Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Wheat Beer	Weizen/Weissbier	10.5 Gallons	1.059	1.015	5.79	14.13	3.71 °L	291	0
Author: Marques BC Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 11:42 PM Notes:
Spicy Carrot Metheglin	Metheglin	1 Gallons	1.102	1	13.39	0	0 °L	291	1
Author: Here2Braggot Boil Size: 1 Gallons Boil Time: 15 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2024 12:34 PM Notes: All Recipes: -Lemon juice (citric acid source) to PH target (3) in secondary. Omit ascorbic acid if not using Campden tablets. -Bottle conditioning/carbonating is optional. HONEY IS CARROT BLOSSOM HONEY Boil until taste/heat is okay Habanero: 1 whole with seed, ribs removed Ginger: 1/2" piece, crushed/grated with skin
Power C	Sweet Mead	1 Gallons	1.144	1.05	12.25	0	5.1 °L	291	0
Author: Xwife Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.144 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 7:53 PM Notes:
Florida Weisse (Craft-A-Brew - Extract) With Tamarind	Berliner Weisse	1 Gallons	1.07	1.033	4.85	14.33	3.77 °L	291	1
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.6 oz Creation Date: 7/1/2024 4:42 PM Notes: Beer recipe instructions followed: https://cdn.shopify.com/s/files/1/0168/3816/files/NEW_1_Gal_Rec_Sheet_Florida_Weisse.pdf Customizations: Tamarind, Lactose Mistakes made: Added 4oz of lactose with DME (prior to kettle souring). Added additional 4oz of lactose post kettle souring to compensate.
Russian Imperial Stout	Russian Imperial Stout	50 Litres	1.094	1.02	9.74	83.72	45.66 °L	291	0
Author: BTR Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 12:29 PM Notes:
Czech Style Braggot	Braggot	5.5 Gallons	1.049	1.014	4.61	21.28	4.13 °L	291	0
Author: Tipsy Squid Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 3:46 PM Notes:
Bolder Rock	Common Cider	5.5 Gallons	1.004	1.001	0.43	0	1.2 °L	291	0
Author: kristenkreimer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2021 1:00 PM Notes:
Xzarfenbrau 2	Russian Imperial Stout	20 Litres	1.082	1.02	8.06	12.9	33.97 °L	291	0
Author: xzarfna Boil Size: 6.4 Litres Boil Time: 60 Boil Gravity: 1.256 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 62.53 bar Creation Date: 8/12/2021 4:31 PM Notes: Simple brew pot with 2 gallon capacity for extract brewing. May also be used for partial mash with temperature or infusion mashing.
The Innkeeper	Best Bitter	5 Gallons	1.043	1.009	4.55	38.06	7.32 °L	291	0
Author: lwrightjs Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 3:38 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.056	1.013	5.59	0	3.62 °L	291	0
Author: NB Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 12/2/2020 8:41 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.048	1.012	4.72	11.08	4.8 °L	291	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: 5 Creation Date: 9/22/2018 9:42 PM Notes:
Awesome Recipe	Semi-Sweet Mead	25 Litres	1.047	1.001	6.07	0	2.93 °L	291	0
Author: Carrot Factory Boil Size: 25 Litres Boil Time: N/A Boil Gravity: 1.047 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 9:59 AM Notes:
Awesome Recipe	Weissbier	1 Gallons	1.053	1.012	5.38	17.36	4.26 °L	291	1
Author: brandonmurray0 Boil Size: 1.46 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 10:21 PM Notes:
Peach Sour	Berliner Weisse	21 Litres	1.044	1.011	4.31	3.44	3.7 °L	291	0
Author: Greedy Brewz Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.55 bar Creation Date: 6/10/2020 6:47 AM Notes:
Woods Wheat Dme	American Wheat Beer	1.25 Gallons	1.071	1.021	6.56	14.48	4.86 °L	291	0
Author: Boil Size: 2 Gallons Boil Time: 15 Boil Gravity: 1.057 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2020 4:30 PM Notes:
Awesome Recipe	Schwarzbier	21 Litres	1.052	1.013	5.11	0	22.73 °L	291	0
Author: Contractor Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 2:20 AM Notes:
Hoppy Ale 2019	American IPA	6 Gallons	1.074	1.023	6.71	63.79	5.46 °L	291	0
Author: TheDood Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 8/2/2019 10:30 PM Notes:
Dead Ringer IPA	American IPA	5 Gallons	1.061	1	7.95	46.99	10.48 °L	291	0
Author: BackAlleyBrewingCo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 7/3/2019 7:38 PM Notes: OG - 1.068
First Hazy	American IPA	19 Litres	1.065	1.014	6.62	104.46	5.94 °L	291	0
Author: stevecaper@gmail.com Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 11:15 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.039	1.003	4.62	0	0.75 °L	291	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 4:15 PM Notes:
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