|
Awesome Recipe
|
Fruit Beer
|
20 Litres |
1.049 |
1.01 |
5.04 |
14.5 |
3.69 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 140 g |
Creation
Date: 11/9/2020 3:53 PM |
| Notes: |
|
|
Hard Seltzer
|
No Profile Selected |
60 Litres |
1.038 |
1 |
5.04 |
0 |
0 °L
|
249 |
2 |
|
|
Author:
|
|
JUAN PABLO TEJEDA
|
|
| Boil
Size: 65.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.89 bar |
Creation
Date: 9/5/2024 9:04 PM |
| Notes: PROPPER SELTZER NUTRIENTE |
|
|
Belgian Blonde Ale
|
Belgian Pale Ale
|
10 Litres |
1.054 |
1.016 |
5.01 |
26.67 |
12.19 °L
|
249 |
1 |
|
|
|
| Boil
Size: 15.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 53.5 g |
Creation
Date: 6/21/2023 3:28 PM |
| Notes: |
|
|
Pils
|
International Pale Lager
|
16 Gallons |
1.051 |
1.013 |
4.99 |
13.22 |
3.88 °L
|
249 |
0 |
|
|
|
| Boil
Size: 18.66 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2023 4:38 PM |
| Notes: |
|
|
Czech Lager
|
Czech Pale Lager
|
30 Litres |
1.046 |
1.008 |
4.99 |
39 |
3.59 °L
|
249 |
1 |
|
|
|
| Boil
Size: 36.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 3/15/2023 10:13 PM |
| Notes: |
|
|
Red Side
|
American Amber Ale
|
135 Litres |
1.051 |
1.013 |
5 |
16.11 |
20.12 °L
|
249 |
0 |
|
|
|
| Boil
Size: 158.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2022 8:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.03 |
0 |
25.44 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2021 7:41 PM |
| Notes: |
|
|
Caverna Blonde Ale
|
Blonde Ale
|
5 Gallons |
1.047 |
1.009 |
4.99 |
26.86 |
3.58 °L
|
249 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.22 psi |
Creation
Date: 7/5/2021 4:47 AM |
| Notes: |
|
|
Smash Sorachi Ace
|
Blonde Ale
|
145 Litres |
11.685 |
2.291 |
5 |
29.59 |
3.22 °L
|
249 |
0 |
|
|
|
| Boil
Size: 155 Litres |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 74.4 |
Mash Thickness: 2.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2021 2:26 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
205 Litres |
1.047 |
1.008 |
5.05 |
40.25 |
3.83 °L
|
249 |
0 |
|
|
|
| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 8:26 AM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.044 |
1.006 |
5.04 |
10.71 |
3.49 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 73 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 3:43 AM |
| Notes: |
|
|
CAS WC PALE ALE
|
American Pale Ale
|
23 Litres |
1.049 |
1.011 |
5 |
24.87 |
5.38 °L
|
249 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 140 g |
Creation
Date: 10/21/2020 12:31 AM |
| Notes: |
|
|
Jacques
|
American Pale Ale
|
5.25 Gallons |
12.585 |
3.206 |
5.03 |
38.47 |
6.98 °L
|
249 |
0 |
|
|
Author:
|
|
Yeast_Whisperer
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 12.98 psi |
Creation
Date: 9/25/2020 8:22 PM |
Notes: STARTER
Shaken, Not Stirred Starter - 1L with 100g light DME
Starter prepared morning of brew. Wait 12 hours before pitching.
BOIL
nE = 2, T1 = 60, T2 = 10
DRY HOP
Wait until fermentation is complete. Minimize O2.
COLD CRASH
After dry hopping
KEG HOP
0.5 oz Calypso
0.5 oz Cascade
0.5 oz Falconer's Flight
|
|
|
Wheat 2.0
|
Weissbier
|
50 Litres |
1.044 |
1.006 |
5.01 |
27.32 |
5.17 °L
|
249 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2020 4:51 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.014 |
5.05 |
0 |
19.64 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2020 1:37 AM |
| Notes: |
|
|
Awesome Recipe
|
Czech Premium Pale Lager
|
125 Litres |
1.048 |
1.009 |
5.02 |
24.44 |
3.63 °L
|
249 |
0 |
|
|
|
| Boil
Size: 136 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 76 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2020 6:35 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
27 Litres |
1.051 |
1.013 |
5.05 |
0 |
3.14 °L
|
249 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 8:25 PM |
| Notes: |
|
|
Blonde
|
Blonde Ale
|
100 Litres |
1.046 |
1.008 |
5.05 |
15.43 |
5.2 °L
|
249 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 5:33 AM |
| Notes: |
|
|
Another ...Red One
|
Irish Red Ale
|
23 Litres |
1.053 |
1.014 |
5.04 |
54.56 |
34.88 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2018 2:23 AM |
Notes: strike 21 litres at 71C
mash at 65C
|
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.05 |
1.012 |
5.05 |
0 |
5.82 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2018 1:32 AM |
| Notes: |
|
|
|
|