Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American IPA	American IPA	5 Gallons	1.061	1.01	6.66	55.11	9.03 °L	473	1
Author: Rothrock Brewing Company Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2021 10:58 AM Notes:
Minari Belgian Strong #1	Belgian Golden Strong Ale	19 Litres	1.084	1.01	9.77	30.41	6.93 °L	473	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 2:38 PM Notes:
Jimi IPA (nem Zámbó, Hendrix)	American IPA	20.5 Litres	1.06	1.012	6.56	57.99	4.58 °L	473	0
Author: kokkoeireann Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: 90g Creation Date: 2/12/2023 8:15 AM Notes: Brewing day: 12/02-23 OG: 1,060 FG: 1,012 Dry Hopping @1,013 19/2-23 72g El Dorado + 52g Zappa Bottling day: 24/02-23 89g table sugar
Lemondrop Saison	Saison	6.5 Gallons	1.047	1.005	5.54	27	5.23 °L	473	0
Author: TacoGam Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 8/27/2022 11:39 PM Notes:
Chocolate Rye Brown	Roggenbier (German Rye Beer)	5.5 Gallons	1.053	1.012	5.3	21.62	17.92 °L	473	0
Author: SourpatcheKid Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 1:28 PM Notes:
Ligia Elena III	Witbier	38 Litres	1.05	1.011	5.2	19.44	4.61 °L	473	0
Author: Metro Brewing Co. Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.44 bar Creation Date: 3/9/2022 7:16 PM Notes:
Nil-Nil	Saison	5.25 Gallons	1.067	1.013	7.06	38.27	5.24 °L	473	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.7 oz Creation Date: 7/5/2021 8:28 PM Notes:
Belgian Dark Strong	Belgian Dark Strong Ale	23 Litres	1.08	1.015	8.49	21.17	33.24 °L	473	0
Author: Jose Cresta Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.16 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 132.2 g Creation Date: 4/11/2021 10:22 PM Notes:
Hefeweizen	Weizen/Weissbier	25 Litres	1.047	1.005	5.51	10.34	3.41 °L	473	1
Author: Stefan Forch Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2021 10:54 AM Notes:
Farmhouse Peach Koji Sour	Saison	1800 Litres	1.063	1.008	7.21	17.07	4.53 °L	473	0
Author: Yokai.brewing Boil Size: 1820 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 6:31 AM Notes:
Hoppy Saison	Saison	5.5 Gallons	1.054	1.015	5.16	42.44	5.19 °L	473	0
Author: gench Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2016 7:53 PM Notes:
Stardrop Citra IPA	Imperial IPA	5.5 Gallons	1.085	1.021	8.32	52.04	16.18 °L	473	1
Author: Andy_D Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 11:15 PM Notes:
Marañón Sauvin Saison	Saison	5.5 Gallons	1.06	1.016	5.8	38.11	4.11 °L	473	0
Author: maranoncanyon Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 10:59 PM Notes:
Belgian Wheat Citra	Witbier	20 Litres	1.046	1.012	4.42	13.29	3.72 °L	473	2
Author: Three Monkeys craft beer Boil Size: 26.25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 5:11 PM Notes: 55 C 10min 65 C 50min 78 C 10 min mash out
A Patchwork Orange (Milkshake Imperial IPA)	Imperial IPA	5.5 Gallons	1.076	1.024	7.37	89.53	9.41 °L	473	1
Author: Rick Scully Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 12:29 AM Notes:
Ethereal Symbiont	Imperial IPA	12 Gallons	1.071	1.013	7.71	95.66	4.76 °L	473	0
Author: Pughtown Brewers Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2020 12:24 AM Notes:
Spelt Loki Table Saison	Saison	12 Gallons	1.048	1.008	5.13	28.87	3.22 °L	473	0
Author: garrick@fermentiki.com Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2019 6:01 PM Notes:
Fr_Saison	Saison	5 Gallons	1.074	1.014	7.92	14.26	6.11 °L	473	3
Author: Jack.Miles Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 2:36 PM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.066	1.011	7.25	37.33	4.06 °L	473	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 9:52 PM Notes:
Weisse	Berliner Weisse	25 Litres	1.032	1.005	3.53	3.88	2.69 °L	473	0
Author: Cnut01 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2017 3:17 PM Notes:
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