|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.011 |
4.91 |
22.49 |
5.12 °L
|
294 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 12:22 PM |
| Notes: |
|
|
ACC APA
|
American Light Lager
|
22 Litres |
1.049 |
1.009 |
5.23 |
38.37 |
7.08 °L
|
294 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2025 10:10 AM |
| Notes: |
|
|
Nearly Nirvana Pale Ale
|
American Pale Ale
|
6 Gallons |
1.049 |
1.011 |
4.95 |
59.91 |
5.71 °L
|
294 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2023 3:07 PM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
140 Litres |
1.05 |
1.012 |
4.89 |
16.86 |
3.27 °L
|
294 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 8:49 AM |
| Notes: |
|
|
Irish Red March 2023
|
Irish Red Ale
|
2.5 Gallons |
1.05 |
1.014 |
4.77 |
38.88 |
16.54 °L
|
294 |
0 |
|
|
|
| Boil
Size: 4.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 2 oz |
Creation
Date: 3/4/2023 11:13 PM |
| Notes: |
|
|
Comet 2
|
American Pale Ale
|
250 Litres |
1.047 |
1.012 |
4.64 |
22.36 |
4.73 °L
|
294 |
0 |
|
|
|
| Boil
Size: 280 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2021 6:42 PM |
| Notes: |
|
|
The Innkeeper
|
Best Bitter
|
5 Gallons |
1.043 |
1.009 |
4.55 |
38.06 |
7.32 °L
|
294 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2020 3:38 AM |
| Notes: |
|
|
Just Right Oatmeal Stout
|
Oatmeal Stout
|
5.2 Gallons |
1.057 |
1.015 |
5.45 |
56.91 |
35.48 °L
|
294 |
0 |
|
|
Author:
|
|
accounts@guymontgomery.com
|
|
| Boil
Size: 6.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/19/2020 9:24 PM |
| Notes: |
|
|
Basic English ESB
|
Strong Bitter
|
2.5 Gallons |
1.06 |
1.014 |
5.98 |
41.02 |
13.39 °L
|
294 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 6:04 PM |
| Notes: |
|
|
Honzova APA
|
Blonde Ale
|
26 Litres |
1.053 |
1.013 |
5.18 |
32.88 |
4.14 °L
|
294 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2020 9:39 AM |
| Notes: |
|
|
Dunkelweizen
|
Weissbier
|
5 Gallons |
1.051 |
1.013 |
5.05 |
20.12 |
15.68 °L
|
294 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2018 11:47 PM |
| Notes: |
|
|
Brew 16
|
American Pale Ale
|
5 Gallons |
1.069 |
1.016 |
6.93 |
56.17 |
6.82 °L
|
294 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 11:22 PM |
| Notes: |
|
|
Awesome Recipe
|
Märzen
|
19 Gallons |
1.012 |
1.003 |
1.2 |
0 |
12.14 °L
|
294 |
0 |
|
|
|
| Boil
Size: 16.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2020 4:03 PM |
| Notes: |
|
|
Best Bitter
|
Best Bitter
|
23 Litres |
1.041 |
1.008 |
4.35 |
32.65 |
10.26 °L
|
294 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2020 5:58 PM |
| Notes: |
|
|
Варка 9
|
Blonde Ale
|
8 Litres |
1.043 |
1.011 |
4.19 |
14.92 |
4.32 °L
|
294 |
2 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2020 12:58 PM |
| Notes: |
|
|
Hoppy Amber
|
American Amber Ale
|
8.5 Litres |
1.065 |
1.012 |
6.94 |
43.34 |
10.7 °L
|
294 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 66.8 g |
Creation
Date: 9/10/2019 5:31 AM |
| Notes: |
|
|
Mundo Stout
|
Irish Stout
|
4.5 Gallons |
1.041 |
1.01 |
4.07 |
44.78 |
34.18 °L
|
294 |
0 |
|
|
Author:
|
|
CK
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2019 2:23 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
5.5 Gallons |
1.047 |
1.012 |
4.6 |
15.65 |
10.04 °L
|
294 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 6:57 PM |
| Notes: |
|
|
Wickwar Winter Warmer
|
British Brown Ale
|
23 Litres |
1.053 |
1.012 |
5.49 |
0 |
12.88 °L
|
294 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 70 |
Boil Gravity: 1.112 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2018 2:39 PM |
| Notes: |
|
|
Nut Brown
|
American Amber Ale
|
5.5 Gallons |
1.071 |
1.016 |
7.16 |
41.44 |
14.18 °L
|
294 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2018 9:16 PM |
| Notes: |
|
|
|
|