Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
7 |
Boil at 115 °C
|
60 min |
6.8 |
40% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Aroma at 120 °C
|
15 min |
1.69 |
20% |
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
7 |
Aroma at 120 °C
|
5 min |
1.35 |
40% |
250 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
250 g |
Cascade (Pellet) 250 g Cascade (Pellet) Hops |
|
9.84 |
100% |
250 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
200 L |
|
Decoction |
-- |
70 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Scottish export" Scottish Export beer recipe by Zions brewery. All Grain, ABV 4.44%, IBU 9.84, SRM 13.95, Fermentables: (Pilsner, Special B, Caramel / Crystal 60L, CaraRed) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-30 13:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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