|
New Roof Pale Ale
|
American Pale Ale
|
5 Gallons |
1.052 |
1.014 |
4.94 |
43.17 |
5.72 °L
|
333 |
1 |
|
|
Author:
|
|
ScoundrelBrau
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2021 11:43 PM |
| Notes: |
|
|
Summer Pine Pale
|
American Pale Ale
|
48 Litres |
1.049 |
1.012 |
4.85 |
41.47 |
6.96 °L
|
333 |
0 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65.8 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2024 6:19 AM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
56 Litres |
1.054 |
1.013 |
5.34 |
38.29 |
4.64 °L
|
333 |
2 |
|
|
|
| Boil
Size: 67.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 79 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 4:28 AM |
| Notes: |
|
|
Turnbeery
|
American Pale Ale
|
19 Litres |
1.048 |
1.01 |
5.01 |
74.67 |
5.21 °L
|
333 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2023 7:08 AM |
| Notes: |
|
|
Adel-Pilsner
|
American Pale Ale
|
15 Litres |
1.069 |
1.013 |
7.39 |
60.7 |
4.19 °L
|
333 |
0 |
|
|
|
| Boil
Size: 20.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2023 4:01 PM |
| Notes: |
|
|
Bucaro Capicua 200L
|
American Pale Ale
|
200 Litres |
1.066 |
1.017 |
6.5 |
45.64 |
15.5 °L
|
333 |
0 |
|
|
|
| Boil
Size: 225 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 10:36 PM |
| Notes: |
|
|
Friki Pale Ale
|
American Pale Ale
|
20 Litres |
1.059 |
1.012 |
6.23 |
23.83 |
6.85 °L
|
333 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 68.3 g |
Creation
Date: 1/23/2023 3:37 PM |
| Notes: |
|
|
Ze Pale German 2022
|
American Pale Ale
|
22 Litres |
1.057 |
1.018 |
5.07 |
34.66 |
6.07 °L
|
333 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2022 4:57 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
23 Litres |
1.045 |
1.01 |
4.64 |
37.31 |
5.25 °L
|
333 |
0 |
|
|
|
| Boil
Size: 24.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2022 4:04 PM |
| Notes: |
|
|
GD Monster APA
|
American Pale Ale
|
13 Litres |
1.055 |
1.009 |
6.03 |
37.99 |
5.02 °L
|
333 |
0 |
|
|
|
| Boil
Size: 18.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/31/2022 5:58 AM |
| Notes: |
|
|
August Amber
|
American Amber Ale
|
23 Litres |
1.058 |
1.014 |
5.82 |
28.59 |
12.56 °L
|
333 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2018 6:33 PM |
| Notes: |
|
|
Bikini Atoll
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.01 |
5.14 |
35 |
3.54 °L
|
333 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/13/2021 11:18 PM |
Notes: Mash at 152 for 60 minutes
// first try hop schedule was
0.2oz galaxy @ 60 min
0.6oz galaxy @ 10 min
0.2oz galaxy @ 0 min
1oz dry hop - HK
// changed pisner from 8.5 lbs to 9 lbs for higher abv
adjusting the recipe because it could have used more hops
had great mouth feel and was very crushable
I would try to pitch at 98 degrees Celcius when making again |
|
|
NOVA 2
|
American Pale Ale
|
20.8 Litres |
1.051 |
1.009 |
5.6 |
30.45 |
6.09 °L
|
333 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2021 6:03 PM |
| Notes: |
|
|
Duckin Pineapple (full)
|
American Pale Ale
|
140 Gallons |
1.075 |
1.016 |
7.75 |
51.69 |
8.98 °L
|
333 |
0 |
|
|
|
| Boil
Size: 175 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2021 8:21 PM |
| Notes: |
|
|
PALE ALE
|
American Pale Ale
|
20 Litres |
1.053 |
1.013 |
5.32 |
48.13 |
9.3 °L
|
333 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: dextrose |
Priming Amount: 141 g |
Creation
Date: 11/2/2020 2:39 PM |
| Notes: |
|
|
JÄPA
|
American Pale Ale
|
23.7 Litres |
1.052 |
1.01 |
5.62 |
36.44 |
4.57 °L
|
333 |
1 |
|
|
|
| Boil
Size: 29.94 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2020 10:00 AM |
Notes: Reseptin efficiency 75% nyt. Koitetan vähän tuunata vesimääriä että olis tarkemmin ennakoitavissa.
Fermentation schedule:
3 days 17-18C
Let raise to 20-21 over 3 days
Keep at 21 for 3 days
-> "Crash"
2.7 CO2
Startteri tällä kertaa.
|
|
|
El Citron Pale Ale
|
American Pale Ale
|
25 Litres |
1.051 |
1.009 |
5.54 |
38.53 |
3.6 °L
|
333 |
1 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.2 bar |
Creation
Date: 7/15/2020 6:54 PM |
| Notes: |
|
|
PALE ALE 20 2
|
American Pale Ale
|
23 Litres |
1.047 |
1.012 |
4.61 |
42.29 |
12.82 °L
|
333 |
0 |
|
|
Author:
|
|
ARTHUR78
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2020 1:47 AM |
| Notes: |
|
|
PALE ALE
|
American Pale Ale
|
10 Litres |
1.054 |
1.011 |
5.63 |
52.64 |
7.79 °L
|
333 |
0 |
|
|
|
| Boil
Size: 15.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 55.4 g |
Creation
Date: 3/8/2020 3:16 AM |
| Notes: |
|
|
Sleepless Nights
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.94 |
27.92 |
3.63 °L
|
333 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 20 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: Keg with 16.06 PSI |
Creation
Date: 2/25/2020 8:51 PM |
Notes:
|
|
|
|
|