All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Extract Dunkel	Munich Dunkel	20 Litres	1.05	1.012	5.07	17.36	23.09 °L	62	0
Author: Endre Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2025 9:56 PM Notes:
German Malty Amber Lager	Dunkles Bock	17 Litres	1.06	1.011	6.32	19.32	9.49 °L	62	0
Author: 52Brum Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/29/2025 12:26 PM Notes:
Lala's Australian Fourth Of JuLuau	Australian Sparkling Ale	5 Gallons	1.045	1.008	4.76	25.02	4.6 °L	62	0
Author: Cory Meisch Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2025 3:29 AM Notes:
Amber Bock	Dunkles Bock	12.5 Gallons	1.051	1.013	5.05	21.92	18.2 °L	62	1
Author: Ozarks Mountain Brewery Boil Size: 13.86 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2025 4:46 PM Notes:
CS8	Scottish Export	5.74 Gallons	1.066	1.016	6.65	27.1	23.25 °L	62	0
Author: Boil Size: 7.98 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 79 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 0.5 oz Creation Date: 5/14/2025 1:53 AM Notes:
Vienna Lager	Vienna Lager	6 Gallons	1.053	1.011	5.44	28.48	13.25 °L	62	0
Author: Jurgs72 Boil Size: 7.18 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 9:02 PM Notes: Balanced water profile. Mash PH 5.25 Mash at 154 Ferment at 50, 5 points from gravity, rise to 60 lager for 6 weeks
Rider	Dunkles Weissbier	25 Litres	1.064	1.013	6.58	31.2	14.64 °L	62	0
Author: Boil Size: 31.07 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2025 6:21 PM Notes:
Royal Oak Edinburgh	Ordinary Bitter	15 Gallons	1.063	1.015	6.32	37.56	6.21 °L	62	1
Author: Bomar Boil Size: 16.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2025 1:12 AM Notes: The Royal Three Malts from the UK: Maris Heritage Scottish Golden Promise and Chevallier!! Bittered with Comet....my go-to for a lower IBU beer and then EKG at all the traditional boil points ,,,,,with Brett, of course.....will keep you updated....1st keg is magical.... tastes incredible.....a little higher ABV than traditional but that was intended....I figure 6 1/4% ish.......YUMMMMM!!!!!
Basic Pils	German Pils	7 Gallons	1.046	1.012	4.62	18.2	2.86 °L	62	0
Author: Forbidden Grain Boil Size: 8.61 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 94 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 10:01 PM Notes:
Small Batch Power City Pilsner	German Pils	12 Gallons	1.068	1.011	7.56	46.34	4.37 °L	62	0
Author: Samwhois75 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 8:11 PM Notes:
German Pils Natal	German Pils	52 Litres	1.043	1.005	5.02	34.79	3.43 °L	62	0
Author: Boil Size: 56.62 Litres Boil Time: 45 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2017 3:57 PM Notes:
Imperial Brown W/wood	British Brown Ale	5 Gallons	1.082	1.021	8.12	17.89	28.26 °L	62	0
Author: Cory Meisch Boil Size: 8.03 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 11:20 PM Notes:
CASK BEST	Best Bitter	16 Gallons	1.051	1.012	5.15	51.02	7.34 °L	62	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 4:10 PM Notes:
Vienna Lager	Vienna Lager	109 Gallons	1.055	1.013	5.5	24.5	11.59 °L	62	0
Author: Boil Size: 115.44 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 3:24 AM Notes:
LA JEFA	Weissbier	600 Litres	1.049	1.011	5	9.65	4.41 °L	62	0
Author: Boil Size: 605.48 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2025 1:11 AM Notes:
Kosch	Kölsch	26 Litres	1.06	1.015	5.94	22.52	4.8 °L	62	0
Author: davemountain Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 4:28 PM Notes:
Hefe	Weissbier	11 Gallons	1.045	1.01	4.64	11.38	3.43 °L	62	0
Author: Boil Size: 12.58 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 2:37 PM Notes:
테스트 배치	Munich Helles	20.8 Litres	1.053	1.013	5.28	17.12	4.02 °L	62	0
Author: Donggeun Boil Size: 26.6 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: dextrose Priming Amount: 158.9 g Creation Date: 1/20/2025 6:13 AM Notes:
Gold Wheat	Weissbier	4 Gallons	1.055	1.012	5.63	8.58	4.92 °L	62	0
Author: Brian Caserto Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2024 4:00 PM Notes:
Awesome Recipe	Märzen	1780 Litres	1.056	1.014	5.48	19.91	14.05 °L	62	0
Author: Boil Size: 1810.7 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2024 6:08 AM Notes:
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