Awesome Recipe
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No Profile Selected |
50 Litres |
1.049 |
1.011 |
5.04 |
0 |
3.58 °L
|
99 |
0 |
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Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2023 11:37 AM |
Notes: |
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Tripel Karmeliet Clone
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Belgian Pale Ale
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20 Litres |
1.081 |
1.012 |
9.05 |
22.13 |
4.55 °L
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99 |
0 |
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Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.135 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2024 6:11 PM |
Notes: Based on:
https://lostbeers.com/the-original-17th-century-tripel-karmeliet-recipe/ |
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Flying Fish Brewery Farmhouse Summer Ale @2
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No Profile Selected |
5 Gallons |
1.044 |
1.012 |
4.3 |
31.67 |
4.6 °L
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99 |
0 |
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Boil
Size: 6.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2024 1:52 AM |
Notes: Sour Mash: 3 Days before brewing take 3 oz 2-row and and add to 150 degree H2o and cover. Add to grain bag on brew day.
Steep wheat and dextrin in 3-gallons of H2o at 152 degrees for 30-mins.
Remove grains and rinse into brew pot. Add the FW hop addition of Styrian Golden hops, malt syrup, and dry malt ext. Bring to boil. Add Magnum hops and boil for 60 mins with the additional at their time. |
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Imperial Stout
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No Profile Selected |
5 Gallons |
1.126 |
1.032 |
12.43 |
0 |
38.52 °L
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99 |
0 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/25/2023 8:51 PM |
Notes: |
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Spring Pale Ale (GH Recipe)
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No Profile Selected |
23 Litres |
1.043 |
1.011 |
4.21 |
0 |
3.86 °L
|
99 |
0 |
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2023 8:17 PM |
Notes: |
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BS Whisky Vers 3 (sherryvaten)
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No Profile Selected |
1340 Litres |
21.841 |
5.554 |
9.1 |
0 |
6.16 °L
|
99 |
0 |
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Author:
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De Brouwschuur
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Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 21 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 5:45 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
10 Litres |
1.066 |
1.009 |
7.55 |
28.52 |
5.64 °L
|
99 |
0 |
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2023 9:12 PM |
Notes: |
|
Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.048 |
1.014 |
4.45 |
12.19 |
14.88 °L
|
99 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2023 10:03 PM |
Notes: |
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Imperial Buck
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No Profile Selected |
900 Gallons |
1.077 |
1.009 |
8.93 |
0 |
2.41 °L
|
99 |
0 |
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Boil
Size: 930 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2023 4:48 PM |
Notes: |
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Hazy IPA 1st
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No Profile Selected |
500 Litres |
1.067 |
1.022 |
5.95 |
20.87 |
4.66 °L
|
99 |
0 |
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Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 5:22 AM |
Notes: 小麦を入れるのもOK
イースト代用
Wyeast London Ale III 1318
Imperial A38 Juice
プロテインレスト:なし
ボイル60分
20℃で7日間発酵
ソフトクラッシュ 14.5℃に下げる
ドライホップ(ホップ投入)
酸化の事を考えて、発酵三日目にホップ投入(アクティブフィルメン)
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Awesome Recipe
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No Profile Selected |
55 Litres |
1.044 |
1.011 |
4.37 |
15.13 |
3.52 °L
|
99 |
0 |
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Boil
Size: 60.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2023 8:39 AM |
Notes: |
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Assahi
|
No Profile Selected |
5 Litres |
1.046 |
1.007 |
5.02 |
21.63 |
3.23 °L
|
99 |
0 |
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Boil
Size: 28.4 Litres |
Boil Time: 40 |
Boil Gravity: 1.008 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2023 1:18 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.021 |
1.005 |
2.1 |
0 |
1.69 °L
|
99 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2023 6:03 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
11 Gallons |
1.051 |
1.015 |
4.8 |
0 |
10.49 °L
|
99 |
0 |
|
Author:
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johnwilliampiper3@gmail.com
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Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/10/2023 4:25 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
10 Litres |
1.055 |
1.011 |
5.8 |
53.86 |
3.8 °L
|
99 |
0 |
|
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Boil
Size: 15.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2023 5:50 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
10 Litres |
1.042 |
1.01 |
4.11 |
0 |
3.66 °L
|
99 |
0 |
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Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2023 9:56 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
485 Gallons |
13.759 |
3.288 |
5.64 |
0 |
3.55 °L
|
99 |
0 |
|
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Boil
Size: 575 Gallons |
Boil Time: 75 |
Boil Gravity: 11.7 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 7:28 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
480 Gallons |
1.055 |
1.014 |
5.43 |
0 |
17.1 °L
|
99 |
0 |
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Boil
Size: 575 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 7:14 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.042 |
1 |
5.51 |
0 |
0.93 °L
|
99 |
0 |
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2023 8:14 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
31 Gallons |
1.11 |
1.028 |
10.84 |
0 |
48.15 °L
|
99 |
0 |
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Boil
Size: 32.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2023 11:11 PM |
Notes: |
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