Awesome Recipe
|
American IPA
|
12 Gallons |
1.049 |
1.014 |
4.61 |
45.62 |
5.42 °L
|
170 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/5/2023 1:35 AM |
Notes: |
|
Martha's Surprise Stout V3
|
American Stout
|
5 Gallons |
1.08 |
1.019 |
8.07 |
30.17 |
31.54 °L
|
170 |
0 |
|
|
Boil
Size: 6.94 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 6:57 PM |
Notes: Add coffee beans and cocoa nibs as a dry hop for 1 or 2 days to taste.
Add vanilla and peppermint extract before bottling to taste. |
|
Rebel Base
|
Blonde Ale
|
19 Litres |
1.054 |
1.009 |
5.93 |
31.69 |
6.49 °L
|
170 |
0 |
|
|
Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2024 11:24 AM |
Notes: |
|
New Beer's Eve Vanilla Porter
|
American Porter
|
11 Gallons |
1.047 |
1.013 |
4.49 |
37 |
34.24 °L
|
170 |
1 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2023 4:19 AM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
1 Gallons |
1.051 |
1.013 |
4.98 |
47.21 |
7.6 °L
|
170 |
1 |
|
|
Boil
Size: 1.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2023 3:32 PM |
Notes: |
|
Ipa
|
American IPA
|
5.5 Gallons |
1.072 |
1.019 |
6.98 |
55.98 |
8.29 °L
|
170 |
1 |
|
|
Boil
Size: 8.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2023 2:03 AM |
Notes: |
|
Caramel Stout
|
American Stout
|
5.25 Gallons |
1.071 |
1.019 |
6.82 |
44.97 |
45.88 °L
|
170 |
0 |
|
|
Boil
Size: 6.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2023 1:11 PM |
Notes: |
|
TH Hophands
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.011 |
5.01 |
39.1 |
4.35 °L
|
170 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/23/2023 11:18 AM |
Notes: |
|
Fresh Start
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.011 |
4.69 |
45.19 |
4.16 °L
|
170 |
0 |
|
|
Boil
Size: 7.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2023 6:47 PM |
Notes: |
|
Léttur NAPA
|
American Pale Ale
|
45 Litres |
1.001 |
1 |
0.1 |
8.96 |
0.86 °L
|
170 |
0 |
|
Author:
|
|
Albertgudjons@gmail.com
|
|
Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2023 8:51 PM |
Notes: |
|
Black Erica Flaked
|
Irish Stout
|
23 Litres |
1.042 |
1.011 |
4.17 |
41.43 |
41.15 °L
|
170 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 81.2 g |
Creation
Date: 10/26/2019 12:51 PM |
Notes: |
|
West Coast IPA
|
American IPA
|
20 Litres |
1.055 |
1.01 |
5.92 |
72.15 |
4.59 °L
|
170 |
0 |
|
|
Boil
Size: 26.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2023 12:29 PM |
Notes: |
|
Leftovers
|
Specialty IPA: Black IPA
|
3 Litres |
1.059 |
1.01 |
6.51 |
88.19 |
24.16 °L
|
170 |
0 |
|
|
Boil
Size: 9.75 Litres |
Boil Time: 70 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2023 8:41 PM |
Notes: |
|
Abe-ra-dog Blonde
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.19 |
25.41 |
5.59 °L
|
170 |
2 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 12/4/2022 3:57 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.21 |
0 |
3.92 °L
|
170 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2022 1:10 PM |
Notes: |
|
Citra Easy IPA
|
American IPA
|
10 Litres |
1.042 |
1.008 |
4.5 |
40.59 |
7.13 °L
|
170 |
0 |
|
|
Boil
Size: 15.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2022 4:03 PM |
Notes: |
|
ATG1500
|
American Pale Ale
|
5.5 Gallons |
1.044 |
1.008 |
4.73 |
65.79 |
22.64 °L
|
170 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72.6 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2022 9:32 AM |
Notes: |
|
Awesome Recipe
|
American Porter
|
2.5 Gallons |
1.064 |
1.013 |
6.69 |
35.09 |
31.8 °L
|
170 |
0 |
|
|
Boil
Size: 2.9 Gallons |
Boil Time: 30 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 1.9 oz |
Creation
Date: 8/5/2022 12:58 AM |
Notes: |
|
MA Birracus
|
American IPA
|
22 Litres |
1.061 |
1.013 |
6.36 |
62.84 |
9.85 °L
|
170 |
0 |
|
|
Boil
Size: 29.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2022 5:47 PM |
Notes: Cost Per Barrel $ 180.55
Cost Per Pint $ 0.63
Total Cost $ 24.22 |
|
Amarillo
|
American IPA
|
5.5 Gallons |
1.055 |
1.01 |
5.88 |
38.74 |
5.5 °L
|
170 |
0 |
|
|
Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 5/27/2022 10:02 AM |
Notes: |
|
|
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