Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Spruce (fir) Beer	No Profile Selected	2.5 Gallons	1.031	1.001	3.97	18.43	21.23 °L	427	0
Author: fantastic mykel Boil Size: 3.46 Gallons Boil Time: 30 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2021 6:03 PM Notes:
American Light Lager VBC	Light American Lager	425 Gallons	1.04	1.008	4.21	0	2.61 °L	427	0
Author: Vessels of Light Boil Size: 500 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 2:11 PM Notes:
CB Nuit Wheat Beer	No Profile Selected	110 Gallons	1.042	1.006	4.73	21.02	3.78 °L	427	0
Author: Bootleg Brew Co Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 8:39 PM Notes:
Pilsner	German Pilsner (Pils)	17 Litres	1.065	1.016	6.44	0	9.15 °L	427	0
Author: Natedawg101 Boil Size: 22.68 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2023 12:36 AM Notes:
Test	No Profile Selected	5.5 Gallons	1.001	1	0.1	0	0.46 °L	427	1
Author: GratefulBear Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.002 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2022 4:13 AM Notes:
Sauvignon Blanc	Maibock/Helles Bock	5.5 Gallons	1.008	1.003	0.77	0	16.33 °L	427	0
Author: squire Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 11:01 AM Notes:
Peaky Seltzer	No Profile Selected	4 Gallons	1.066	1	8.66	0	0.76 °L	427	0
Author: meatball Boil Size: 5 Gallons Boil Time: 5 Boil Gravity: 1.058 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2021 8:00 PM Notes:
Canterbury John	No Profile Selected	5 Gallons	1.074	1.005	8.99	42.09	4.13 °L	427	0
Author: Boil Size: 2.5 Gallons Boil Time: 10 Boil Gravity: 1.148 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2021 6:04 AM Notes:
Spring St Special	No Profile Selected	5.5 Gallons	1.071	1.014	7.57	21.56	9.95 °L	427	0
Author: Jlalond Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2021 5:48 PM Notes:
Moose Drool	No Profile Selected	5.5 Gallons	1.051	1.013	4.97	10.86	18.55 °L	427	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2019 9:43 PM Notes:
Extract Trial	No Profile Selected	10 Litres	1.048	1.01	5	33.69	4.24 °L	427	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 12:07 AM Notes:
Stout	Sweet Stout	5 Gallons	1.104	1.03	9.64	0	50 °L	427	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 12:08 PM Notes:
Awesome Recipe	No Profile Selected	0.8 Gallons	1.055	1.055	0	0	1.82 °L	427	0
Author: ZoltanTheAdventurer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 2:30 AM Notes:
Strawberry Blonde	No Profile Selected	5.5 Gallons	1.038	1.007	4	17.84	4.97 °L	427	0
Author: Buttoon Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133g Creation Date: 9/5/2020 10:10 PM Notes: After boiling, transfer to primary. Rehydrate yeast, add yeast nutrients and add to primary. Leave in primary for 7 days. Transfer to secondary, racking over 7lb of frozen strawberries in muslin bag. Leave for 14 days and bottle/keg.
SB36-1: Berliner POG	No Profile Selected	5.5 Gallons	1.032	1.01	2.93	7.69	2.85 °L	427	0
Author: Jacob Melby Boil Size: 6 Gallons Boil Time: 15 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 9:50 PM Notes:
Robust Porter Jose	Robust Porter	20 Litres	1.055	1.014	5.39	0	5.4 °L	427	0
Author: Tazdej Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 12:47 AM Notes:
German Pilsner	No Profile Selected	23 Litres	1.066	1.012	7.08	0	5.33 °L	427	0
Author: Water'n'Wine Truro Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 7:23 PM Notes:
Tripel	Belgian Tripel	20 Litres	1.086	1.011	9.82	35.1	4 °L	426	0
Author: Brouwerij Neef Boil Size: 21 Litres Boil Time: 90 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 1:11 PM Notes:
Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.06	1.021	5.16	39.13	4.68 °L	426	0
Author: Soelerki Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 4:09 PM Notes: Boil:11/7/21 Dry Hop 11/18/21 Keg 11/21/21 FG 1.010
Scotch Whisky Predistillate R2	Experimental Beer	28 Gallons	1.093	1.023	9.11	0	5.35 °L	426	0
Author: JarrodF Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 4:45 PM Notes:
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