|
Forsøk 2
|
American Pale Ale
|
19 Litres |
1.057 |
1.014 |
5.6 |
36.39 |
5.13 °L
|
442 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2017 10:55 AM |
| Notes: |
|
|
SLIPPER SOCKS DOUBLE IPA 5G
|
No Profile Selected |
5 Gallons |
1.079 |
1.015 |
8.37 |
50.18 |
6.67 °L
|
442 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.263 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2022 9:48 PM |
| Notes: |
|
|
Adams' All Day IPA
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.016 |
6.12 |
45.51 |
7.15 °L
|
442 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 12:53 PM |
| Notes: |
|
|
Tomboy
|
No Profile Selected |
100 Litres |
1.054 |
1.011 |
5.6 |
13.82 |
3.7 °L
|
442 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2022 1:27 AM |
| Notes: |
|
|
Secrets Secrets Are No Fun 2G
|
No Profile Selected |
2.25 Gallons |
1.061 |
1.012 |
6.45 |
10.91 |
12.52 °L
|
442 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 3:23 PM |
| Notes: |
|
|
Stus Neipa
|
No Profile Selected |
10 Litres |
1.061 |
1.012 |
6.52 |
0 |
4.88 °L
|
442 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/1/2021 8:22 PM |
| Notes: |
|
|
Fugg Muncher
|
No Profile Selected |
20 Litres |
1.053 |
1.012 |
5.31 |
35.65 |
4.5 °L
|
442 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 9:52 AM |
| Notes: |
|
|
Anderson Valley Gose
|
No Profile Selected |
5 Gallons |
1.04 |
1.012 |
3.58 |
7.53 |
3.46 °L
|
442 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2021 7:08 PM |
| Notes: |
|
|
Knickerbock V1
|
Dark American Lager
|
5.5 Gallons |
1.048 |
1.012 |
4.74 |
12.72 |
10.55 °L
|
442 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 9/17/2021 6:33 PM |
| Notes: |
|
|
El Gordito 5G
|
No Profile Selected |
5 Gallons |
1.035 |
1.006 |
3.78 |
3.74 |
3.87 °L
|
442 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2022 7:13 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
44 Litres |
1.009 |
1.002 |
0.91 |
0 |
0.6 °L
|
442 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2022 3:51 AM |
| Notes: |
|
|
Point Break Twins
|
American IPA
|
372 Gallons |
1.068 |
1.01 |
7.54 |
82.98 |
4.85 °L
|
441 |
0 |
|
|
|
| Boil
Size: 403 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2023 7:01 PM |
| Notes: |
|
|
Centennial 7 - Kegging
|
American IPA
|
5.25 Gallons |
1.054 |
1.01 |
5.75 |
94.08 |
11.93 °L
|
441 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/10/2023 2:02 PM |
Notes: Centennial version 7
Type – Extract:
Batch size: 5.25 gal
Boil Size: 2.50 gal
Boil Time: 60 min
Fermentation Stage: Two Stages - 10 days primary, 10 days secondary
Original Gravity: 1.054
Final Gravity: 1.010
ABV: 5.75%
IBU: 94.08
Ingredients:
2.5 Gallons Tap Water
4 Gallons Bottled Water – Note: even though this is a 5.25 gal recipe you will need extra because of the fluid loss during the boil process
1lb Caramel 40L Grain
1lb Briess 2 Row Grain
.5lbs Vienna Grain
.5lbs Carahell
6bs Golden LME
3oz Magnum Hops
6.5oz Centennial Hops
1 Safale US-05
Procedure:
Start with 2.5 gal tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes
Remove grains and bring wort to boil
Remove pot from heat, add 6lbs Golden LME, and return wort to boil
Add 3oz Magnum hops and boil for 60 minutes
Add 2oz Centennial hops and boil for 15 minutes
Add 2.2oz Centennial hops and boil for 10 minutes
Add 2.3oz Centennial hops and boil for 2 minutes
Remove pot and enough bottled water to bring the specific gravity to 1.054
Cool wort to 70 degrees
Add 1 pack of Safale US-05 yeast
Fermentation:
Primary 10 days, Secondary 10 days
Kegging:
Keg and set CO2 to 20psi for 4-5 days
Reduce CO2 to 5 - 7psi, pour and enjoy
|
|
|
Seltzer
|
Experimental Beer
|
370 Gallons |
16.869 |
-0.003 |
9.08 |
0 |
1.14 °L
|
441 |
0 |
|
|
|
| Boil
Size: 371.88 Gallons |
Boil Time: 15 |
Boil Gravity: 16.8 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/26/2022 11:49 AM |
| Notes: |
|
|
Coopers IPA With Kviek
|
Double IPA
|
23 Litres |
1.068 |
1.011 |
7.54 |
0 |
9.55 °L
|
441 |
1 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.142 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2020 10:22 AM |
| Notes: |
|
|
Mango Milkshake IPA
|
American IPA
|
20 Litres |
1.061 |
1.019 |
5.53 |
37.67 |
5.13 °L
|
441 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2020 5:18 PM |
| Notes: |
|
|
Kitty Tail Ale
|
American IPA
|
5 Gallons |
1.063 |
1.01 |
7.02 |
208.87 |
3.52 °L
|
441 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 4:10 PM |
Notes: OG 1.050 from kettle at 92 degrees
1.053 at 68 degrees |
|
|
Happy Wife Happy Life IPA
|
American IPA
|
5.25 Gallons |
1.056 |
1.01 |
5.96 |
93.77 |
6.5 °L
|
441 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/13/2019 12:23 AM |
| Notes: |
|
|
Jaime West Coast IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.017 |
6.65 |
102.82 |
6.86 °L
|
441 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2019 4:33 PM |
| Notes: |
|
|
Red Wheat IPA
|
Specialty IPA: Red IPA
|
6 Gallons |
1.093 |
1.024 |
9.04 |
103.99 |
9.94 °L
|
441 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2018 11:39 PM |
| Notes: |
|
|
|
|