Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Château De Geaugulet	Vienna Lager	50 Litres	1.049	1.008	5.37	29.06	10.49 °L	271	0
Author: Raendin Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 4:54 PM Notes:
U Fleku Clone	Munich Dunkel	21 Litres	1.05	1.013	4.94	27.05	31.24 °L	271	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/21/2023 7:37 PM Notes:
Simple Duncan	Dunkles Bock	21 Litres	1.058	1.012	6.02	24.96	19.04 °L	271	0
Author: ScoobydoobyBrew Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 9/11/2022 10:11 AM Notes:
Marzen	Rauchbier	27 Litres	1.055	1.011	5.74	23.92	11.24 °L	271	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 173.7 g Creation Date: 2/10/2022 11:17 AM Notes:
Vienna Larger	Vienna Lager	22 Litres	1.051	1.01	5.35	24.83	12.76 °L	271	0
Author: Arita Boil Size: 33.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2021 11:46 AM Notes:
Doppelbock	Doppelbock	34 Litres	16.466	3.87	6.86	0	16.19 °L	271	0
Author: nurse02 Boil Size: 42 Litres Boil Time: 90 Boil Gravity: 13.1 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 7:22 AM Notes:
Altbier 2021-01	Altbier	43 Litres	1.05	1.012	5.08	38.77	10.9 °L	271	0
Author: Xromaz Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 93 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 10:24 AM Notes:
Ürig, Iggelich, Krümmig Und Bockig	Altbier	17 Litres	1.05	1.009	5.34	49.65	16.38 °L	271	1
Author: Felis Catus Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.5 ° C Priming Method: dme Priming Amount: 176.9 g Creation Date: 12/31/2020 5:01 PM Notes: Yeast starter 1 litre (1.025 SG, 66.6 g of DME) on a stir plate for 24 h, then chill and decant before pitching. Credits to Fatty Lumpkin @ Brewersfriend for the base (https://www.brewersfriend.com/homebrew/recipe/view/536896/alt-bier-northern-german-style) of the recipe, which I adopted to utilize current stock. Fatty Lumpkin further referred to Greencoat on home brewer talk.
Schwarzbier II	Schwarzbier	5.75 Gallons	1.057	1.014	5.59	28.18	21.96 °L	271	0
Author: Direwolf600 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 4:29 PM Notes:
Vienna Lager	Vienna Lager	10 Gallons	1.057	1.014	5.76	25.86	13.9 °L	271	0
Author: Mickal Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 10:26 PM Notes:
German Wheat Beer-Example	Weissbier	14 Litres	1.049	1.011	4.95	10.16	3.61 °L	271	1
Author: Sophie Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 3:56 AM Notes:
Redemptorist Vienna Lager	Vienna Lager	5.5 Gallons	1.046	1.014	4.16	26.32	12.71 °L	271	1
Author: cksparker Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 2:18 PM Notes:
Weizen Not Deda Style	Weissbier	26 Litres	1.051	1.014	4.86	28.86	3.32 °L	271	0
Author: LegendAle Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 6:46 PM Notes:
Weissbier #1	Weissbier	5.5 Gallons	1.049	1.012	4.85	0	4.24 °L	271	0
Author: LiamK Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 8:34 PM Notes:
Bavarian Hefe	Weissbier	5.5 Gallons	1.049	1.007	5.5	17.27	3.7 °L	271	0
Author: Sudweeks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 8:51 PM Notes: 152° F for 60 minutes 170° F for 10 minutes Ferm at 72
#3 - Szelidi Nyár	Weissbier	17 Litres	1.046	1.014	4.21	26.74	2.95 °L	271	0
Author: Boil Size: 17 Litres Boil Time: 72 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 2:05 PM Notes:
Pšenice Švédsko	Weissbier	20 Litres	1.049	1.009	5.36	12.2	3.63 °L	271	0
Author: hateman Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2019 7:16 AM Notes:
Weiss New	Weissbier	24.5 Litres	1.049	1.006	5.57	15.24	4.44 °L	271	1
Author: Serhaneroguz Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 12:05 PM Notes:
Lemon-Lime Hefe Weizen	Weissbier	5.5 Gallons	1.064	1.02	5.75	18.66	4.95 °L	271	0
Author: Anthmonkey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 4:11 PM Notes: Sorachi Ace can be swapped for Cascade ~4 small limes for .5oz zest /// Next time 4 small limes only gave .3Xoz. More limes! Turns out recipe really wants to end up with 5.5gal in fermenter. The limeaid brings it to 6gal. Take away .5gal from initial ferment. I added 10-20% more hops than recipe called for in an effort to address perceived underbittering
HALFlife Hefeweizen	Weissbier	48 Gallons	1.054	1.014	5.22	9.75	7.98 °L	271	0
Author: Oyster Creek Brewing Boil Size: 55 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 12:59 PM Notes:
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