Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Piwo Grodziskie	Piwo Grodziskie	6 Gallons	1.028	1.005	3.07	23.51	4.76 °L	262	1
Author: JeffBrews802 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 33.65 psi Creation Date: 12/16/2025 4:58 PM Notes:
Awesome Kveik	Specialty IPA: New England IPA	22 Litres	1.061	1.012	6.49	40.7	4.18 °L	262	0
Author: Gmarg Boil Size: 28.2 Litres Boil Time: 45 Boil Gravity: 1.051 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2025 9:19 PM Notes:
Juicy IPA	Specialty IPA: New England IPA	20.8 Litres	1.063	1.016	6.19	114.92	4.91 °L	262	0
Author: dong bok yi Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2024 5:42 AM Notes:
Awesome Recipe	Belgian Dubbel	21 Litres	1.065	1.016	6.37	12.34	10.35 °L	262	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2019 9:29 PM Notes:
Session Hazy	Specialty IPA: New England IPA	21 Litres	1.047	1.016	4	55.31	3.79 °L	262	0
Author: Richamd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2023 4:23 AM Notes:
Honey Patersbier	Trappist Single	6 Gallons	1.035	1.009	3.45	24.16	6.03 °L	262	0
Author: JimV Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2023 7:03 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	45 Litres	1.061	1.012	6.47	0	6.65 °L	262	0
Author: Maite Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 2/11/2020 5:04 AM Notes:
Hogarth V5 Multisplit	Saison	27 Litres	1.051	1.01	5.39	30.18	4.63 °L	262	0
Author: Prestonr Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 7:42 PM Notes: Plan on two 14L mashes with 3kg of grain each. Then combine and batch sparge. Have extra sparge water on standby. Would like to make a bunch of this for various purposes 1 gallon blood orange and citra/HB - 11g saaz bitter 6g Citra, 6g HB 0.35kg/gallon of blood orange 1 gallon to go onto Rare barrel culture - 11g saaz bitter 6g Citra, 6g HB 1 gallon with 11g Saaz bitter and 12g Hallertau 1 gallons with 11g saaz bitter and 6g Medusa and 6g Brambling cross 1 gallons with 11g saaz bitter and 6g Hallertau and 6g Amarillo May lightly drip hop these with same late addition hops at 2g/L so 8g total per gallon or 4g of each variety. 1 gallon Pull at end of mash and boil separately, no hops. one gallon un-hopped to go onto rare barrel culture Graeme wants 2 gallons to making 8 gallons total. Will make a 500mL starter a few nights before, then step it up to 2L total which should give the normal 0.35 pitch rate
Lite Milkshake NEIPA	Specialty IPA: New England IPA	5.25 Gallons	1.073	1.014	7.7	43.48	5.14 °L	262	0
Author: BigChilly75 Boil Size: 5.92 Gallons Boil Time: 30 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 9/1/2020 6:24 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.042	1.01	4.11	0	8.37 °L	262	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2020 7:00 PM Notes:
Benburo59	No Profile Selected	22 Litres	1.052	1.013	5.16	22.87	8.23 °L	261	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 9:52 PM Notes:
Vic/Azacca Hazy	No Profile Selected	19 Litres	1.057	1.014	5.57	0	4.03 °L	261	0
Author: coloneldom Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 7:39 AM Notes:
NEIPA	No Profile Selected	6 Gallons	1.072	1.018	7.12	37.05	6.87 °L	261	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 147 ° F Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 7/12/2019 6:26 PM Notes:
Brooklyn Summer Ale	No Profile Selected	30 Litres	1.044	1.01	4.48	22.62	4.28 °L	261	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 8:17 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.058	1.015	5.75	0	5.49 °L	261	0
Author: Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.292 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 2:13 PM Notes:
2020 American IPA	No Profile Selected	4.5 Gallons	1.063	1.012	6.68	52.65	10.56 °L	261	0
Author: iamGrizzy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 12:53 AM Notes:
Vienna Magnum Smash	No Profile Selected	24 Litres	1.077	1.019	7.54	29.71	8.12 °L	261	0
Author: Dubious'Brewer' Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 8:12 AM Notes:
Awesome Recipe	No Profile Selected	16 Litres	1.033	1.006	3.59	18.81	2.97 °L	261	2
Author: MadCat Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 5:16 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.048	1.013	4.58	27.31	5.53 °L	261	0
Author: Ed James Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 10:57 AM Notes:
Lua Azul De Pobre	No Profile Selected	10 Litres	1.03	1.008	2.96	13.79	3.81 °L	261	0
Author: Joel Corsini Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2019 12:42 PM Notes:
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