Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Low 4% Hazt	No Profile Selected	20.8 Litres	1.099	1.031	8.98	0	5.45 °L	309	0
Author: brewbeerjess Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 6:45 PM Notes:
Mo Nasty Strong Alpha	Belgian Dark Strong Ale	7 Gallons	1.092	1.016	9.92	31.73	20.85 °L	309	1
Author: Iron Mike Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 3:06 PM Notes:
Hopnoceros (2024)	Double IPA	6 Gallons	1.096	1.019	10.03	64.08	5.67 °L	309	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 5:05 PM Notes:
Belgian Tripel	Belgian Tripel	5.75 Gallons	1.082	1.015	8.82	25.86	5.61 °L	309	1
Author: Bay Brewing Boil Size: 6.28 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 5:02 AM Notes: Burned the element during the protein rest. Detect a small burnt flavor. We'll see how it turns out in the keg.
PONELE MENSULA	American IPA	65 Litres	1.082	1.012	9.19	53.49	5.41 °L	309	0
Author: Niels1989 Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2021 2:52 AM Notes:
Triple	Belgian Tripel	1100 Litres	1.093	1.02	9.63	18.98	5.6 °L	309	0
Author: Boil Size: 1758.47 Litres Boil Time: 90 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 5:02 PM Notes:
SWEET MARSHMELLOW CHOCOLATE STOUT	Sweet Stout	5 Gallons	1.103	1.03	9.58	30.01	50 °L	309	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 9:22 PM Notes:
Rest Stop Cinny Bun	Specialty IPA: New England IPA	5.5 Gallons	1.092	1.023	8.95	15	4.6 °L	309	0
Author: Scott23 Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 9/16/2020 12:55 AM Notes: Added 8 oz. cinnamon / sugar to boil- late addition ..... condition with vanilla bean - Vanilla Bean Kings- Amazon- 4 days in condition with Cinnamon stix- 1oz. Brewers best- 4 days in Vanilla- Flavoring - Brewers Best
Belgian Tripel V1	Belgian Tripel	2.5 Gallons	1.078	1.01	8.88	32.42	6.55 °L	309	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.6 oz Creation Date: 9/15/2020 6:23 PM Notes:
Space Dust Clone #2	Double IPA	10 Gallons	1.09	1.019	9.35	96.46	6.62 °L	309	0
Author: Pats Fan Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2020 9:47 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.079	1.005	9.7	0	8.39 °L	309	0
Author: OwainWeale Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 9:58 PM Notes:
Awesome Recipe	Sweet Stout	6 Gallons	1.081	1.014	8.69	29.31	28.39 °L	309	0
Author: bassmaster7787@gmail.com Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 7:34 PM Notes:
High Red	Imperial IPA	5.5 Gallons	1.091	1.015	9.95	73.62	11.63 °L	309	0
Author: Joey Urbon Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.146 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 6:24 PM Notes:
Baltic Porter	No Profile Selected	7.5 Gallons	1.089	1.022	8.77	19.42	50 °L	309	0
Author: Mickal Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 6:30 PM Notes:
Temecula Strong Ale	Belgian Blond Ale	4.5 Gallons	1.08	1.011	9.11	13.18	4.43 °L	309	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 6:37 PM Notes:
New Zealand DIPA	Imperial IPA	5.5 Gallons	1.09	1.022	8.95	60.57	11.83 °L	309	0
Author: Final Gravity Homebrew Supply Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 7:47 PM Notes:
Martin Porter 11	Experimental Beer	10 Litres	1.095	1.026	9.14	17.09	50 °L	309	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BlackTreacle Priming Amount: -39.6 g Creation Date: 7/31/2019 2:28 PM Notes:
Tripped Tripel	Belgian Tripel	11 Litres	1.082	1.01	9.42	29.16	7.09 °L	309	0
Author: paul.eriksson@gmail.com Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 10:39 AM Notes:
Awesome Recipe	Imperial Stout	2.75 Gallons	1.095	1.024	9.39	0	49.5 °L	309	0
Author: Boil Size: 4 Gallons Boil Time: 120 Boil Gravity: 1.066 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 2:13 PM Notes:
Emac Experimental Pale Ale	American Light Lager	19 Litres	1.086	1.016	9.16	88.37	16.66 °L	309	0
Author: Winding Valley Brewing Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 4:47 AM Notes:
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