Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
RyePA	Specialty IPA: Rye IPA	5.5 Gallons	1.06	1.016	5.84	57.94	7.51 °L	420	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 8:17 PM Notes:
Tony's Tea (w/El Dorado)	Experimental Beer	5 Gallons	1.064	1.024	5.23	0	2.72 °L	420	0
Author: J.Bird Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.064 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 8:11 PM Notes: pH to ferm target: 5.4pH. Pitch yeast @ 90F. Dry hop halfway though ferm, (~10P, 1.044) Cold crash after ~6.2P (1.024) target reached. Allow 1-2 weeks for floc/clarity. Rack into keg w/10 oz of walkers tea concentrate and ~120g lemon powder(to taste). Target final pH sub 4. Add citric acid to keg if needed. NO CARB!
Fallen Angel Extra Pale	American Pale Ale	5.25 Gallons	1.051	1.013	4.98	20.22	3.08 °L	420	0
Author: GAsher Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2023 10:20 PM Notes:
Dragonetti Amber Ale #1 2022	American Amber Ale	5.5 Gallons	1.069	1.013	7.31	41.73	10.15 °L	420	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2022 10:54 AM Notes:
Cumberland Gap Porter	American Porter	3 Gallons	1.092	1.023	9.08	68.54	50 °L	420	0
Author: Hopped-Silly Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 2:58 PM Notes: Adapted from Northern Brewer "Bourbon Barrel Extract". Important modifications include additional 1 lb of Dark DME and replacement Hops (NB & Fuggle). Looking for more traditional hop profile. Plan to ferment @ 65 for 14 days and raise temperature to 67 to finish @ 28 days. Filled fermenter to 3-gallon mark. Blew up airlock on day 1 with Krausen from vigorous fermentation.
Bourbon Barrel Stout Porter	Imperial Stout	5.5 Gallons	1.076	1.023	6.86	53.62	35.71 °L	420	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2022 9:36 PM Notes:
IPA Ekuanot Mosaic Blend	American IPA	6 Gallons	1.056	1.012	5.74	65.19	2.73 °L	420	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2021 1:17 AM Notes:
Belgan Pale Ale	Belgian Pale Ale	37 Litres	1.05	1.012	4.88	23.58	7.5 °L	420	0
Author: valesoler Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2021 4:11 PM Notes:
Hopslam Clone (E)	Double IPA	5 Gallons	1.092	1.021	9.35	60.65	7.7 °L	420	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.154 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/28/2021 9:57 PM Notes:
Grounds For Divorce	American Porter	5.5 Gallons	1.05	1.013	4.88	24.71	34.35 °L	420	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 1/8/2021 9:38 PM Notes:
IPA Of No Return	American IPA	5.5 Gallons	1.056	1.014	5.49	53.74	7.54 °L	420	0
Author: Seve Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 3:40 PM Notes:
Stove Top Saison	Saison	3.5 Gallons	1.052	1.004	6.28	22.31	2.16 °L	420	0
Author: Samwhois75 Boil Size: 3.5 Gallons Boil Time: 15 Boil Gravity: 1.052 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/15/2020 11:29 PM Notes:
Pilny Clone - 1g	American IPA	1 Gallons	1.094	1.012	10.8	115.82	8.02 °L	420	0
Author: Boil Size: 1.75 Gallons Boil Time: 45 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 oz Creation Date: 4/17/2020 9:04 PM Notes:
Brut IPA	American IPA	5.5 Gallons	1.049	1	6.39	39.64	4.1 °L	420	0
Author: nels6795 Boil Size: 3 Gallons Boil Time: 10 Boil Gravity: 1.089 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 2:37 AM Notes:
Rene’s Wit	Witbier	5.5 Gallons	1.078	1.016	8.23	11.17	4.18 °L	420	0
Author: ssmbrewersguild Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 6:48 PM Notes:
Cascade Heaven	Specialty IPA: New England IPA	5 Gallons	1.055	1.011	5.71	57.83	3.71 °L	420	0
Author: Jbolts Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 9:17 PM Notes:
WC	American IPA	20.8 Litres	1.059	1.014	5.91	64.27	4.89 °L	420	0
Author: monoclebrewing Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 12:56 AM Notes:
Tropical Blast Session IPA	American IPA	6 Gallons	1.061	1.016	5.82	65.14	4.25 °L	420	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 7/26/2019 1:42 AM Notes: - Dry-hopped 0.5 oz Citra and 0.5 oz Mosaic in primary on day 7 - Dry-hopped 1 oz Citra in in primary on day 10 - Added 2.5 lbs frozen mango on day 14 (letting sit for a week).
Mine	American IPA	5.5 Gallons	1.064	1.015	6.44	48.61	9.36 °L	420	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: Bottle Priming Amount: 4 Creation Date: 9/15/2018 8:41 PM Notes:
Fresh Hop	American Pale Ale	10 Gallons	1.054	1.013	5.3	65.47	11.2 °L	420	0
Author: Higgy Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 3:56 PM Notes:
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