|
051 MBR
|
No Profile Selected |
375 Gallons |
1.05 |
1.012 |
4.9 |
0 |
3.02 °L
|
462 |
0 |
|
|
|
| Boil
Size: 403 Gallons |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2020 1:06 AM |
| Notes: |
|
|
Scottish Export
|
Scottish Export
|
26 Litres |
1.048 |
1.012 |
4.83 |
22.41 |
18.8 °L
|
462 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2024 11:20 AM |
| Notes: |
|
|
PEACHY
|
Specialty IPA: New England IPA
|
390 Litres |
1.044 |
1.007 |
4.9 |
13.83 |
3.6 °L
|
462 |
0 |
|
|
|
| Boil
Size: 398.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 77 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2023 5:13 AM |
| Notes: |
|
|
Heffty October Fest Hef
|
Weissbier
|
2000 Litres |
1.047 |
1.01 |
4.84 |
8.85 |
3.47 °L
|
462 |
0 |
|
|
|
| Boil
Size: 2200 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/18/2022 10:12 AM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
46 Litres |
1.05 |
1.012 |
4.91 |
26.19 |
9.3 °L
|
462 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2021 5:11 AM |
| Notes: |
|
|
Herminio
|
American Pale Ale
|
20 Litres |
1.05 |
1.012 |
4.89 |
28.89 |
5.62 °L
|
462 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2021 11:32 PM |
| Notes: |
|
|
Bohedge Pilsner
|
Bohemian Pilsener
|
5 Gallons |
1.048 |
1.011 |
4.92 |
41.96 |
3.3 °L
|
462 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2021 7:37 PM |
| Notes: |
|
|
Scottish 70
|
Scottish Light
|
5.5 Gallons |
1.047 |
1.01 |
4.93 |
26.43 |
19.82 °L
|
462 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 1:35 AM |
| Notes: |
|
|
CryoCM Pale Ale
|
American Pale Ale
|
6 Gallons |
1.049 |
1.012 |
4.91 |
45.23 |
4.38 °L
|
462 |
1 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 2.05 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2020 11:10 PM |
| Notes: |
|
|
Flamango
|
Blonde Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.9 |
29.19 |
3.2 °L
|
462 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 3.32 psi |
Creation
Date: 1/29/2020 5:17 PM |
| Notes: |
|
|
Jan26/16
|
American Amber Ale
|
19 Litres |
1.046 |
1.009 |
4.87 |
45.09 |
8.12 °L
|
462 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2016 2:10 AM |
| Notes: |
|
|
PEAKE LAGER
|
German Pilsner (Pils)
|
465 Gallons |
1.044 |
1.007 |
4.87 |
29.26 |
3.28 °L
|
462 |
0 |
|
|
|
| Boil
Size: 467 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2019 1:46 PM |
| Notes: |
|
|
Ipa Magnum Kazbek
|
American IPA
|
85 Litres |
1.05 |
1.013 |
4.93 |
42.72 |
4.1 °L
|
462 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 390 g |
Creation
Date: 7/30/2019 9:11 PM |
| Notes: |
|
|
Blueberry Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.045 |
1.007 |
4.95 |
20.95 |
5.15 °L
|
462 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 20.36 psi |
Creation
Date: 7/24/2019 1:28 PM |
| Notes: |
|
|
Lemon Grass Kolsch
|
International Pale Lager
|
12 Gallons |
1.048 |
1.011 |
4.9 |
25.67 |
4.04 °L
|
462 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 2:39 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
1 Gallons |
1.049 |
1.012 |
4.85 |
67.06 |
5.78 °L
|
462 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 2:57 AM |
| Notes: |
|
|
Golden Ale
|
British Golden Ale
|
20 Litres |
1.049 |
1.012 |
4.87 |
0 |
5.66 °L
|
462 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2018 7:23 PM |
| Notes: |
|
|
Brose Grose
|
Gose
|
5.5 Gallons |
1.049 |
1.011 |
4.94 |
7.66 |
3.92 °L
|
462 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2018 4:17 PM |
| Notes: |
|
|
Fruity Witbier
|
Witbier
|
5.5 Gallons |
1.049 |
1.012 |
4.86 |
19.33 |
3.62 °L
|
462 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2018 11:38 PM |
| Notes: |
|
|
Make Me A Pie
|
American Wheat Beer
|
5 Gallons |
1.049 |
1.012 |
4.87 |
15.3 |
4.35 °L
|
462 |
0 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.007 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2018 6:05 PM |
| Notes: |
|
|
|
|