Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hard Seltzer	No Profile Selected	5 Litres	1.032	1	4.14	0	0.76 °L	454	1
Author: madpilot Boil Size: 5 Litres Boil Time: 20 Boil Gravity: 1.032 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2021 10:45 AM Notes:
Tepache	No Profile Selected	1.1 Gallons	1.049	1.014	4.57	0	2.53 °L	454	0
Author: Boil Size: 1.1 Gallons Boil Time: 1 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2024 5:09 PM Notes:
Blueberry Brew	No Profile Selected	22 Gallons	1.061	1.003	7.64	0	0 °L	454	0
Author: Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: sucrose Priming Amount: 4 tsp Creation Date: 8/17/2023 5:04 PM Notes:
Fake Irish	No Profile Selected	5.5 Gallons	1.055	1.011	5.88	18.88	36.17 °L	454	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 2:03 AM Notes:
Awesome Recipe	No Profile Selected	1200 Litres	1.067	1.017	6.63	42.3	5.35 °L	454	0
Author: pacoaguayo Boil Size: 1210.69 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2022 5:01 PM Notes:
Dad's Best Bitter	No Profile Selected	23 Litres	1.043	1.01	4.36	31.3	8.11 °L	454	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 12:29 PM Notes:
Anya’s Long Dog Lager2	Light American Lager	5 Gallons	1.055	1.009	6.03	91.47	4.12 °L	454	0
Author: slm04747 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2020 5:54 AM Notes:
Awesome Recipe	No Profile Selected	110 Litres	1.036	1.009	3.55	5.8	5.73 °L	454	0
Author: LAS TRAMPAS brewery Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.348 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 9:29 PM Notes:
Shark Attack Xpa	No Profile Selected	10 Litres	1.064	1.014	6.54	0	3.63 °L	454	0
Author: flux Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 4:50 AM Notes:
Demi-John Rye Ale	No Profile Selected	6 Gallons	1.057	1.013	5.79	16.66	28.1 °L	454	0
Author: Craftsydad Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Sugar Priming Amount: 6 oz Creation Date: 3/7/2019 2:19 AM Notes:
Rosehill Extract IPA	American IPA	23 Litres	1.052	1.013	5.15	28.27	8 °L	453	0
Author: philphy Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.15 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 4:18 AM Notes: End result is much darker than expected - 200g dark crystal is not needed.
Kefir Mosaic IPA	American IPA	4 Litres	1.065	1.016	6.43	54.57	7.51 °L	453	0
Author: Rokeby Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 10:19 AM Notes: 11.02.19 brewday Bag of steeping grains in the cold liquor, heated, removed at 80°c, then DMC dumped in. Boilover will have lost me some sugar - diluted it with about 0.7l additional water. Hop pellets loose in book, #nofilter, well murky. Hydrometer broke so no good readings... 0.4l of malt kefir and trub dumped in. Fingers crossed!
Seshh	American IPA	5.5 Gallons	1.061	1.012	6.49	44.57	3.62 °L	453	0
Author: NateBro Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2021 7:42 PM Notes:
Pinewater IPA (Extract)	Specialty IPA: New England IPA	13.36 Gallons	1.084	1.016	8.93	81.18	6.41 °L	453	1
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/21/2021 3:34 AM Notes:
Imperial IPA	American IPA	5 Gallons	1.081	1.015	8.59	70.52	9.68 °L	453	0
Author: quitsplat Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 6/29/2021 7:26 PM Notes:
Simcoe Wakatu Pale Ale	American IPA	5.5 Gallons	1.057	1.011	6.13	27	3.49 °L	453	0
Author: Cuervo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 4:33 PM Notes:
Extract Lambic	Mixed-Fermentation Sour Beer	5 Gallons	1.059	1.017	5.51	0	4.86 °L	453	0
Author: MarcBrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2020 4:06 PM Notes:
Point Break Twins	American IPA	372 Gallons	1.068	1.01	7.54	82.98	4.85 °L	453	0
Author: Andy and GriffGriff Boil Size: 403 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 7:01 PM Notes:
Next Saison	Saison	24 Litres	1.055	1.014	5.37	0	5.57 °L	453	0
Author: Mogad Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 8:51 AM Notes:
Pumpkin Ale	Spice, Herb, or Vegetable Beer	5 Gallons	1.065	1.012	6.96	24.2	16.21 °L	453	0
Author: Lunabrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 6:15 PM Notes: Cinderella, sugar pie, or canned pumpkin - If whole pumpkin, chop in large chunks, roast 345 degrees for 45 min. on parchment lined baking sheet. Remove skins and mix in blender until smooth. Steep grain in 1 gallon water at 152 for 30 min then raise to 168. Rinse and remove. Add 5 gallons water, add pumpkin, bring to boil. Turn off heat and add LME. Boil 60 minutes, add hops and allspice per schedule. (use whole allspice. Toast in dry pan during boil. Coursely crack and add to hop spider.) Ferment 10-14 days. Add vanilla bean and additional allspice, if needed. Remove spices, crash and package.
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