Maris Otter Amarillo SMaSH
|
American Pale Ale
|
21 Litres |
1.054 |
1.012 |
5.52 |
33.15 |
6.32 °L
|
329 |
1 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2020 9:03 PM |
Notes: |
|
Porter
|
Brown Porter
|
45.4 Litres |
1.064 |
1.012 |
6.85 |
27.99 |
34.39 °L
|
329 |
0 |
|
|
Boil
Size: 52.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 76 |
Mash Thickness: 4.17 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2022 2:37 AM |
Notes: |
|
No. 9:
|
Dry Stout
|
4.5 Litres |
1.046 |
1.009 |
4.84 |
26.53 |
36.18 °L
|
329 |
0 |
|
|
Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2022 6:21 PM |
Notes: |
|
Double Dark
|
Baltic Porter
|
25 Litres |
15.536 |
2.932 |
6.82 |
39.11 |
38.76 °L
|
329 |
0 |
|
|
Boil
Size: 28.8 Litres |
Boil Time: 70 |
Boil Gravity: 13.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/10/2022 12:56 AM |
Notes: |
|
Alice Porter
|
Brown Porter
|
23 Gallons |
1.015 |
1.004 |
1.48 |
8.77 |
14.91 °L
|
329 |
0 |
|
|
Boil
Size: 24.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/27/2021 8:44 PM |
Notes: |
|
VIKINGA DEL MONTE
|
Northern English Brown
|
1 Gallons |
1.089 |
1.022 |
8.79 |
40.22 |
43.1 °L
|
329 |
0 |
|
|
Boil
Size: 2.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60.8 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2021 4:46 AM |
Notes: |
|
Munich 1
|
Robust Porter
|
20.8 Litres |
1.07 |
1.018 |
6.91 |
0 |
27.13 °L
|
329 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/21/2021 1:54 AM |
Notes: |
|
Smash Ekuanot
|
American Pale Ale
|
23 Litres |
1.036 |
1.006 |
3.9 |
23.24 |
3.01 °L
|
329 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: N/A |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 3/17/2021 4:39 PM |
Notes: |
|
Galaxy Pacific Ale
|
American Pale Ale
|
21 Litres |
1.049 |
1.009 |
5.26 |
0 |
3.87 °L
|
329 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 5.99 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 12/11/2020 11:02 AM |
Notes: |
|
Prairie Fire - Jalapeño APA (Metric)
|
American Pale Ale
|
21 Litres |
1.056 |
1.013 |
5.65 |
55.33 |
7.54 °L
|
329 |
2 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19.4 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2020 3:37 PM |
Notes: |
|
Fanta Pants Red/Orange Ale
|
American Amber Ale
|
23 Litres |
1.048 |
1.009 |
5.09 |
39.46 |
11.86 °L
|
329 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2018 3:09 AM |
Notes: |
|
Moonraker
|
Northern English Brown
|
15 Litres |
1.054 |
1.013 |
5.31 |
31.05 |
15.2 °L
|
329 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 73 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/2/2020 1:01 PM |
Notes: |
|
Little Lakes Pale Ale
|
American Pale Ale
|
6 Gallons |
1.054 |
1.018 |
4.63 |
44.05 |
8.87 °L
|
329 |
2 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/30/2019 3:29 PM |
Notes: Add one ounce of Cascade to keg during carbonation. |
|
Mint Chocolate Stout
|
Sweet Stout
|
5 Gallons |
1.079 |
1.026 |
7.02 |
13.44 |
50 °L
|
329 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/4/2019 8:57 PM |
Notes: |
|
Ednarae's Orange Ale
|
American Pale Ale
|
5 Gallons |
1.029 |
1.009 |
2.59 |
40.53 |
7.71 °L
|
329 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2019 8:02 PM |
Notes: |
|
English Brown
|
Northern English Brown
|
10 Gallons |
1.055 |
1.014 |
5.4 |
77.01 |
13.78 °L
|
329 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 5:14 PM |
Notes: |
|
Milk Stout
|
Sweet Stout
|
2.5 Gallons |
1.075 |
1.022 |
6.97 |
19.79 |
43.72 °L
|
329 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.8 oz |
Creation
Date: 6/21/2019 10:06 PM |
Notes: |
|
Amber Ale Systeemitekniikka
|
American Amber Ale
|
25 Litres |
1.073 |
1.017 |
7.33 |
18.36 |
16.92 °L
|
329 |
0 |
|
|
Boil
Size: 29.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 8:20 PM |
Notes: |
|
Porter
|
Robust Porter
|
24 Litres |
1.057 |
1.016 |
5.42 |
20.55 |
31.87 °L
|
329 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2018 6:59 PM |
Notes: |
|
10 Gallon Hop Chubby
|
American Pale Ale
|
11 Gallons |
1.065 |
1.013 |
6.75 |
66.22 |
16.93 °L
|
329 |
1 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2018 6:28 PM |
Notes: |
|
|
|