|
NEIPA V1
|
American IPA
|
4.5 Litres |
1.062 |
1.014 |
6.32 |
54.8 |
3.89 °L
|
312 |
0 |
|
|
|
| Boil
Size: 5.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: Honey |
Priming Amount: 10.1 g |
Creation
Date: 10/23/2020 1:52 PM |
| Notes: |
|
|
Peppercorn Rye Ale
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.052 |
1.005 |
6.28 |
30.62 |
7.78 °L
|
312 |
0 |
|
|
|
| Boil
Size: 7.37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2023 1:41 AM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
20 Litres |
1.063 |
1.016 |
6.21 |
33.01 |
6.44 °L
|
312 |
1 |
|
|
|
| Boil
Size: 24.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2022 5:48 PM |
| Notes: |
|
|
흑당스타우트
|
American Stout
|
20 Litres |
1.06 |
1.012 |
6.23 |
0 |
50 °L
|
312 |
0 |
|
|
|
| Boil
Size: 25.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2022 3:41 PM |
| Notes: |
|
|
Merry Fiddler 5 Hops I.P.A.
|
English IPA
|
23 Litres |
1.057 |
1.009 |
6.28 |
83.87 |
3.26 °L
|
312 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 203.9 g |
Creation
Date: 12/19/2021 4:42 PM |
Notes: 1sst s.g. reading: 24th dec 1.018. = 5.12%
2nd 27th Dec 1.014 = 5.64%
3rd 30th Dec 1.010 = 6.17%
4th 1st Jan 1.009 = 6.29%
60 ml of finings added, stirred in and cold crashed @ 2.2Cl until 8th when bottling will take place.
Bitterings and Aroma is great.
Bottled sat 8th Jan 22. Produced 39 500ml bottles. Back in ferment fridge @20C for one week.
180g corn sugar added, = 3.5 vols.....must remember to use calculator next time, but did remember to cap in foam.
|
|
|
The Fennec French Saison
|
No Profile Selected |
20.8 Litres |
1.062 |
1.014 |
6.3 |
20.73 |
4.08 °L
|
312 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2021 3:23 AM |
| Notes: |
|
|
Home Made
|
American IPA
|
23 Litres |
1.064 |
1.016 |
6.3 |
75.38 |
11.64 °L
|
312 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2021 7:23 PM |
| Notes: |
|
|
SMaSH Citra IPA
|
American IPA
|
15 Litres |
1.064 |
1.016 |
6.34 |
39.01 |
7.53 °L
|
312 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 91.6 g |
Creation
Date: 4/7/2021 4:38 PM |
| Notes: |
|
|
Apricot Mixed Ferment
|
No Profile Selected |
12 Litres |
1.064 |
1.016 |
6.31 |
0 |
4.84 °L
|
312 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 4:01 AM |
| Notes: |
|
|
Lime Pale
|
English IPA
|
21 Litres |
1.063 |
1.015 |
6.33 |
16.77 |
6.27 °L
|
312 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2020 5:12 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.065 |
1.016 |
6.36 |
0 |
5.58 °L
|
312 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2018 11:32 PM |
| Notes: |
|
|
Vienna Laguer
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.01 |
6.28 |
11.76 |
9.74 °L
|
312 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2020 11:54 PM |
| Notes: |
|
|
Mosaic NE
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.065 |
1.017 |
6.3 |
52.48 |
5.52 °L
|
312 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 8/10/2020 6:55 AM |
Notes: Fermentation Dry Hop @ 70% attenuation (1.027)
Traditional Dry Hop after fermentation is complete.
Fermentation temp: 68F |
|
|
First DH Saison
|
Saison
|
20 Litres |
1.056 |
1.008 |
6.39 |
30.48 |
7.16 °L
|
312 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: dextrose |
Priming Amount: 126.5 g |
Creation
Date: 8/5/2020 10:50 AM |
| Notes: |
|
|
LBB Alohawk Clone 1.0
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.015 |
6.3 |
15.96 |
12.47 °L
|
312 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2020 3:57 PM |
| Notes: |
|
|
Beyond The Pale
|
No Profile Selected |
5 Gallons |
1.059 |
1.011 |
6.27 |
76.9 |
4.07 °L
|
312 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 2.7 oz |
Creation
Date: 7/9/2020 5:30 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.016 |
6.33 |
0 |
7.15 °L
|
312 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2020 6:33 PM |
| Notes: |
|
|
American Porter
|
American Porter
|
25 Litres |
1.064 |
1.016 |
6.26 |
40.48 |
43.92 °L
|
312 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 150.2 g |
Creation
Date: 10/12/2019 11:12 PM |
| Notes: |
|
|
Marzen?
|
Märzen
|
5.5 Gallons |
1.058 |
1.01 |
6.23 |
29.49 |
9.26 °L
|
312 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2019 5:36 AM |
| Notes: |
|
|
Citra Hulk
|
American IPA
|
3 Gallons |
1.065 |
1.017 |
6.27 |
80.34 |
5.67 °L
|
312 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2018 3:57 AM |
| Notes: |
|
|
|
|