|
Collegiate Knockout
|
American IPA
|
5 Gallons |
1.078 |
1.021 |
7.45 |
87.67 |
13.63 °L
|
470 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2020 6:53 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
2.5 Gallons |
1.104 |
1.02 |
11.01 |
133.66 |
9.12 °L
|
470 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2023 6:34 PM |
| Notes: |
|
|
Mesh Mash Highway To Ale
|
Blonde Ale
|
5 Gallons |
1.053 |
1.013 |
5.33 |
18.89 |
4.12 °L
|
470 |
4 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 5/14/2023 2:57 AM |
| Notes: |
|
|
Oli's Dream
|
American IPA
|
93 Gallons |
1.062 |
1.016 |
6.12 |
60.42 |
7.28 °L
|
470 |
0 |
|
|
|
| Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2022 1:31 AM |
| Notes: |
|
|
Havoc
|
American IPA
|
5.5 Gallons |
1.064 |
1.012 |
6.83 |
74.96 |
6.3 °L
|
470 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2021 8:58 PM |
| Notes: |
|
|
Ginger Beer
|
Spice, Herb, or Vegetable Beer
|
6 Gallons |
1.059 |
1.015 |
5.83 |
19.6 |
8.09 °L
|
470 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2021 7:17 PM |
| Notes: |
|
|
Extract Mixed Saison 2
|
Mixed-Fermentation Sour Beer
|
3.3 Gallons |
1.041 |
1 |
5.32 |
28.55 |
2.97 °L
|
470 |
0 |
|
|
|
| Boil
Size: 4.26 Gallons |
Boil Time: 45 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2020 11:42 PM |
| Notes: Use Munton's 55% wheat dme |
|
|
Punkin Ale
|
American Amber Ale
|
5.5 Gallons |
1.051 |
1.013 |
5.06 |
31.14 |
19.69 °L
|
470 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/7/2020 12:27 AM |
| Notes: |
|
|
Vlier Wit
|
Witbier
|
12 Litres |
1.046 |
1.01 |
4.74 |
14.61 |
3.7 °L
|
470 |
0 |
|
|
|
| Boil
Size: 11.5 Litres |
Boil Time: 45 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2020 9:20 AM |
| Notes: |
|
|
Quarantine IPA
|
American IPA
|
2.5 Gallons |
1.057 |
1.016 |
5.4 |
112.37 |
6.55 °L
|
470 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/11/2020 7:09 PM |
| Notes: |
|
|
What I Got IPA
|
American IPA
|
55 Litres |
1.042 |
1.011 |
4.18 |
43.39 |
5.49 °L
|
470 |
1 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2016 10:17 PM |
| Notes: |
|
|
Tant Pis
|
American IPA
|
2 Gallons |
1.057 |
1.014 |
5.61 |
66.08 |
9.36 °L
|
470 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2019 10:00 PM |
| Notes: |
|
|
Don't Worry Be Hoppy
|
American IPA
|
3 Gallons |
1.064 |
1.013 |
6.65 |
75.89 |
5.85 °L
|
470 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.7 oz |
Creation
Date: 10/29/2019 1:20 AM |
| Notes: |
|
|
Barley Wine
|
English Barleywine
|
5 Gallons |
1.095 |
1.017 |
10.17 |
81.21 |
16.45 °L
|
470 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2019 4:07 PM |
| Notes: |
|
|
R'Lyeh - Lovecraft Brew XII
|
American IPA
|
18 Litres |
1.067 |
1.017 |
6.57 |
93.1 |
3.94 °L
|
470 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 15 |
Boil Gravity: 1.013 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2019 5:54 PM |
| Notes: |
|
|
Bright New House IPA
|
American IPA
|
5 Gallons |
1.055 |
1.011 |
5.79 |
41.59 |
3.79 °L
|
470 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2019 5:11 AM |
| Notes: |
|
|
Cranberry Wheat #1
|
American Wheat Beer
|
5 Gallons |
1.05 |
1.013 |
4.96 |
25.23 |
3.17 °L
|
470 |
0 |
|
|
Author:
|
|
Cap'm
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2018 7:15 PM |
| Notes: |
|
|
Mick's Octoberfest
|
Märzen
|
5.5 Gallons |
1.057 |
1.014 |
5.66 |
23.67 |
9.97 °L
|
470 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2018 8:27 PM |
| Notes: |
|
|
Idaho Comet IPA
|
American IPA
|
5.5 Gallons |
1.052 |
1.012 |
5.21 |
106.22 |
2.92 °L
|
470 |
0 |
|
|
|
| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2018 5:28 PM |
| Notes: |
|
|
Tangarine Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.044 |
1.012 |
4.14 |
26.46 |
6.06 °L
|
470 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2017 1:34 AM |
| Notes: |
|
|
|
|