Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Pils	Classic American Pilsner	60 Litres	1.048	1.011	4.78	34.31	3.87 °L	181	0
Author: Weeuuu2 Boil Size: 88 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2020 5:35 PM Notes:
Bock Bock Bock	Traditional Bock	3 Gallons	1.057	1.016	5.5	39.34	14.31 °L	181	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 5:48 PM Notes:
Aventinus Clone	Doppelbock	20.8 Litres	1.092	1.023	9.06	23.05	27.34 °L	181	1
Author: Juicyfer Boil Size: 29 Litres Boil Time: 30 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 10:18 PM Notes:
Asterbock August 20	Traditional Bock	5.5 Gallons	1.064	1.014	6.45	20.72	16.41 °L	181	0
Author: Tipsy Terrier Brewery Boil Size: 6.92 Gallons Boil Time: 120 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.3 psi Creation Date: 2/10/2024 11:36 PM Notes:
Caser's NZ Pils	Classic American Pilsner	20.8 Litres	1.057	1.014	5.64	33.64	4.88 °L	181	0
Author: Boil Size: 24.02 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 7:51 AM Notes: 2g Calciu Cholride 1.5g epsom salt 1.2g gypsum Start with 30L water
Killer KKlsch	Kölsch	5.5 Gallons	1.046	1.011	4.5	0	3.65 °L	181	2
Author: Jormunnr Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 11:34 PM Notes:
Таласъм - EPA	Extra Special/Strong Bitter (ESB)	17 Litres	1.056	1.01	6	41	9.75 °L	181	1
Author: Boil Size: 22.77 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 94.7 g Creation Date: 9/10/2022 11:54 AM Notes:
Kevin TK	Standard/Ordinary Bitter	20 Litres	1.062	1.012	6.57	33.15	5.18 °L	181	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 29 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2022 5:40 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	180 Litres	1.068	1.017	6.68	19.55	4.27 °L	181	0
Author: Boil Size: 245 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2022 6:42 AM Notes:
Pale Ale	Standard/Ordinary Bitter	500 Litres	1.055	1.01	5.96	40.28	5.53 °L	181	0
Author: Boil Size: 530 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 3157 g Creation Date: 10/17/2020 10:43 AM Notes:
Mile PA	Standard/Ordinary Bitter	20.8 Litres	1.06	1.01	6.54	39.28	9.06 °L	181	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 3:28 PM Notes:
2020 California Common	California Common Beer	5.5 Gallons	1.059	1.018	5.48	34.53	7.99 °L	181	0
Author: jdw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 9/28/2020 1:31 PM Notes: Crystal is Bairds 50/60l Brewed 26 Oct 2020 in Fermenter at 67 F OG 1.055 - FG 1.011 Bottled 16 Nov 2020 Pretty much as intended. I'll cut back slightly on amount of late hops, or perhaps change up a little with less heavy hop.
Awesome Recipe	Vienna Lager	5.5 Gallons	1.046	1.011	4.48	39.89	17.4 °L	181	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 8:54 PM Notes:
052020	Special/Best/Premium Bitter	26 Litres	1.046	1.007	5.01	29.54	4.1 °L	181	0
Author: RobbyG Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2020 1:40 PM Notes: This is a pressure fermented beer which is drinkable in 7 days including 2 days cold crash for clearing. Ferment at 10 - 13 psi 25 deg C for 4 days Cold crash on day 4 to 5 deg C Dry hop in the fermenter on day 3
Hunters Amber Ale	Oktoberfest/Märzen	6 Gallons	1.049	1.008	5.38	14.84	11.08 °L	181	0
Author: JimmyCasto Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: sucrose Priming Amount: 6 oz Creation Date: 10/16/2019 7:42 PM Notes:
Robs	Standard/Ordinary Bitter	21 Litres	1.062	1.015	6.08	23.52	8.2 °L	181	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 10:15 PM Notes:
General Pale Ale	Standard/Ordinary Bitter	25 Litres	1.059	1.011	6.23	58.69	4.25 °L	181	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 10:48 PM Notes:
20181204	Special/Best/Premium Bitter	20.8 Litres	1.051	1.013	5.02	0	5.54 °L	181	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 8:48 AM Notes:
Awesome Recipe	Special/Best/Premium Bitter	23 Litres	1.036	1.009	3.53	0	6.66 °L	181	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 11:42 AM Notes:
Caloura	Standard/Ordinary Bitter	50 Litres	1.048	1.013	4.58	29.15	3.6 °L	181	0
Author: Tiago.N Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 1:23 AM Notes:
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