All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Peleton Porter	No Profile Selected	10.5 Gallons	1.047	1.012	4.64	25.7	22.41 °L	105	0
Author: Boil Size: 12.61 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2025 9:28 PM Notes:
Rauchy Topple	No Profile Selected	5 Gallons	1.054	1.009	5.85	23.27	5.76 °L	105	0
Author: Boil Size: 5.9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2025 4:11 PM Notes:
Awesome Recipe	No Profile Selected	4 Litres	1.066	1.016	6.55	0	11.41 °L	105	0
Author: Boil Size: 9.7 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 68 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 7/9/2025 7:12 AM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.045	1.011	4.47	15.81	7.34 °L	105	0
Author: Boil Size: 25.68 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2025 6:09 PM Notes:
157	No Profile Selected	500 Litres	1.034	1.006	3.57	0	2.5 °L	105	0
Author: okei Boil Size: 570.98 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 6:55 AM Notes:
First Beer Samobor	No Profile Selected	60 Litres	1.056	1.014	5.49	43.99	41.22 °L	105	0
Author: Boil Size: 68.28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2025 8:34 PM Notes:
Prueba Azucar Para Reishi	No Profile Selected	700 Litres	10.266	-0.003	5.4	6.9	0 °L	105	0
Author: AND1 Boil Size: 756.27 Litres Boil Time: 60 Boil Gravity: 9.5 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2025 2:53 AM Notes:
Chuck Lite	No Profile Selected	10 Gallons	1.037	1.007	4	23.16	2.71 °L	105	0
Author: TacoGam Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2025 5:36 AM Notes:
NZ Pils	German Pilsner (Pils)	600 Litres	1.049	1.008	5.36	20.16	3.6 °L	105	0
Author: Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2025 3:18 PM Notes:
成都　ゆず・ジャスミン茶　Brut IPA	No Profile Selected	600 Litres	12.088	-0.003	6.4	15.87	3.23 °L	105	0
Author: Repu Boil Size: 630 Litres Boil Time: 70 Boil Gravity: 11.5 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2025 6:57 AM Notes: https://www.whitelabs.com/enzymes-nutrients-detail?id=9&type=ENZYMENUTRIENT&srsltid=AfmBOorAc4Cqym3w_cB7LFXivqchCz01ErsZK9S3QWTOnw0Wqo3FqOGd Add the enzyme to the fermentation tank. Beta-glucanase. White labs Ultra-ferm 100ml/600L FG 0P Fermentation recipes 5P increase the temperature to 23℃ for Diacetyl Rest. 0P, lower the temperature to 15℃. After 24 hours, the yeast is removed After that dry-hopped and yuzu peel in. CO2 is added from the bottom of the tank every day and the whole tank is stirred. After 48 hours, remove and bring the temperature down to 0 degrees. Remove the yeast using a penetration agent such as Biofine.
Awesome Recipe	Kölsch	5.5 Gallons	1.01	1.002	1.08	0	1.46 °L	105	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 5:18 AM Notes:
4/5/25 Noel Barleywine Boost W Dme Instead Reiterated	No Profile Selected	5.25 Gallons	1.128	1.032	12.59	45.71	41.29 °L	105	0
Author: pdxcoug Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 12:06 AM Notes: it is GW cry 120 not 150 (not in system)
Ecceri Ser	Extra Special/Strong Bitter (ESB)	10 Litres	1.053	1.013	5.22	48.57	4.85 °L	105	0
Author: zolakoma Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2025 9:56 AM Notes:
Lager Påske	No Profile Selected	55 Litres	1.049	1.012	4.83	0	4.47 °L	105	0
Author: Kvarten Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2025 10:28 AM Notes:
Beer X Black IPA	No Profile Selected	2000 Litres	1.054	1.011	5.68	34.04	36.31 °L	105	0
Author: Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2025 5:48 PM Notes:
LOB Collab	No Profile Selected	1200 Litres	1.082	1.019	8.31	0	14.35 °L	105	0
Author: MaryBrewster Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2025 6:52 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.304	1.076	29.89	0	50 °L	105	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.223 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2025 10:20 PM Notes:
Imperial Pilsner	German Pilsner (Pils)	8 Litres	1.072	1.018	7.09	33.24	5.26 °L	105	0
Author: Boil Size: 16 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2024 8:02 PM Notes:
2nd Runnings Experiment 1	No Profile Selected	4.5 Gallons	1.026	1.005	2.75	46.06	2.23 °L	105	0
Author: jsterken Boil Size: 5.3 Gallons Boil Time: 30 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 4:52 AM Notes:
Base Beer	No Profile Selected	43.5 Litres	1.05	1.012	4.89	23.87	7.01 °L	105	0
Author: Boil Size: 45 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 9:55 PM Notes:
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