All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Altbier?	California Common	341 Gallons	1.054	1.013	5.41	9.6	22.43 °L	133	0
Author: Boil Size: 346.01 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 36 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2024 8:02 PM Notes:
Scottish Wee Heavy	Wee Heavy	5.5 Gallons	1.083	1.02	8.94	18.24	13.07 °L	133	0
Author: Forwood Brewing Boil Size: 7.23 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 2.12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.58 psi Creation Date: 11/3/2025 10:02 PM Notes: After 15 minutes of the mash pull 1 gallon of the wort out and boil it down to about .25 gallons. This caramelization will add to the flavor and deepen the color to put it in line with the style.
Mr. Blonde	Blonde Ale	611 Gallons	1.048	1.009	5.22	17.78	3.84 °L	133	1
Author: Boil Size: 642 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 1:21 PM Notes:
Mezquite Bean Beer	American Amber Ale	15 Gallons	10.891	2.431	4.49	17.48	9.6 °L	133	0
Author: COOPaleworks Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 10 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2025 8:53 PM Notes:
HAZY NEAPA	American Pale Ale	18 Litres	1.047	1.009	4.95	37.27	4.13 °L	133	1
Author: FRIAR TUCK Boil Size: 20.21 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 40 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/8/2025 2:53 AM Notes:
With Friends Like These	American Stout	6 Gallons	1.075	1.022	6.99	0	41.77 °L	133	0
Author: Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2025 11:03 PM Notes:
Golden Ale	Blonde Ale	100 Litres	1.043	1.008	4.57	7.11	3.63 °L	133	0
Author: Boil Size: 106.2 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 10:21 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.043	1.007	4.72	26.93	3.9 °L	133	0
Author: Option31 Boil Size: 70 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2025 2:53 PM Notes:
Cacao Amber	American Amber Ale	450 Litres	14.766	3.833	5.92	1.94	13.07 °L	133	0
Author: TSBN2024 Boil Size: 455.68 Litres Boil Time: 60 Boil Gravity: 14.6 Efficiency: 82 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2024 11:34 AM Notes:
Californian Common	California Common	20 Litres	1.058	1.011	6.26	30.2	11.9 °L	133	1
Author: Mike1984 Boil Size: 26.15 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3.37 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2024 3:58 PM Notes:
Blueberry Pineapple IPA	American IPA	20.8 Litres	1.071	1.018	6.94	62.9	6.64 °L	133	1
Author: AnokaBrewer Boil Size: 24.79 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 12:14 AM Notes: This was a recipe from Evan McFarden but I am modifying it. Ferment primary for 7 days or until gravity is at desired FG. Rack beer into secondary directly on the frozen fruit. Sanitize fruit bags before adding and leave fruit whole (no crushing or blending) for sanitation. Leave in secondary for 1-2 weeks then keg. His recipe called for White Labs London Ale Yeast WLP013. I am going with SafAle/Fermentis US-04. I am also not adding any water agent. His recipe used 134 grams of Citra Hops at 11% AA and 170 grams of Mosaic at 12.5% AA. Total Hops 304 grams and 67.4 IBU. I have 99 grams of Citra hops at different AA and no Mosaic. For Mosaic it says I can use Citra, Simcoe, Nugget. I will go with nugget as I have 8 ounces. https://www.soundbrewery.com/hop-substitution-chart/
Skynet Centennial SH Pale	American Pale Ale	5.5 Gallons	1.043	1.01	4.31	83.9	8.54 °L	133	0
Author: Dave Hart Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2024 6:55 PM Notes:
Driftwood	American Amber Ale	108 Gallons	1.057	1.011	6.04	22.35	12.07 °L	133	0
Author: Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 7:13 PM Notes:
Walking Tour IPA	American IPA	5.5 Gallons	1.07	1.012	7.61	63.31	5.93 °L	133	0
Author: Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 10:34 PM Notes:
Awesome Recipe	Blonde Ale	5 Gallons	1.06	1.014	6.05	51.43	3.52 °L	133	0
Author: Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: Honey Priming Amount: 5.7 oz Creation Date: 2/29/2024 1:46 AM Notes:
Awesome Recipe	Blonde Ale	186 Gallons	1.048	1.011	4.91	18.98	4.75 °L	133	0
Author: Genus Brewing Boil Size: 188.57 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2024 9:15 PM Notes:
IPA 2	American IPA	6 Litres	1.032	1.006	3.34	88.95	4.01 °L	133	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: dextrose Priming Amount: 39.8 g Creation Date: 11/29/2023 5:15 PM Notes:
Awesome Recipe	American Pale Ale	40 Litres	1.056	1.014	5.47	0	5.67 °L	133	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 12:49 AM Notes:
Westy Red	American Amber Ale	210 Gallons	1.082	1.016	8.68	41.22	18.77 °L	133	0
Author: schmidder Boil Size: 225 Gallons Boil Time: 30 Boil Gravity: 1.076 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2023 8:09 PM Notes:
Piggish IPA	American IPA	186 Gallons	1.061	1.012	6.46	59.56	8.53 °L	133	0
Author: 10 Palms Boil Size: 200 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 100 ° F Priming Method: co2 Priming Amount: 26.08 psi Creation Date: 11/23/2021 11:34 PM Notes: Brewed at Mahalo Aleworks, Maui, HI
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