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Red Rye IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.69 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Tuan
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)

Created: Friday January 17th 2025

No Li Big Juicy Clone

by Genus Brewing

OG: 1.065 FG: 1.013 ABV: 6.9% IBU: 64

Original Gravity:

1.069

Final Gravity:

1.017

ABV (standard):

6.8%

IBU (tinseth):

71.8

SRM (morey):

9.8

Mash pH

6.0

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.93 lb	United Kingdom - Maris Otter Pale9.93 lb Maris Otter Pale	38	3.75	68.4%
1.53 lb	German - Rye1.53 lb Rye	38	3.5	10.5%
1.15 lb	American - Vienna1.15 lb Vienna	35	4	7.9%
0.76 lb	American - Caramel / Crystal 10L0.76 lb Caramel / Crystal 10L	35	10	5.2%
0.76 lb	Munich - Light 10L0.76 lb Munich - Light 10L	33	10	5.2%
0.38 lb	Caramel / Crystal 60L0.38 lb Caramel / Crystal 60L	34	60	2.6%
14.51 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.92 oz	Hallertau Mittelfruh0.92 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	60 min	11.24	18.2%
0.92 oz	Columbus0.92 oz Columbus Hops	Pellet	15	Boil	60 min	44.96	18.2%
0.92 oz	Hallertau Mittelfruh0.92 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	30 min	8.64	18.2%
1.15 oz	Hallertau Mittelfruh1.15 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	15 min	6.97	22.7%
1.15 oz	Columbus1.15 oz Columbus Hops	Pellet	15	Boil	0 min		22.7%
5.06 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.99 oz	Hallertau Mittelfruh (Pellet)	26.85	59.1%
2.07 oz	Columbus (Pellet)	44.96	40.9%
5.06 oz / $ 0.00

Priming

Method: co2

Target Water Profile

Newport News Waterworks

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-01-17 20:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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