|
Old Fashioned IPA
|
English IPA
|
19.8 Litres |
1.026 |
1.007 |
2.61 |
0 |
2.59 °L
|
346 |
0 |
|
|
|
| Boil
Size: 20.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2021 10:58 AM |
| Notes: |
|
|
Caldera
|
Weissbier
|
2300 Litres |
1.016 |
1.004 |
1.59 |
0 |
13.51 °L
|
346 |
0 |
|
|
|
| Boil
Size: 2300 Litres |
Boil Time: 70 |
Boil Gravity: 1.016 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2024 1:11 PM |
| Notes: |
|
|
吉田さん 玉ねぎ
|
No Profile Selected |
1000 Litres |
1.029 |
1.003 |
3.45 |
43.41 |
50 °L
|
346 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 90 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 7:59 AM |
Notes: 玉ねぎの成分でくすむ可能性あり→濃色ビール
すっきりしている。甘みはなし、コクもなし。
大手ビールライク。飲みやすさ重視。
アップサイクルと玉ねぎのインパクト。
玉ねぎの香りあり(邪魔しない程度)。
苦みはあり→Backtoくらい。
スタイル:スパイスセゾンIPA??
ホップの香りは抑えめで、セゾンイーストのスパイシーな香り。
胡椒,ピンクペッパー,クミンなどを入れてスパイスエール感を出す。
ALC:5%前後
色:理想はクリアな黄色
|
|
|
Butcher Of Blaviken
|
Piwo Grodziskie
|
10 Gallons |
1.031 |
1.008 |
3.09 |
0 |
1.91 °L
|
346 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2024 11:02 PM |
| Notes: |
|
|
Oatis Redding
|
Specialty IPA: New England IPA
|
5 Gallons |
1.031 |
1.008 |
2.95 |
50.61 |
3.1 °L
|
346 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2023 4:09 PM |
| Notes: |
|
|
Test
|
No Profile Selected |
5.3 Gallons |
1.029 |
1.007 |
2.82 |
0 |
9.6 °L
|
346 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2022 7:54 PM |
| Notes: |
|
|
Grodzilla
|
Piwo Grodziskie
|
3.5 Gallons |
1.03 |
1.008 |
2.98 |
27.1 |
2.63 °L
|
346 |
0 |
|
|
|
| Boil
Size: 4.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4.4 oz |
Creation
Date: 7/16/2021 12:26 AM |
Notes: References:
* https://byo.com/article/piwo-grodziskie/
* https://learn.kegerator.com/piwo-grodziskie/
* https://www.myfermentation.com/beer/orzel-bialy-grodziskie-hoppy-smoked-wheat-beer-zerz1907zwoo/
* https://beerandbrewing.com/grodziskie-smoky-hoppy-mysterious-and-so-much-fun-to-drink/ |
|
|
Porter Topup
|
No Profile Selected |
23 Litres |
1.032 |
1.006 |
3.49 |
10.09 |
17.17 °L
|
346 |
0 |
|
|
|
| Boil
Size: 27.7 Litres |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2021 5:06 AM |
| Notes: |
|
|
Solera 4/29/21
|
No Profile Selected |
80 Gallons |
1.032 |
1.008 |
3.13 |
0 |
2.58 °L
|
346 |
0 |
|
|
|
| Boil
Size: 88 Gallons |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2021 2:43 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
25 Litres |
1.076 |
1.061 |
2.01 |
55.56 |
50 °L
|
346 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/25/2021 9:07 PM |
| Notes: |
|
|
Yellow Rose
|
No Profile Selected |
5.5 Gallons |
1.033 |
1.006 |
3.52 |
90.18 |
3.81 °L
|
346 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2018 5:25 AM |
| Notes: |
|
|
NoSpargeTemplate
|
No Profile Selected |
11 Gallons |
1.033 |
1.008 |
3.28 |
0 |
3.86 °L
|
346 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2020 5:59 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
20.5 Litres |
1.024 |
1.005 |
2.42 |
0 |
1.81 °L
|
346 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 3:14 PM |
| Notes: |
|
|
Table Beer | Soresu
|
Blonde Ale
|
5.5 Gallons |
1.035 |
1.008 |
3.51 |
37.58 |
2.73 °L
|
346 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2020 6:22 PM |
| Notes: |
|
|
Berliner
|
Berliner Weisse
|
5.5 Gallons |
1.035 |
1.008 |
3.5 |
5.15 |
3.34 °L
|
346 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 2:54 PM |
| Notes: |
|
|
90 #3
|
Blonde Ale
|
550 Litres |
1.034 |
1.008 |
3.4 |
8.79 |
3.72 °L
|
346 |
2 |
|
|
|
| Boil
Size: 575 Litres |
Boil Time: N/A |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 5:56 AM |
| Notes: |
|
|
Chris NE IPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.033 |
1.01 |
3.07 |
0 |
4.38 °L
|
346 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2018 4:08 PM |
| Notes: |
|
|
Awesome Recipe
|
Scottish Export
|
65 Litres |
1.021 |
1.005 |
2.09 |
0 |
16.44 °L
|
346 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2018 1:29 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Mead
|
2 Litres |
1.018 |
1 |
2.27 |
0 |
1.32 °L
|
346 |
0 |
|
|
|
| Boil
Size: 2 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2018 5:10 AM |
| Notes: |
|
|
Hef
|
Weissbier
|
5.5 Gallons |
1.024 |
1.006 |
2.39 |
15.22 |
4.84 °L
|
346 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2018 6:50 AM |
| Notes: |
|
|
|
|