% - 19% |
|
Flaked Corn
|
25 |
14% |
4% - 31% |
|
Avangard - Pilsner
|
25 |
84% |
20% - 100% |
|
Weyermann - Carapils
|
24 |
7% |
2% - 20% |
|
German - Wheat Malt
|
23 |
7% |
1% - 25% |
|
Briess - Victory Malt
|
21 |
4% |
1% - 12% |
|
Briess - Carapils Malt
|
21 |
7% |
3% - 18% |
|
The Swaen - Platinumswaen Sauer
|
20 |
3% |
2% - 5% |
|
Weyermann - Floor-Malted Bohemian Pilsner
|
20 |
85% |
48% - 100% |
|
Gladfield - German Pilsner Malt
|
20 |
92% |
50% - 100% |
|
Dry Malt Extract - Pilsen
|
18 |
73% |
12% - 100% |
|
Flaked Oats
|
17 |
7% |
0% - 14% |
|
American - White Wheat
|
17 |
11% |
1% - 50% |
|
Munich Dark 20L
|
17 |
7% |
1% - 44% |
|
German - Caramel Pils
|
17 |
16% |
2% - 100% |
|
Bestmalz - BEST Acidulated
|
17 |
4% |
2% - 5% |
|
Weyermann - Bohemian Pilsner Malt
|
16 |
86% |
21% - 100% |
|
Briess - DME Pilsen Light
|
16 |
75% |
6% - 100% |
|
Liquid Malt Extract - Pilsen
|
15 |
76% |
17% - 100% |
|
German - CaraMunich I
|
14 |
3% |
1% - 8% |
|
Finland - Pilsner Malt
|
14 |
87% |
50% - 100% |
|
Weyermann - Carahell
|
14 |
6% |
2% - 17% |
|
Weyermann - Munich Type I
|
13 |
9% |
3% - 15% |
|
Avangard - Light Munich
|
13 |
10% |
3% - 33% |
|
Corn Sugar - Dextrose
|
12 |
9% |
0% - 20% |
|
Briess - Pilsen Malt 2-Row
|
12 |
81% |
11% - 100% |
|
Rice Hulls
|
12 |
6% |
2% - 10% |
|
Weyermann - Melanoidin
|
11 |
4% |
1% - 21% |
|
Weyermann - Eraclea Pilsner
|
11 |
76% |
4% - 100% |
|
Cane Sugar
|
10 |
6% |
2% - 10% |
|
Bestmalz - BEST Heidelberg
|
10 |
67% |
20% - 100% |
|
Weyermann - Vienna Malt
|
10 |
18% |
5% - 50% |
|
Rahr - Premium Pilsner
|
10 |
85% |
32% - 100% |
|
The Swaen - Melany
|
10 |
3% |
3% - 6% |
|
Flaked Barley
|
9 |
4% |
2% - 10% |
|
Belgian - Biscuit
|
9 |
3% |
1% - 8% |
|
Weyermann - Extra Pale Premium Pilsner Malt
|
9 |
77% |
24% - 100% |
|
Viking - Pilsner Malt
|
9 |
75% |
38% - 100% |
|
Flaked Rice
|
8 |
14% |
9% - 30% |
|
German - CaraMunich II
|
8 |
3% |
1% - 11% |
|
United Kingdom - Maris Otter Pale
|
8 |
62% |
7% - 100% |
|
Gladfield - Munich Malt
|
8 |
5% |
2% - 8% |
|
Briess - Bonlander Munich Malt 10L
|
7 |
7% |
3% - 14% |
|
Bestmalz - BEST Caramel Pils
|
7 |
5% |
3% - 9% |
|
Weyermann - Barke Vienna
|
7 |
22% |
3% - 100% |
|
Rahr - North Star Pils
|
7 |
88% |
48% - 100% |
|
Rye
|
6 |
17% |
4% - 33% |
|
German - Rye
|
6 |
11% |
3% - 23% |
|
Bestmalz - BEST Chit Malt
|
6 |
4% |
1% - 10% |
|
Castle Malting - Château Cara Clair
|
6 |
14% |
3% - 20% |
|
Castle Malting - Château Pilsen 2RS
|
6 |
88% |
65% - 100% |
|
Proximity - Base Malt
|
6 |
48% |
21% - 97% |
|
Avangard - Vienna
|
6 |
26% |
2% - 100% |
|
Gladfield - Pilsner Malt
|
6 |
83% |
58% - 91% |
|
Gladfield - Gladiator Malt
|
6 |
5% |
2% - 8% |
|
Flaked Wheat
|
5 |
6% |
3% - 13% |
|
Dry Malt Extract - Light
|
5 |
69% |
56% - 83% |
|
Aromatic Malt
|
5 |
3% |
2% - 5% |
|
American - Caramel / Crystal 10L
|
5 |
8% |
2% - 15% |
|
American - Caramel / Crystal 40L
|
5 |
5% |
2% - 8% |
|
Honey Malt
|
5 |
5% |
1% - 9% |
|
Canadian - Pale 2-Row
|
5 |
56% |
22% - 84% |
|
German - Pale Ale
|
5 |
31% |
15% - 56% |
|
German - Pale Wheat
|
5 |
23% |
3% - 65% |
|
United Kingdom - Golden Promise
|
5 |
79% |
26% - 100% |
|
Bestmalz - BEST Vienna
|
5 |
43% |
2% - 100% |
|
Rahr - Standard 2-Row
|
5 |
56% |
21% - 84% |
|
Bestmalz - BEST Melanoidin
|
5 |
3% |
0% - 4% |
|
Briess - LME Pilsen Light
|
5 |
54% |
29% - 100% |
|
Weyermann - Caramunich Type 1
|
5 |
2% |
1% - 4% |
|
Canada Malting - SUPERIOR PILSEN MALT
|
5 |
85% |
64% - 97% |
|
American - Caramel / Crystal 15L
|
4 |
5% |
2% - 10% |
|
American - Pale 6-Row
|
4 |
23% |
4% - 40% |
|
American - Pale Ale
|
4 |
40% |
3% - 80% |
|
American - Red Wheat
|
4 |
7% |
4% - 9% |
|
Aromatic
|
4 |
27% |
2% - 100% |
|
Belgian - Wheat
|
4 |
6% |
2% - 11% |
|
German - CaraBohemian
|
4 |
2% |
1% - 2% |
|
German - CaraRed
|
4 |
10% |
3% - 26% |
|
United Kingdom - Cara Malt
|
4 |
4% |
3% - 8% |
|
United Kingdom - Lager
|
4 |
93% |
85% - 100% |
|
Liquid Malt Extract - Light
|
4 |
54% |
13% - 95% |
|
Dry Malt Extract - Extra Light
|
4 |
34% |
6% - 100% |
|
Liquid Malt Extract - Extra Light
|
4 |
49% |
30% - 67% |
|
Finland - Melanoid Malt
|
4 |
3% |
1% - 5% |
|
Finland - Vienna Malt
|
4 |
14% |
6% - 25% |
|
Red X
|
4 |
40% |
5% - 100% |
|
New Zealand - Pilsner Malt
|
4 |
79% |
66% - 94% |
|
Weyermann - Barke Munich Malt
|
4 |
6% |
5% - 7% |
|
Bestmalz - BEST Munich
|
4 |
9% |
4% - 13% |
|
Ireks - Pilsner Malt
|
4 |
91% |
85% - 100% |
|
Root Shoot Malting - Pilsner
|
4 |
97% |
91% - 100% |
|
Dingemans - Biscuit
|
4 |
3% |
2% - 3% |
|
Briess - Brewers Malt 2-Row
|
4 |
51% |
9% - 98% |
|
Briess - Goldpils Vienna Malt
|
4 |
30% |
4% - 100% |
|
Weyermann - Munich Type II (Dark)
|
4 |
5% |
1% - 9% |
|
Great Western - Superior Pilsen (1.6 °L)
|
4 |
87% |
79% - 96% |
|
Gladfield - Sour Grapes Acid Malt
|
4 |
3% |
2% - 4% |
|
BA Malt - Pilsen
|
4 |
92% |
87% - 100% |
|
Agrária - Pilsner Malt
|
4 |
94% |
88% - 100% |
|
Briess - MaltGems
|
4 |
98% |
96% - 100% |
|
Belgian - Caramel Pils
|
3 |
10% |
3% - 20% |
|
United Kingdom - Pale 2-Row
|
3 |
28% |
14% - 40% |
|
United Kingdom - Pilsen
|
3 |
64% |
38% - 98% |
|
Liquid Malt Extract - Amber
|
3 |
34% |
26% - 38% |
|
Corn Syrup
|
3 |
8% |
6% - 9% |
|
Honey
|
3 |
17% |
6% - 22% |
|
Munich Malt
|
3 |
15% |
6% - 30% |
|
Crisp Malting - Caramalt
|
3 |
4% |
3% - 4% |
|
Mecca Grade - Pelton
|
3 |
94% |
86% - 100% |
|
The Swaen - CaraMunich
|
3 |
3% |
2% - 4% |
|
Weyermann - Pale Wheat
|
3 |
13% |
1% - 20% |
|
The Swaen - Swaen Pilsner
|
3 |
80% |
47% - 100% |
|
Crisp Malting - Dextrin Malt
|
3 |
9% |
4% - 18% |
|
Bestmalz - BEST Caramel Hell
|
3 |
8% |
5% - 10% |
|
Crisp Malting - Finest Maris Otter
|
3 |
40% |
4% - 100% |
|
Voyager Craft Malt - Atlas Latrobe
|
3 |
83% |
71% - 89% |
|
Voyager Craft Malt - Munich Schooner
|
3 |
14% |
5% - 29% |
|
Dingemans - Belgian Pilsner Malt
|
3 |
94% |
91% - 97% |
|
Castle Malting - Chateau Pilsen Malt
|
3 |
90% |
80% - 100% |
|
Dry Malt Extract - Amber
|
2 |
8% |
3% - 13% |
|
Dry Malt Extract - Wheat
|
2 |
36% |
20% - 53% |
|
American - Caramel / Crystal 20L
|
2 |
3% |
3% - 3% |
|
Belgian - CaraVienne
|
2 |
2% |
1% - 4% |
|
BE - Pale Ale
|
2 |
67% |
50% - 84% |
|
Lactose (Milk Sugar)
|
2 |
5% |
4% - 5% |
|
American - Pale Millet Malt - Gluten Free
|
2 |
69% |
41% - 98% |
|
Finland - Cara Pale
|
2 |
5% |
5% - 5% |
|
New Zealand - Wheat Malt
|
2 |
7% |
3% - 11% |
|
Franco-Belges - Pilsen Malt
|
2 |
80% |
73% - 86% |
|
Viking - Pilsner Zero Malt
|
2 |
96% |
92% - 100% |
|
Weyermann - Caramunich Type 2
|
2 |
3% |
3% - 4% |
|
Weyermann - CaraAroma
|
2 |
1% |
1% - 1% |
|
Castle Malting - Château Acid (Malta Acida)
|
2 |
7% |
7% - 7% |
|
Weyermann - Pale Ale
|
2 |
88% |
85% - 91% |
|
Ireks - Vienna
|
2 |
50% |
11% - 89% |
|
Weyermann - Cologne Malt
|
2 |
95% |
90% - 100% |
|
Viking - Golden Ale Malt
|
2 |
12% |
5% - 19% |
|
Viking - Munich Light
|
2 |
52% |
50% - 54% |
|
Viking - Dextrine Malt
|
2 |
12% |
8% - 16% |
|
Bestmalz - BEST Munich Dark
|
2 |
5% |
3% - 8% |
|
Briess - Caramel Malt - 20L
|
2 |
8% |
7% - 10% |
|
Briess - Synergy Select Pilsen Malt
|
2 |
91% |
86% - 95% |
|
Avangard - Pale 2-Row
|
2 |
61% |
39% - 83% |
|
Viking - Extra pale malt
|
2 |
63% |
47% - 79% |
|
Joe White - Pale Malt
|
2 |
94% |
94% - 94% |
|
Proximity - Pale Ale Malt
|
2 |
50% |
45% - 55% |
|
Joe White - Pilsner / Export Pilsner
|
2 |
97% |
97% - 97% |
|
Riverbend Malt - Vienna
|
2 |
97% |
94% - 100% |
|
Canada Malting - CMC 2-ROW MALT
|
2 |
53% |
50% - 55% |
|
Viking - Colorado Honey Malt
|
2 |
9% |
5% - 12% |
|
LINC Malt - Francin Pilsner
|
2 |
70% |
59% - 80% |
|
LINC Malt - Lyon Pilsner, Organic
|
2 |
26% |
16% - 36% |
|
Joe White - Wheat Malt
|
2 |
5% |
5% - 5% |
|
Gambrinus - Pilsner Malt
|
2 |
87% |
75% - 100% |
|
Gladfield - Toffee Malt
|
2 |
2% |
1% - 3% |
|
BA Malt - Vienna
|
2 |
3% |
1% - 4% |
|
BA Malt - Carapils
|
2 |
7% |
4% - 9% |
|
Patagonia - Pilsen
|
2 |
90% |
90% - 91% |
|
Rahr - Old World Pilsner
|
2 |
75% |
50% - 100% |
|
Viking - Carabody
|
2 |
5% |
3% - 7% |
|
The Swaen - Munich Light
|
2 |
11% |
9% - 13% |
|
Prairie Malt - Two-Row Pale
|
2 |
66% |
46% - 87% |
