|
Witbier
|
Witbier
|
5 Gallons |
1.054 |
1.014 |
5.2 |
14.69 |
3.59 °L
|
434 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.9 oz |
Creation
Date: 5/4/2020 12:38 AM |
| Notes: |
|
|
Plum Port
|
Berliner Weisse
|
24 Gallons |
1.139 |
1.009 |
17.16 |
0 |
2.47 °L
|
434 |
0 |
|
|
|
| Boil
Size: 25 Gallons |
Boil Time: 1 |
Boil Gravity: 1.134 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2023 4:25 PM |
| Notes: |
|
|
Pine IPA
|
American IPA
|
5.5 Gallons |
1.055 |
1.013 |
5.61 |
120.21 |
10.53 °L
|
434 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2023 8:12 PM |
| Notes: |
|
|
Homegrown HOP IPA
|
American IPA
|
2.5 Gallons |
1.057 |
1.014 |
5.57 |
57.5 |
6.42 °L
|
434 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2023 9:17 PM |
| Notes: |
|
|
Hoegaarden Clone
|
Witbier
|
17 Litres |
1.052 |
1.013 |
5.07 |
0 |
3.65 °L
|
434 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2022 10:11 PM |
| Notes: |
|
|
El Dorado Wai-ti IPA 100L
|
American IPA
|
100 Litres |
1.04 |
1.01 |
3.97 |
44.45 |
5.26 °L
|
434 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2022 11:36 AM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
2.5 Gallons |
1.134 |
1.027 |
14.08 |
0 |
41.78 °L
|
434 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2022 4:52 PM |
| Notes: |
|
|
IPA Ekuanot Mosaic Blend
|
American IPA
|
6 Gallons |
1.056 |
1.012 |
5.74 |
65.19 |
2.73 °L
|
434 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2021 1:17 AM |
| Notes: |
|
|
Full Bodied Porter
|
American Porter
|
5.5 Gallons |
1.072 |
1.019 |
6.88 |
15.95 |
50 °L
|
434 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.158 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2020 1:24 AM |
| Notes: https://beerandbrewing.com/5-tips-for-making-great-porters-and-stouts/ |
|
|
Juicy Too
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.07 |
1.019 |
6.69 |
17.88 |
6.27 °L
|
434 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2020 7:26 PM |
| Notes: |
|
|
Extract American IPA
|
American IPA
|
19 Litres |
1.055 |
1.011 |
5.88 |
58.37 |
5.19 °L
|
434 |
0 |
|
|
|
| Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2018 3:40 AM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
1 Gallons |
1.077 |
1.018 |
7.74 |
37.52 |
23.57 °L
|
434 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 5:21 PM |
| Notes: |
|
|
Tropical Blast Session IPA
|
American IPA
|
6 Gallons |
1.061 |
1.016 |
5.82 |
65.14 |
4.25 °L
|
434 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.4 oz |
Creation
Date: 7/26/2019 1:42 AM |
Notes: - Dry-hopped 0.5 oz Citra and 0.5 oz Mosaic in primary on day 7
- Dry-hopped 1 oz Citra in in primary on day 10
- Added 2.5 lbs frozen mango on day 14 (letting sit for a week). |
|
|
Dots And Dashes
|
American IPA
|
2 Gallons |
1.058 |
1.01 |
6.32 |
67.78 |
10.42 °L
|
434 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/27/2019 1:24 PM |
| Notes: |
|
|
Basic IPA
|
American IPA
|
27 Litres |
1.059 |
1.015 |
5.85 |
20.18 |
4.9 °L
|
434 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.16 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 2:13 PM |
| Notes: |
|
|
Bog Of Eternal Stench
|
American IPA
|
21 Litres |
1.025 |
1.006 |
2.48 |
0 |
3.09 °L
|
434 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 40 |
Boil Gravity: 1.076 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2019 12:52 AM |
| Notes: |
|
|
Christmas Warmer
|
Winter Seasonal Beer
|
2 Gallons |
1.101 |
1.018 |
10.86 |
30.46 |
29.48 °L
|
434 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.202 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 12:24 AM |
| Notes: |
|
|
Faipa 2 - Nahullo,
|
American IPA
|
20 Litres |
1.063 |
1.016 |
6.08 |
66.55 |
8.71 °L
|
434 |
1 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2018 12:11 AM |
| Notes: |
|
|
White House Honey Ale
|
American Strong Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.58 |
14.77 |
8.67 °L
|
434 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 76 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2018 5:16 PM |
| Notes: |
|
|
Touski Brew
|
American IPA
|
5 Gallons |
1.05 |
1.014 |
4.71 |
76.14 |
8.59 °L
|
434 |
0 |
|
|
|
| Boil
Size: 2.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2018 11:03 AM |
| Notes: |
|
|
|
|
