Extract Homebrew Beer Recipes

Page 662 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
HB-06	No Profile Selected	22 Litres	1.049	1.011	4.94	121.93	28.9 °L	492	0
Author: Heff Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 12:38 PM Notes:
Allu's Brown Ale	American Brown Ale	24 Litres	1.063	1.025	4.99	28.74	24.04 °L	492	1
Author: Jari Tyrväinen Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 1/9/2024 9:15 PM Notes:
Double Raspberry IPA	Fruit Beer	20.8 Litres	1.058	1.018	5.17	10.76	3.42 °L	492	0
Author: HarryWinston Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2023 5:42 AM Notes:
Double IPA	Imperial IPA	5.5 Gallons	1.083	1.014	8.99	89.21	9.36 °L	492	0
Author: Tread_Head57 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 4:46 PM Notes:
Peaches & Cream Ale	Fruit Beer	5 Gallons	1.069	1.012	7.48	13.35	3.82 °L	492	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2023 6:43 PM Notes: 3/25/23 - Added specialty grains and flaked corn to cold water and steeped at 156 degrees for 40 minutes. Added about 4 lbs of extract and boil hops. Added the rest of the extract with 20 minutes left and added corn sugar, whirfloc, and Saaz hops with 10 minutes left. Cooled with wort chiller to 90 degrees and added water, pitched yeast at 66 degrees. OG 1.074 3/31/23 - Transferred to secondary fermenter and added four vanilla beans steeped in 1 oz of vodka. 4/9/23 - added 6oz natural peach extract and 1oz natural vanilla extract and bottled. SG 1.020, ABV 7.09% Tasting Notes: great peach aroma and flavor nicely balanced with malt, pretty much right on with what we were looking for.
My Pilsner	Bohemian Pilsener	19 Litres	1.052	1.008	5.72	45.57	6.8 °L	492	0
Author: Boil Size: 25.2 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 9:09 PM Notes:
Hazy7	No Profile Selected	10 Litres	1.039	1.008	4.15	25.16	3.78 °L	492	0
Author: Rozz Boil Size: 13 Litres Boil Time: 10 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2023 8:47 PM Notes:
Efes Deneme	German Pilsner (Pils)	22 Litres	1.046	1.008	4.98	26.51	4.61 °L	492	0
Author: onurs Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2022 7:38 AM Notes:
Scottish-Style Ale- INT (2.5)	Scottish Heavy	2.5 Gallons	1.059	1.016	5.63	10.44	12.27 °L	492	0
Author: Master_The_Brew Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2021 6:34 PM Notes:
Barley Wine	English Barleywine	20 Litres	1.071	1.018	6.99	55.83	21.65 °L	492	0
Author: Dayana Morales Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 11:39 PM Notes:
Homesteader IPA	American IPA	5 Gallons	1.053	1.01	5.63	57.6	13.87 °L	492	1
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2016 4:45 PM Notes: Keeping with a fresh, hoppy, low abv brew.
Zero Pils	Czech Premium Pale Lager	1500 Litres	4.557	0.782	1.95	15.9	3.24 °L	492	0
Author: Antal Wagner Boil Size: 1700 Litres Boil Time: 70 Boil Gravity: 4.2 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 8:51 AM Notes:
Double Kama Citra	Imperial IPA	5 Gallons	1.075	1.014	7.9	42.59	8.11 °L	492	0
Author: BenBrew Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.149 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/12/2020 9:03 PM Notes:
BB Wee Heavy Extract - NB	Strong Scotch Ale	5.5 Gallons	1.086	1.025	8.04	29.52	16.61 °L	492	0
Author: waiting4theice Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 1:39 PM Notes:
Off The Wall	Blonde Ale	5 Gallons	1.044	1.008	4.79	17.55	5.53 °L	492	0
Author: JasonJ16756 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 9:15 PM Notes:
Pot Kettle Black	Robust Porter	19 Litres	1.063	1.012	6.72	1.99	26.57 °L	492	0
Author: Stewartduffy Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 8:14 PM Notes:
Allan #7	American Light Lager	5 Gallons	1.077	1.018	7.81	16.62	15.73 °L	492	0
Author: fxholt Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: Dextrose Priming Amount: 100 Gram Creation Date: 11/25/2018 10:19 PM Notes:
0 Dollar To 10k Dollar	Vienna Lager	5.5 Gallons	1.069	1.017	6.77	0	3.92 °L	492	0
Author: dolartkdolar Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2018 9:28 AM Notes: 0 Dollar To 10K Dollar is the greatest free education webinar that helps you to make money with the social traffic. The best things about using the internet to make money online are that being online allows you a way to leverage your time and your resources. Motivation is what induces you into action and action is what allows you to do the necessary tasks that enable you to be successful and make money. [url=http://www.jvplanet.com/0-dollar-to-10k-dollar]0 dollar to 10k dollar[/url] <a href="http://www.jvplanet.com/0-dollar-to-10k-dollar">0 dollar to 10k dollar</a> [0 dollar to 10k dollar](http://www.jvplanet.com/0-dollar-to-10k-dollar) There are a lot of real estate books, podcasts, and totally free information online as a great place to begin. It's possible that you earn money on the internet by selling your pictures. When you begin working online then you should keep in mind that the relationships with different individuals work for you. Freelancing as a career is comparatively new in the internet world. Working online jobs will be able to help you to perfect your abilities. There are many internet gigs out there. The term named Online Job is the secret to stepping in the Online Jobs world. Writing articles is an excellent means to place some money in your pocket. The best thing about earning with YouTube is that you can begin earning from your video content on the exact first moment. Blogging occupies a prominent place on the internet planet, and it looks to continue in the near future. For appearance, it should get a top award for its cool look.
Milk Stout	Sweet Stout	12 Litres	1.048	1.009	5.09	26.83	39.76 °L	492	0
Author: jjs90 Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2017 8:08 AM Notes:
Pecan Pumpkin Brothers	American Brown Ale	5.5 Gallons	1.057	1.014	5.62	22.23	23.41 °L	492	0
Author: Modzilla Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Brown sugar Priming Amount: N/A Creation Date: 10/4/2016 11:53 PM Notes: Roast pecans at 350 in 10 minute intervals 3 times. Use paper towel / bags to soak oils. Cooled Pecans steeping grains, and 29 oz pumpkin steep at 155 for 30 minutes. Then bring to boil and follow hop schedule.
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