|
Awesome Recipe
|
American IPA
|
45 Litres |
1.061 |
1.015 |
6.12 |
66.48 |
6.57 °L
|
282 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 274.7 g |
Creation
Date: 4/7/2021 2:26 AM |
| Notes: |
|
|
[56] Chimay Gold
|
Belgian Golden Strong Ale
|
17 Litres |
1.051 |
1.005 |
6.1 |
37.21 |
5.01 °L
|
282 |
0 |
|
|
Author:
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David Russell
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|
| Boil
Size: 23.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 43 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2025 2:18 PM |
Notes: BREWGR NOTES
Rate: 4/10
ABV: 5.8%
Yeast: WLP 500
Attenuation: 75–80%
My attenuation: 87%
Yeast aroma: Plum and cherry with a hint of bubble gum
Recommended IBU: 14 – 25
IBU achieved: 7 (@20% Utilisation)
Ferment: 19–22ºC (More fruity, less earthy at higher temperature end)
Recipe: OG: 1040 FG: 1005 ABV: 4.6%
Achieved: OG: 1052 FG: 1008 ABV: 5.8%
Notes:
_ Recipe said boil 90
_ Carapils head retention, no flavour.
_ Candi syrup recipe
_ Coriander my addition
_ Hallertau Magnum (Bittering hops)
_ Flat!
Do again. No. Horrible flat. 20g orange peel max. |
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Nectar
|
Specialty IPA: New England IPA
|
6 Gallons |
1.06 |
1.013 |
6.16 |
0 |
4.54 °L
|
282 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 12:44 PM |
| Notes: |
|
|
Easter Ale
|
American IPA
|
60 Litres |
1.057 |
1.01 |
6.1 |
39.58 |
9.86 °L
|
282 |
1 |
|
|
Author:
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|
Mall
|
|
| Boil
Size: 68 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2025 10:47 PM |
| Notes: |
|
|
American MilkPopoter
|
American Porter
|
20 Litres |
1.057 |
1.01 |
6.19 |
41.71 |
43.1 °L
|
282 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 113.3 g |
Creation
Date: 11/11/2024 11:15 PM |
| Notes: |
|
|
Cascade Pale Ale
|
American Pale Ale
|
2.7 Gallons |
1.058 |
1.011 |
6.16 |
39.43 |
7.77 °L
|
282 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.2 psi |
Creation
Date: 7/5/2024 10:53 PM |
| Notes: |
|
|
Definitely Not A Cult
|
Specialty IPA: New England IPA
|
20 Litres |
1.058 |
1.011 |
6.16 |
25.61 |
4.72 °L
|
282 |
0 |
|
|
|
| Boil
Size: 24.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 8:32 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
275 Litres |
1.062 |
1.015 |
6.15 |
0 |
8.09 °L
|
282 |
0 |
|
|
Author:
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|
|
|
| Boil
Size: 430 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2024 4:37 PM |
| Notes: |
|
|
Marzen
|
Märzen
|
20.8 Litres |
1.061 |
1.014 |
6.17 |
18.26 |
12.04 °L
|
282 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 10:22 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.016 |
6.18 |
67.96 |
9.42 °L
|
282 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 10.69 psi |
Creation
Date: 7/2/2022 11:11 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
6 Gallons |
1.062 |
1.016 |
6.14 |
0 |
50 °L
|
282 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2019 6:29 PM |
| Notes: |
|
|
Stout 3.5bbl
|
No Profile Selected |
108 Gallons |
1.062 |
1.015 |
6.18 |
0 |
3.41 °L
|
282 |
0 |
|
|
|
| Boil
Size: 113 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2021 7:13 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
180 Gallons |
1.062 |
1.015 |
6.17 |
0 |
5.5 °L
|
282 |
0 |
|
|
|
| Boil
Size: 210 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 4:12 AM |
| Notes: |
|
|
Balphazar WCIPA
|
American IPA
|
3 Gallons |
1.062 |
1.014 |
6.19 |
99.78 |
6.96 °L
|
282 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.4 oz |
Creation
Date: 11/20/2020 9:01 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.063 |
1.016 |
6.18 |
0 |
34.54 °L
|
282 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 10:56 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
100 Litres |
1.058 |
1.011 |
6.18 |
40.38 |
10.43 °L
|
282 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.205 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 6:38 PM |
| Notes: |
|
|
NEIPA
|
American IPA
|
10 Litres |
1.061 |
1.014 |
6.15 |
53.79 |
7.12 °L
|
282 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 3:04 PM |
| Notes: |
|
|
Jack Of All Saisons
|
Saison
|
1.5 Gallons |
1.061 |
1.013 |
6.2 |
32.71 |
5.23 °L
|
282 |
0 |
|
|
|
| Boil
Size: 2.3 Gallons |
Boil Time: 120 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 2:11 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
25 Litres |
1.056 |
1.009 |
6.19 |
38.68 |
18.93 °L
|
282 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 178.9 g |
Creation
Date: 6/21/2019 3:36 AM |
| Notes: |
|
|
Resilience Ipa
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.015 |
6.14 |
38.14 |
10.52 °L
|
282 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 5:40 PM |
| Notes: |
|
|
|
|