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Dogfish IPA

Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 241 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)

Created: Tuesday January 21st 2020

A Cryo IPA

by Lil' Wheaty's

OG: 1.071 FG: 1.016 ABV: 7.3% IBU: 91

Strata DIPA

by So Cal Beer Guy

OG: 1.077 FG: 1.011 ABV: 8.6% IBU: 107

BSG Sequoia

by RustyBarrelHomebrewing

OG: 1.058 FG: 1.010 ABV: 6.3% IBU: 87

Original Gravity:

1.073

Final Gravity:

1.015

ABV (standard):

7.6%

IBU (tinseth):

90.1

SRM (morey):

4.8

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	American - Pale 2-Row13 lb Pale 2-Row	37	1.8	76.5%
3 lb	American - Pilsner3 lb Pilsner	37	1.8	17.6%
1 lb	American - Vienna1 lb Vienna	35	4	5.9%
17 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	CTZ1 oz CTZ Hops	Pellet	15.5	Boil	75 min	51.88	7.4%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Aroma	15 min	13.67	7.4%
1 oz	Simcoe1 oz Simcoe Hops	Leaf/Whole	12.7	Aroma	1 min	1.59	7.4%
0.50 oz	CTZ0.5 oz CTZ Hops	Leaf/Whole	15.5	Aroma	0 min		3.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Whirlpool	0 min	5.37	7.4%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Whirlpool	0 min	7.93	7.4%
1 oz	CTZ1 oz CTZ Hops	Pellet	15.5	Whirlpool	0 min	9.67	7.4%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Boil	0 min		14.8%
3 oz	Simcoe3 oz Simcoe Hops	Pellet	12.7	Boil	0 min		22.2%
2 oz	CTZ2 oz CTZ Hops	Leaf/Whole	15.5	Boil	0 min		14.8%
13.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	CTZ (Pellet) 1.9999999954251 oz CTZ (Pellet) Hops	61.55	14.8%
4 oz	Amarillo (Pellet)	19.04	29.6%
1 oz	Simcoe (Leaf/Whole)	1.59	7.4%
2.50 oz	CTZ (Leaf/Whole)	0	18.5%
4 oz	Simcoe (Pellet)	7.93	29.6%
13.50 oz / $ 0.00

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 141 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

17257

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

259

Views

Brews

Public: Yup, Shared
Last Updated: 2020-01-24 02:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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