Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.054	1.016	4.94	23.24	31.01 °L	256	0
Author: ALParent Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: MapleSyrup Priming Amount: 0.6 oz Creation Date: 10/13/2020 9:04 PM Notes:
25003 - Arbitrær Skala - Session IPA	Specialty IPA: New England IPA	1600 Litres	1.057	1.019	4.94	0	3.52 °L	256	0
Author: olsnedker Boil Size: 1606 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 12:57 PM Notes:
Kolsch But No Cigar	Kölsch	11 Litres	1.05	1.012	4.97	27.7	4.32 °L	256	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2024 1:02 AM Notes:
Sleeping Field Ale	American Pale Ale	20.8 Litres	1.051	1.013	5.02	34.22	7.42 °L	256	0
Author: Padz Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 3:32 AM Notes:
Basic Extract Pale Ale	American Pale Ale	20 Litres	1.047	1.009	5	33.03	9.84 °L	256	0
Author: Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2024 12:08 AM Notes:
NB Dry Irish Stout	No Profile Selected	5.5 Gallons	1.051	1.013	4.99	36.69	36.32 °L	256	0
Author: USA1Emil Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 8:44 PM Notes:
Munich Helles	Munich Helles	2.5 Gallons	1.052	1.014	4.99	25.18	5.09 °L	256	0
Author: YuriyT Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 10:55 PM Notes: Brew 3/18 Keg 4/2
BH008	No Profile Selected	600 Litres	12.264	3.047	5.02	14.52	3.77 °L	256	0
Author: Reverence Barrel Works Boil Size: 620 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 77 Mash Thickness: 2.55 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 7:12 PM Notes:
Blonde Ale	No Profile Selected	20.8 Litres	1.054	1.016	4.98	22.7	7.37 °L	256	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 6:24 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.013	4.97	0	3.37 °L	256	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 4:34 AM Notes:
Juice III	American Pale Ale	5.5 Gallons	1.051	1.013	5.01	84.09	4.89 °L	256	0
Author: bmurdo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2016 9:46 AM Notes: Brewed on 6/15/16 No mash-out or temp raise (lazy, testing efficiency w/o) No sparge at all (testing efficiency w/o) 24 hr starter (1L) 1/2 tsp yeast nutrient w/ 10 min left in boil NO irish moss or whirlfloc since want it cloudy :) -3 days into primary, added 2 oz mosaic pellets (straight into the carboy) -after 8 days of primary, racked to keg and added 2 more oz dry hop (in a muslin bag) - will remove after 4 days. -gravity at this point is 1015 (June 23) -taste on 6/23 was good up front but then had a bitter/grainy/astringency...not sure why...hops?
Black	No Profile Selected	20.8 Litres	1.05	1.013	4.93	0	3.35 °L	256	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 8:43 PM Notes:
Porter	Brown Porter	17 Litres	1.051	1.013	4.98	25.4	36.28 °L	256	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2020 7:47 PM Notes:
Blonde Ale	Blonde Ale	21 Litres	1.046	1.008	4.97	17.04	3.41 °L	256	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.89 bar Creation Date: 3/26/2020 8:42 PM Notes:
Best Pale Ale	No Profile Selected	5.5 Gallons	1.05	1.012	4.99	12.56	9.51 °L	256	0
Author: Kameron Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 6:06 PM Notes:
Awesome Recipe	Strong Bitter	12 Gallons	1.056	1.018	4.98	49.35	13.1 °L	256	0
Author: Boil Size: 15.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 1:28 PM Notes:
Summer	American Pale Ale	20 Litres	1.051	1.013	4.99	0	5.53 °L	256	0
Author: Boil Size: 21 Litres Boil Time: 10 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 1:16 AM Notes:
Awesome Recipe	Weissbier	20 Litres	1.051	1.013	4.94	14.81	3.7 °L	256	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 12:06 PM Notes:
JW Cascade Ale (2)	American IPA	40 Litres	1.046	1.008	5.02	33.51	10.48 °L	256	0
Author: Mall Boil Size: 47.2 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 4:45 AM Notes:
Unknown	American Pale Ale	5 Gallons	1.053	1.015	4.98	44.79	6.64 °L	256	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2018 6:05 AM Notes:
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