|
Potpourri Pale Ale
|
American Pale Ale
|
1 Gallons |
1.069 |
1.013 |
7.36 |
36.72 |
4.15 °L
|
242 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 0.9 oz |
Creation
Date: 8/16/2020 4:15 PM |
| Notes: |
|
|
Kveik- Bol D'or
|
Saison
|
20.8 Litres |
1.07 |
1.014 |
7.37 |
20.11 |
6.01 °L
|
242 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 219.5 g |
Creation
Date: 6/22/2025 7:17 PM |
| Notes: |
|
|
Winnie The Pooh
|
Belgian Tripel
|
20 Litres |
1.078 |
1.021 |
7.48 |
25.05 |
6 °L
|
242 |
0 |
|
|
|
| Boil
Size: 21.29 Litres |
Boil Time: 10 |
Boil Gravity: 1.073 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 1:16 PM |
| Notes: |
|
|
Blackjack IPA
|
Specialty IPA: Black IPA
|
3 Gallons |
1.065 |
1.01 |
7.25 |
58.13 |
37.23 °L
|
242 |
1 |
|
|
|
| Boil
Size: 4.92 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/21/2025 4:09 AM |
| Notes: |
|
|
Two Hearted 3 Gallons October 2024
|
American IPA
|
2.75 Gallons |
1.062 |
1.006 |
7.36 |
61.43 |
6.52 °L
|
242 |
1 |
|
|
|
| Boil
Size: 4.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 6:06 PM |
Notes: Gravity was 1.018 after 3 1/2 days.
Added dry hops to fermenter when beer was 2 - 4 gravity points above final gravity and increased temperature from 68 to 71 F for diacetyl rest. |
|
|
Caelid IPA
|
Specialty IPA: Red IPA
|
5 Gallons |
1.07 |
1.014 |
7.37 |
99.08 |
18.48 °L
|
242 |
0 |
|
|
|
| Boil
Size: 6.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 8/6/2024 10:55 PM |
| Notes: |
|
|
Rye Smile RyePA
|
American IPA
|
5.5 Gallons |
1.076 |
1.019 |
7.5 |
74.06 |
12.77 °L
|
242 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2024 6:17 PM |
| Notes: |
|
|
Black Rye-PA
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.066 |
1.011 |
7.25 |
80.39 |
35.8 °L
|
242 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/17/2023 1:33 AM |
| Notes: |
|
|
Smoked Pumpkin
|
No Profile Selected |
2.5 Gallons |
1.076 |
1.019 |
7.51 |
31.91 |
10.75 °L
|
242 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 3:33 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.07 |
1.014 |
7.43 |
52.65 |
4.83 °L
|
242 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2020 10:14 PM |
| Notes: |
|
|
Baltic Porter
|
Baltic Porter
|
2.75 Gallons |
1.076 |
1.019 |
7.39 |
29.45 |
25.85 °L
|
242 |
2 |
|
|
|
| Boil
Size: 3.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2014 3:01 AM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
20 Litres |
1.075 |
1.019 |
7.38 |
0 |
7.17 °L
|
242 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2020 9:16 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.075 |
1.018 |
7.51 |
0 |
8.97 °L
|
242 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 5:31 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.016 |
7.38 |
0 |
4.5 °L
|
242 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2020 3:58 AM |
| Notes: |
|
|
Christmas Stout
|
No Profile Selected |
20.8 Litres |
1.076 |
1.019 |
7.43 |
0 |
46.14 °L
|
242 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/15/2019 10:47 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
43 Litres |
1.071 |
1.016 |
7.29 |
23.57 |
9.08 °L
|
242 |
0 |
|
|
|
| Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2019 8:27 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.075 |
1.019 |
7.4 |
0 |
5.1 °L
|
242 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2019 10:54 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.075 |
1.019 |
7.36 |
0 |
7.14 °L
|
242 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2019 6:40 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
15 Litres |
1.074 |
1.017 |
7.5 |
15.47 |
25.2 °L
|
242 |
0 |
|
|
|
| Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 97 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2019 10:16 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
32 Litres |
1.075 |
1.019 |
7.38 |
0 |
5.67 °L
|
242 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2018 1:40 PM |
| Notes: |
|
|
|
|