Homebrew Beer Recipes

Page 8161 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Best Brew	American Pale Ale	25 Litres	1.057	1.011	6.01	47.32	3.32 °L	446	0
Author: Minimarcus Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 125. g Creation Date: 10/19/2019 4:29 PM Notes:
EB Red	Vienna Lager	3 Gallons	1.067	1.021	6.05	21.86	12.13 °L	446	0
Author: Boil Size: 4.39 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2023 7:20 PM Notes:
Pilsen Ale	Bohemian Pilsener	5 Gallons	1.053	1.007	5.99	33.54	4.18 °L	446	0
Author: Wayne Schroeder Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.15 psi Creation Date: 4/5/2023 8:28 PM Notes: Mildly hopped Czech Pilsner with added vienna malt for bready character.
Sierra Madre Pale Ale - Northern Brewer	American Pale Ale	5 Gallons	1.057	1.011	6.01	30.12	8.02 °L	446	1
Author: Wiebz Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2023 4:36 PM Notes:
Ruis Gin IPA Vol. 4	Specialty IPA: Rye IPA	28 Litres	1.055	1.009	5.96	50.34	12.62 °L	446	0
Author: Kolmen Pöntön Panimo Boil Size: 30.98 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 12/26/2022 8:12 PM Notes: Add juniper berries and lemon zest to gin for 2-5 days before transfering the hole mix to dry hopping.
Black Lager	Braggot	11 Gallons	1.06	1.014	6.05	0	42.27 °L	446	0
Author: Danmankan Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.222 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 11:44 PM Notes:
Peaches N Cream	Specialty IPA: New England IPA	6.5 Gallons	1.076	1.03	5.98	30.17	6.38 °L	446	0
Author: MichaelHolley Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 28.59 psi Creation Date: 6/8/2021 5:38 PM Notes:
NEIPA - El Dorado, Citra Et Mosaic (001)	Specialty IPA: New England IPA	22 Litres	1.059	1.012	6.07	51.06	4.96 °L	446	1
Author: Matleroux09 Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 6:06 PM Notes: Fermentation temp: 67F Eau de départ = 20 L Sparge = 10 L Gravité de départ = 1,061 Problème de braker au boil pour 15 minutes Difficulté à avoir ma température de 80 degré au whirlpool pour 15 minutes. Gravité après 8 jours 1,014 (pas mal atteint) Dry HOPS (6 oz) pour 3 jours.
Pale Tropical	Tropical	9 Litres	1.057	1.011	5.98	49.9	5.1 °L	446	0
Author: Pablo_ramos86 Boil Size: 10 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: sucrose Priming Amount: 50 g Creation Date: 3/27/2020 12:10 PM Notes:
Tub-A-Nator	American IPA	5 Gallons	1.064	1.018	6.08	43.27	8.37 °L	446	0
Author: Bloomhower Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 10:57 PM Notes:
Upgrade Brown Mk 4	American Brown Ale	16 Gallons	1.058	1.012	6.05	49.35	21.06 °L	446	0
Author: testingapril Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2016 5:28 AM Notes:
Mint Saison	Saison	10 Litres	1.057	1.011	6.08	21.98	4.35 °L	446	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 10:06 AM Notes:
RJ's Belgian Blonde	Belgian Pale Ale	21 Litres	1.054	1.008	6.06	26.76	3.61 °L	446	0
Author: Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 206.6 g Creation Date: 8/5/2019 5:07 PM Notes:
Dave's House Ale	American IPA	5.5 Gallons	1.059	1.014	6	57.23	6.72 °L	446	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 11:26 AM Notes:
Nuggy Nectar Session	American IPA	11.5 Gallons	1.056	1.01	6.03	61.46	10.18 °L	446	0
Author: J Bell Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 12:11 AM Notes:
Sičící Kobra (Malt)	American Pale Ale	21 Litres	13.672	2.528	5.98	32.28	7.71 °L	446	0
Author: Tomáš Kobr Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dme Priming Amount: 120 g Creation Date: 4/17/2019 10:03 AM Notes:
SF - American IPA	American IPA	30 Litres	1.056	1.011	5.99	56.1	3.92 °L	446	1
Author: SF-brewing Boil Size: 36 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 11:14 AM Notes:
New Year Wit	Witbier	12 Litres	1.06	1.014	5.99	16.18	3.83 °L	446	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 12/30/2018 2:23 PM Notes: infuso con fiori di ibisco 50 gr per 500 ml di acqua bollente per 10 minuti di infusione. Si filtra e si butta tutto al travaso
Fall	Märzen	5.5 Gallons	1.06	1.015	5.99	53.92	10.76 °L	446	0
Author: Fxjay Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/21/2018 3:50 AM Notes:
Heartless V2.0	American IPA	5.5 Gallons	1.062	1.015	6.06	65.62	10.76 °L	446	0
Author: Moves Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2017 2:35 PM Notes:
« First ‹ Previous 8157 8158 8159 8160 8161 8162 8163 8164 8165 Next › Last »							Page 8161 of 16,168 20 Recipes of 323,342