Citrine Weapon
|
Berliner Weisse
|
5 Gallons |
1.047 |
1.009 |
5.08 |
75.12 |
4.44 °L
|
282 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 76 ° F |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 7/10/2021 4:35 PM |
Notes: Kettle Soured for 3 days with Sour Weapon L blend from Bootleg Biology.
Vigorous Boil for 30 mins
1.5# Guava Puree
1.5# Pineapple Puree
1.5# Mango Puree
1.5# Papaya Puree |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.052 |
1.013 |
5.09 |
0 |
3.64 °L
|
282 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 11:02 PM |
Notes: |
|
ALT.BEER.RECIPE
|
North German Altbier
|
5.2 Gallons |
12.778 |
3.257 |
5.11 |
30 |
18.7 °L
|
282 |
0 |
|
|
Boil
Size: 6.22 Gallons |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 6.76 psi |
Creation
Date: 11/3/2023 5:27 PM |
Notes: Usar 13 gramos de levadura seca, 2,5 paquetes de levadura líquida, o hacer un
starter apropiado. Fermentar a 16°C (60°F). Dejar la cerveza acondicionada al menos 4
semanas antes de embotellarla o servirla. Cuando esté terminada, carbonatar la cerveza de
2 a 2,5 volúmenes. |
|
Nourishing Porter
|
Brown Porter
|
5 Gallons |
1.055 |
1.016 |
5.07 |
25.81 |
40.63 °L
|
282 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2023 12:19 AM |
Notes: |
|
Helles Yeah
|
Munich Helles
|
5.5 Gallons |
1.045 |
1.007 |
5.07 |
19.28 |
3.21 °L
|
282 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2022 4:16 AM |
Notes: |
|
Raspberry Wheat
|
No Profile Selected |
23 Litres |
1.045 |
1.006 |
5.09 |
20.81 |
5.87 °L
|
282 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2022 2:15 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.052 |
1.013 |
5.1 |
0 |
3.42 °L
|
282 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2022 7:06 PM |
Notes: |
|
CAM American Wheat Beer
|
American Wheat Beer
|
21 Litres |
1.047 |
1.009 |
5.07 |
22 |
4.79 °L
|
282 |
0 |
|
Author:
|
|
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 150 |
Creation
Date: 2/16/2022 12:21 AM |
Notes: Under development yet...
Trying to get a fresh & mild hoppy wheat beer with honey-lemon aromas, in other words, citrus with a touch of sweetness (honey).
Remember those aromas? when we enjoyed as kids flavors of refreshing honey-lemon beverages, used also as home palliatives for the flu.
Any suggestions? feel free |
|
Citra Pale Ale - Extract
|
Blonde Ale
|
1 Gallons |
1.052 |
1.013 |
5.09 |
25.34 |
5.45 °L
|
282 |
0 |
|
Author:
|
|
|
|
Boil
Size: 1.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2022 1:27 PM |
Notes: |
|
Vienna (PM)
|
Vienna Lager
|
5.5 Gallons |
1.045 |
1.007 |
5.09 |
26.23 |
5.06 °L
|
282 |
0 |
|
Author:
|
|
Piwi Esko
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/18/2021 11:15 PM |
Notes: |
|
American Amber
|
American Amber Ale
|
5.5 Gallons |
1.053 |
1.014 |
5.12 |
33.58 |
15.57 °L
|
282 |
0 |
|
Author:
|
|
Brett
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2018 12:04 AM |
Notes: |
|
APA
|
American Pale Ale
|
25 Litres |
1.051 |
1.013 |
5.06 |
21.15 |
6.22 °L
|
282 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/22/2021 11:21 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.051 |
1.012 |
5.1 |
11.69 |
4.76 °L
|
282 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 9:07 PM |
Notes: |
|
Lutra - Idaho 7 Pale Ale
|
No Profile Selected |
2.5 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.59 °L
|
282 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 50 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2020 10:56 PM |
Notes: |
|
Summer Smash
|
No Profile Selected |
52 Litres |
1.048 |
1.009 |
5.06 |
27.2 |
6.12 °L
|
282 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 5:32 AM |
Notes: |
|
Kveik Pale Ale With Anatolian Barley Malt
|
Kveik Ale |
36 Litres |
1.05 |
1.012 |
5.08 |
26.09 |
6.68 °L
|
282 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2020 1:26 PM |
Notes: |
|
Alchemy .
|
No Profile Selected |
15 Litres |
1.051 |
1.012 |
5.07 |
40.69 |
6.37 °L
|
282 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2020 3:43 PM |
Notes: |
|
2020 Mad Dog
|
American Pale Ale
|
26 Litres |
11.879 |
2.33 |
5.09 |
41.75 |
5.17 °L
|
282 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 80 |
Boil Gravity: 9.2 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 4:31 PM |
Notes: |
|
La GinaPils
|
German Pilsner (Pils)
|
50 Litres |
1.048 |
1.009 |
5.09 |
31.62 |
3.56 °L
|
282 |
0 |
|
|
Boil
Size: 66.99 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 11 ° C |
Priming Method: sucrose |
Priming Amount: 258.5 g |
Creation
Date: 11/25/2019 4:56 PM |
Notes: |
|
Awesome Recipe
|
Dunkles Weissbier
|
3 Gallons |
1.054 |
1.015 |
5.07 |
13.14 |
18.64 °L
|
282 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2018 3:26 PM |
Notes: |
|
|
|