Awesome Recipe
|
Oatmeal Stout
|
5.5 Gallons |
1.063 |
1.016 |
6.15 |
0 |
11.06 °L
|
197 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2021 4:00 PM |
Notes: |
|
Russian Imperial Stout
|
Russian Imperial Stout
|
50 Litres |
1.094 |
1.02 |
9.74 |
83.72 |
45.66 °L
|
197 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 12:29 PM |
Notes: |
|
Saison
|
No Profile Selected |
41 Gallons |
1.052 |
1.005 |
6.09 |
0 |
2.97 °L
|
197 |
0 |
|
|
Boil
Size: 44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/15/2023 2:18 PM |
Notes: |
|
Goose Juice 2019 V2
|
No Profile Selected |
280 Litres |
1.067 |
1.017 |
6.59 |
0 |
7.11 °L
|
197 |
0 |
|
|
Boil
Size: 285.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2023 1:30 AM |
Notes: |
|
Simple Pale (no DH)
|
No Profile Selected |
6.63 Gallons |
1.048 |
1.009 |
5.07 |
35.63 |
6.14 °L
|
197 |
0 |
|
|
Boil
Size: 7.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2023 4:15 AM |
Notes: Mash at 150 for 60min
Start whirlpool at 170
Cool to 68, pitch yeast
Once airlock slows, ramp to 73
Cold crash and keg
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|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.014 |
1.003 |
1.33 |
0 |
1.25 °L
|
197 |
0 |
|
|
Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2023 2:00 PM |
Notes: |
|
Shit Show Brown V2.0
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.016 |
6.48 |
8.24 |
20.84 °L
|
197 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2023 4:26 PM |
Notes: Steep grains for 40min @ 170°F.
Bring water volume up to 3 gallons. Add extract. Bring to a boil and boil for 15 minutes to boil off DMS.
After 15 minutes, add 1oz Fuggle hops, start 60 minute timer. After 60 minutes, kill flame and add 1oz Cascade.
Begin chilling wort, get it down to 70°F, rack into a cleaned/sanitized fermenter, pitch WLP007, cap with an airlock and set in a cool dark place to ferment for two weeks. Make sure the fermenter is kept warm enough to maintain a 68-70°F fermentation temperature. Bottle with 4oz of priming sugar after two weeks and condition/carbonate for at least a week. |
|
Cactus Juice
|
No Profile Selected |
15 Gallons |
1.133 |
1.033 |
13.09 |
0 |
6 °L
|
197 |
0 |
|
|
Boil
Size: 16.72 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2023 9:53 PM |
Notes: |
|
Wheat Trash
|
No Profile Selected |
20.8 Litres |
1.013 |
1.003 |
1.24 |
0 |
1.49 °L
|
197 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2023 5:47 PM |
Notes: |
|
Expeditious Kolsch - Northern Brewer
|
Kölsch
|
5 Gallons |
1.045 |
1.009 |
4.8 |
18.76 |
2.72 °L
|
197 |
1 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 20 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2023 2:22 AM |
Notes: |
|
Simply Stout
|
American Stout
|
5 Gallons |
1.061 |
1.012 |
6.45 |
42.05 |
30.27 °L
|
197 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2019 7:16 PM |
Notes: |
|
Bourbon Milkshake Stout
|
Sweet Stout
|
5.5 Gallons |
1.062 |
1.021 |
5.33 |
21.8 |
36.2 °L
|
197 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2021 6:09 PM |
Notes: |
|
Awesome Recipe
|
Baltic Porter
|
1.25 Gallons |
1.087 |
1.022 |
8.54 |
37.21 |
28.68 °L
|
197 |
0 |
|
|
Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 10:17 PM |
Notes: |
|
PJ Stout
|
Dry Stout
|
3 Gallons |
1.057 |
1.013 |
5.85 |
16.7 |
46.81 °L
|
197 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2020 8:27 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
4.5 Gallons |
1.047 |
1.012 |
4.59 |
0 |
8.82 °L
|
197 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 8:33 PM |
Notes: |
|
Choco Coffee Stout
|
Foreign Extra Stout
|
20 Litres |
1.023 |
1.006 |
2.22 |
0 |
11.37 °L
|
197 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2020 1:35 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
20.8 Litres |
1.054 |
1.015 |
5.16 |
0 |
3.78 °L
|
197 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 11/3/2019 5:51 AM |
Notes: |
|
Beer
|
North German Altbier
|
5 Gallons |
1.062 |
1.016 |
6.11 |
46.16 |
10.21 °L
|
197 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2019 7:04 PM |
Notes: |
|
RUSSIAN IMPERIAL VIK
|
Robust Porter
|
40 Litres |
1.047 |
1.011 |
4.77 |
34.78 |
25.47 °L
|
197 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2019 2:12 AM |
Notes: |
|
Trumpkin
|
Russian Imperial Stout
|
5 Gallons |
1.107 |
1.025 |
10.85 |
50.03 |
39.96 °L
|
197 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.215 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2019 12:20 AM |
Notes: |
|
|
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