Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Avanat Garde-ish	American Pale Ale	10 Gallons	1.056	1.011	5.88	48.81	9.93 °L	292	1
Author: brubrew Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 1:10 PM Notes: This is a copy of Gordon's recipe, but changed the hops to what I had on hand.
Breugels Bruin	Old Ale	30 Litres	1.063	1.014	6.45	33.61	20.32 °L	292	0
Author: Xor-Gate-1337 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2023 9:47 AM Notes:
Rakau Single Hop Ale	Blonde Ale	21 Litres	1.061	1.014	6.2	42.02	4.54 °L	292	0
Author: Boil Size: 43 Litres Boil Time: 70 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 6:07 PM Notes:
New Chub	Wee Heavy	5.5 Gallons	1.072	1.018	7.02	30.3	14.98 °L	292	0
Author: Grain2Glass Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2021 7:05 PM Notes:
Hibiscumber Blonde	Blonde Ale	5.5 Gallons	1.049	1.005	5.79	23.06	4.09 °L	292	0
Author: Gregrussian Boil Size: 7.4 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 9:08 PM Notes: grind 2.5 oz dried hibiscus flower, place in jar and add unflavored 80 proof vodka until flowers are covered. Allow tincture to soak for 2 weeks while beer is fermenting Just before kegging the beer peel 2 cucumbers, puree in blender, strain liquid into the jar of hibiscus tincture. Let sit for 10 minutes to ensure alcohol kills all bacteria. Strain the hibiscus out of the tincture, add to keg, let keg sit for 2-3 days before carbonating. OG 1.050
Chicago Style American Ale	Blonde Ale	5.5 Gallons	1.05	1.011	5.02	26.04	4.39 °L	292	1
Author: twistygizzard Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 11:30 PM Notes:
Jet Ski Ale	Blonde Ale	69 Litres	1.053	1.009	5.72	46.92	4.67 °L	292	0
Author: Pale Andy Boil Size: 75 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 1:11 AM Notes:
American Pale Ale	American Pale Ale	10 Gallons	1.057	1.011	6.1	66.5	7.13 °L	292	0
Author: Sergio2121 Boil Size: 12.21 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2019 3:45 PM Notes: Mash at 155* aiming for a 5.3 Mash PH.
Nice Hoppt Ale	Blonde Ale	20.8 Litres	1.044	1.01	4.43	52.61	9.8 °L	292	0
Author: Shmatty Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 4:44 AM Notes:
SMaSH Walts Pilsner Amarillo	American Pale Ale	45 Litres	12.73	2.395	5.53	25.01	3.15 °L	292	0
Author: Chris Grey Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 1:16 PM Notes:
Peeper Pale Ale	American Pale Ale	6 Gallons	1.059	1.013	6	43.06	4.12 °L	292	0
Author: JustinAVL Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2018 3:18 PM Notes:
Wild One	Blonde Ale	1.5 Gallons	1.042	1.01	4.1	16.9	5.08 °L	292	0
Author: Wicked Pissa Brewers Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 11:23 AM Notes:
Pale ABF Session	American Pale Ale	5 Gallons	1.046	1.008	4.97	43.66	5.16 °L	292	0
Author: Toez Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 11:16 AM Notes:
All Stations Pale Ale	American Pale Ale	20 Litres	1.056	1.011	5.87	112.5	9.35 °L	292	0
Author: toadvine Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 11:00 AM Notes:
Squiddo Pale Ale	American Pale Ale	6 Gallons	1.059	1.013	5.97	56.64	5.24 °L	292	0
Author: kakent Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 8:51 PM Notes:
Pusheen Pale Ale	American Pale Ale	19 Litres	1.05	1.009	5.36	45.04	6.38 °L	292	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2019 4:59 AM Notes:
30 Cal (New)	American Pale Ale	2500 Litres	1.036	1.009	3.5	20.61	3.57 °L	292	0
Author: Boil Size: 2550 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 11:47 PM Notes:
Awesome Recipe	American Pale Ale	500 Litres	1.066	1.012	7.04	0	6.32 °L	292	0
Author: Cerveza Bohemia Fuerteventura Boil Size: 609 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 8:38 PM Notes:
Bar None Pale Ale	American Pale Ale	31 Litres	1.043	1.009	4.43	27.43	8.13 °L	292	0
Author: Lumber Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 78 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 12:56 AM Notes:
American Ale #4	American Pale Ale	20 Litres	1.054	1.013	5.34	30.25	7.26 °L	292	1
Author: Sallfeldt Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 8:14 PM Notes:
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