Awesome Recipe
|
No Profile Selected |
20 Litres |
1.064 |
1.016 |
6.28 |
0 |
6.7 °L
|
223 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2020 5:31 PM |
Notes: |
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Tiempo Artificial - Farmhouse With Brett
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Brett Beer
|
20 Litres |
1.056 |
1.008 |
6.29 |
24.18 |
4.56 °L
|
223 |
1 |
|
|
Boil
Size: 23 Litres |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 2:18 PM |
Notes: |
|
Basil's Porter
|
American Porter
|
5 Gallons |
1.063 |
1.015 |
6.35 |
46.69 |
39.04 °L
|
223 |
1 |
|
|
Boil
Size: 6.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.12 psi |
Creation
Date: 11/26/2023 6:52 PM |
Notes: Soak oak chips in Basil Hayden for 1 hour before adding to the fermentor after initial fermentation slows.
Pitch yeast at 70 degrees. Can have a volatile fermentation for up to 3 days |
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Saisonstein Attempt #2
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Saison
|
5.5 Gallons |
1.053 |
1.005 |
6.28 |
32.51 |
3.65 °L
|
223 |
1 |
|
|
Boil
Size: 7.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2023 3:04 PM |
Notes: |
|
Fresh Hop IPA
|
American IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.33 |
59.36 |
9.68 °L
|
223 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2023 5:08 PM |
Notes: |
|
NEIPA-2
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.06 |
1.012 |
6.27 |
0 |
4.04 °L
|
223 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2023 4:35 PM |
Notes: |
|
Saison Natural
|
Saison
|
110 Litres |
1.053 |
1.005 |
6.34 |
30.76 |
17.23 °L
|
223 |
0 |
|
|
Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2023 10:57 PM |
Notes: |
|
Awesome Recipe
|
Robust Porter
|
217 Gallons |
1.064 |
1.016 |
6.33 |
30.59 |
42.59 °L
|
223 |
0 |
|
|
Boil
Size: 248 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2022 10:17 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
2325 Gallons |
15.766 |
4.104 |
6.34 |
40.86 |
14.23 °L
|
223 |
0 |
|
|
Boil
Size: 2743 Gallons |
Boil Time: 60 |
Boil Gravity: 14.7 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2022 6:57 PM |
Notes: |
|
Collins Porter 2
|
American Porter
|
5.5 Gallons |
1.064 |
1.016 |
6.27 |
34.64 |
43.28 °L
|
223 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2021 4:06 PM |
Notes: |
|
Guestamat
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.015 |
6.35 |
30.96 |
8.26 °L
|
223 |
0 |
|
|
Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.01 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2018 6:14 PM |
Notes: |
|
Awesome Recipe
|
Baltic Porter
|
5.5 Gallons |
1.064 |
1.016 |
6.28 |
22.18 |
19 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/13/2020 12:11 PM |
Notes: |
|
PB Stout Base
|
Oatmeal Stout
|
100 Gallons |
1.064 |
1.016 |
6.31 |
29.31 |
49.56 °L
|
223 |
0 |
|
|
Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2020 4:21 AM |
Notes: |
|
Coffee Stout
|
American Stout
|
6 Gallons |
1.06 |
1.012 |
6.34 |
77.17 |
47.12 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 8:51 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.064 |
1.016 |
6.31 |
0 |
6.44 °L
|
223 |
0 |
|
|
Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 12:59 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.063 |
1.015 |
6.32 |
0 |
5.59 °L
|
223 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 8:49 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
13 Litres |
1.069 |
1.021 |
6.3 |
43.44 |
6.25 °L
|
223 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 40 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 9:04 AM |
Notes: |
|
Western Hills Pre-pro Lager
|
International Pale Lager
|
5.5 Gallons |
1.056 |
1.008 |
6.28 |
32.64 |
6.27 °L
|
223 |
0 |
|
Author:
|
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Big Dog Brewery
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 2:05 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.061 |
1.013 |
6.3 |
67.55 |
3.81 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 10:55 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.064 |
1.016 |
6.34 |
0 |
4.37 °L
|
223 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2018 3:30 AM |
Notes: |
|
|
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