| 
            
                Dark Chocolate Dark Cherry Vanilla Stout
     | 
    
                    American Stout
             | 
    6 Gallons | 
    1.088 | 
    1.026 | 
    8.15 | 
    45.47 | 
    50 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 8 Gallons                 | 
                Boil Time: 70 | 
                Boil Gravity: 1.066 | 
                Efficiency: 70 | 
                Mash Thickness: 0.7 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 70 ° F                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 10/27/2020 5:48 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Beardin' The Lassies
     | 
    
                    American Porter
             | 
    5.5 Gallons | 
    1.069 | 
    1.013 | 
    7.41 | 
    25.62 | 
    42.01 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 7 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.055 | 
                Efficiency: 75 | 
                Mash Thickness: 1.25 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.75 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: 11.25 psi | 
                Creation
                        Date: 11/23/2024 12:53 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Eddy Fitz
     | 
    
                    American Porter
             | 
    5.5 Gallons | 
    1.059 | 
    1.014 | 
    5.87 | 
    34.57 | 
    34.31 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 7.33 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.048 | 
                Efficiency: 70 | 
                Mash Thickness: 2.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.5 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: 26.08 psi | 
                Creation
                        Date: 6/13/2024 12:50 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Almond Joy Porter 3bbl
     | 
    
                    American Porter
             | 
    90 Gallons | 
    1.066 | 
    1.017 | 
    6.53 | 
    12.43 | 
    45.89 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                
                    
                        
                            | 
                                Author:
                             | 
                            
                                                                     
                                                             | 
                            
                                
                                                                        Wackadoo Brewing
                                                                 | 
                         
                     
                 | 
             
            
                | Boil
                        Size: 91.5 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.065 | 
                Efficiency: 75 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 11/26/2023 4:22 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Coconut Porter
     | 
    
                    American Porter
             | 
    25 Litres | 
    1.059 | 
    1.015 | 
    5.86 | 
    34.73 | 
    38.52 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 30.85 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.048 | 
                Efficiency: 82 | 
                Mash Thickness: 3.65 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 20 ° C                 | 
                Priming Method: co2 | 
                Priming Amount: 0.37 bar | 
                Creation
                        Date: 8/30/2023 5:14 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Honey Chai Porter
     | 
    
                    American Porter
             | 
    93 Gallons | 
    1.093 | 
    1.023 | 
    9.15 | 
    29.5 | 
    38.86 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 111.2 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.079 | 
                Efficiency: 70 | 
                Mash Thickness: 1.75 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 5/17/2023 4:56 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Crush My Love
     | 
    
                    Imperial Stout
             | 
    25 Litres | 
    1.136 | 
    1.029 | 
    14.07 | 
    61.48 | 
    50 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 30 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.074 | 
                Efficiency: 65 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 30 ° C                 | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 10/11/2022 11:24 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Awesome Recipe
     | 
    
                    Imperial Stout
             | 
    3 Gallons | 
    1.081 | 
    1.02 | 
    8.01 | 
    60.15 | 
    39 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 4.5 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.063 | 
                Efficiency: 75 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 5/7/2022 6:31 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Grasshopper Milk Stout
     | 
    
                    American Stout
             | 
    6.5 Gallons | 
    1.073 | 
    1.02 | 
    7.02 | 
    32.63 | 
    50 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                
                    
                        
                            | 
                                Author:
                             | 
                            
                                                                     
                                                             | 
                            
                                
                                                                        Therealmccoy3
                                                                 | 
                         
                     
                 | 
             
            
                | Boil
                        Size: 7.5 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.064 | 
                Efficiency: 72 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 5/31/2021 2:58 AM                 | 
             
            
                Notes:     3oz Cacao Nibs @ Secondary
     6oz Fresh Mint @ Secondary
     3oz Vanilla Bean @ Secondary
     .5# Lactose @ Boil | 
             
         
     | 
    | 
            
                Bourbon Coco-vainilla Porter
     | 
    
                    American Porter
             | 
    15 Litres | 
    1.06 | 
    1.012 | 
    6.38 | 
    36.94 | 
    37.51 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 19.49 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.046 | 
                Efficiency: 55 | 
                Mash Thickness: 2.87 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 23 ° C                 | 
                Priming Method: sucrose | 
                Priming Amount: 128.1 g | 
                Creation
                        Date: 2/1/2021 3:19 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Vulgar Display IPA 2.0
     | 
    
                    American IPA
             | 
    13 Gallons | 
    1.077 | 
    1.02 | 
    7.5 | 
    0 | 
    5.83 °L
        
     | 
    320 | 
    1 | 
    
        
     | 
    
        
            
                
                    
                        
                            | 
                                Author:
                             | 
                            
                                                                     
                                                             | 
                            
                                
                                                                        Chris-P
                                                                 | 
                         
                     
                 | 
             
            
                | Boil
                        Size: 14.9 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.067 | 
                Efficiency: 65 | 
                Mash Thickness: 0.9 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: N/A | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 8/1/2017 10:59 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Puget Sound Porter
     | 
    
                    American Porter
             | 
    250 Gallons | 
    13.795 | 
    3.571 | 
    5.51 | 
    41.52 | 
    27.2 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 275 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 12.6 | 
                Efficiency: 82 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Plato                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 10/1/2020 7:15 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Black Hills Porter
     | 
    
                    American Porter
             | 
    6 Gallons | 
    1.065 | 
    1.015 | 
    6.51 | 
    53.78 | 
    50 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 7.5 Gallons                 | 
                Boil Time: 75 | 
                Boil Gravity: 1.052 | 
                Efficiency: 76 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 7/7/2020 4:19 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Black Is Beautiful W/ Nibs
     | 
    
                    American Stout
             | 
    6 Gallons | 
    1.073 | 
    1.013 | 
    7.9 | 
    80.78 | 
    50 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 7 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.063 | 
                Efficiency: 70 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 70 ° F                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 6/10/2020 9:24 PM                 | 
             
            
                Notes: yeast starter was package of yeast, 2 tsp of Malt Extract and 1/2 cup water. boiled water with extract, chilled to 80 degrees, pitched yeast and put on stir plate while making beer up to pitch time.
 
 Hop Addition:
 Columbus 1 oz at 60 min
 Cascade 2 oz at 30 min
 Cascade 2oz at 10 min
 
 Cocoa nibs added 2nd fermentation
 
 7 days first fermentation 6.5 gallon carboy
 14 days second fermentation 5.0 gallon carboy
 
  | 
             
         
     | 
    | 
            
                Grif Stout
     | 
    
                    American Stout
             | 
    1150 Litres | 
    14.325 | 
    2.708 | 
    6.25 | 
    0 | 
    29.1 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 1250 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 13.6 | 
                Efficiency: 81 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Plato                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 2/10/2020 4:06 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Silkesvart 2019
     | 
    
                    Imperial Stout
             | 
    44 Litres | 
    1.075 | 
    1.02 | 
    7.29 | 
    33.38 | 
    40.43 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 56 Litres                 | 
                Boil Time: 120 | 
                Boil Gravity: 1.059 | 
                Efficiency: 66 | 
                Mash Thickness: 3 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 1.0 | 
                Primary
                        Temp: 20 ° C                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 10/17/2019 12:15 PM                 | 
             
            
                Notes: whirlfloc og gjærnæring siste 10 min. 2 liter starter, begge gjærdunker.
 pH 6 uten noen tilsetning under mesking.
 jack daniels impregnert eikechips siste 7 dager i gjærkarene. 1 dl i hvert kar.
 
 OG 1,076
 etter 4 dager 1,026
 7 dager 1,020
 
 Vinner av juleøltest på Dronninga, 4,7 terningkast, 21 som scoret. | 
             
         
     | 
    | 
            
                SMASH RIS 4.0
     | 
    
                    Imperial Stout
             | 
    4 Gallons | 
    1.111 | 
    1.028 | 
    10.89 | 
    0 | 
    5.78 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6.5 Gallons                 | 
                Boil Time: 90 | 
                Boil Gravity: 1.068 | 
                Efficiency: 75 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 9/24/2019 1:09 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Milk Stout
     | 
    
                    American Stout
             | 
    5 Gallons | 
    1.065 | 
    1.019 | 
    5.99 | 
    28.93 | 
    37.46 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6.5 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.05 | 
                Efficiency: 74 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 8/12/2019 9:41 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Abrasive Ale
     | 
    
                    American IPA
             | 
    5 Gallons | 
    1.08 | 
    1.01 | 
    9.24 | 
    131.19 | 
    5.6 °L
        
     | 
    320 | 
    1 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.06 | 
                Efficiency: 80 | 
                Mash Thickness: 1.25 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 8/7/2019 3:10 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                American IPA
     | 
    
                    American IPA
             | 
    19 Litres | 
    1.067 | 
    1.012 | 
    7.34 | 
    66.82 | 
    6.05 °L
        
     | 
    320 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 25 Litres                 | 
                Boil Time: 75 | 
                Boil Gravity: 1.051 | 
                Efficiency: 70 | 
                Mash Thickness: 3 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: N/A | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 11/25/2018 10:34 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
        
     | 
    
        
     |