Extract Homebrew Beer Recipes

Page 1265 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber Ale	American Amber Ale	5 Litres	1.054	1.01	5.81	38.03	12.09 °L	320	0
Author: FCR Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 69.9 g Creation Date: 6/16/2020 12:09 PM Notes:
Wherry Kit	No Profile Selected	20 Litres	1.045	1.011	4.44	0	3.2 °L	320	1
Author: aliengravy Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2025 6:10 PM Notes:
Cream Ale	American Pale Ale	5.5 Gallons	1.048	1.007	5.39	16.04	5.29 °L	320	1
Author: Hman1962 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 9/6/2025 10:42 PM Notes:
My Eng Mild 2	No Profile Selected	3.8 Litres	1.049	1.011	4.96	15.48	21.78 °L	320	0
Author: uncjimm@hotmail.com Boil Size: 5 Litres Boil Time: 45 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 4:54 AM Notes:
Dark Ginger Apple Cider	No Profile Selected	0.75 Gallons	1.075	1.009	8.55	0	15.05 °L	320	0
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2024 3:41 AM Notes: HEB Apple Juice from concentrate.
Bilsener 1	Classic American Pilsner	1.3 Gallons	1.053	1.011	5.49	37.71	2.77 °L	320	1
Author: Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1 oz Creation Date: 1/11/2024 7:26 PM Notes:
セゾン	No Profile Selected	220 Litres	1.052	1.005	6.26	34.65	3.98 °L	320	0
Author: WATARU Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2023 12:14 AM Notes:
SmaSH #1	No Profile Selected	5 Gallons	1.052	1.01	5.44	47.81	3.59 °L	320	0
Author: hbchase Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 6:06 PM Notes:
Water Dilutions	No Profile Selected	1 Gallons	1.028	1.007	2.77	0	4.5 °L	320	0
Author: Jesovich Boil Size: 2.54 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 5:43 PM Notes:
Triple Stout	Dry Stout	20 Litres	1.087	1.026	7.98	23.26	5 °L	320	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 7:31 AM Notes:
Perus Ipa	American IPA	23 Litres	1.006	1.001	0.58	19.58	2.86 °L	320	0
Author: freslo Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2018 4:38 PM Notes:
American English-Style Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.052	1.01	5.56	21.93	31.53 °L	320	0
Author: Irish Husky12 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 9:38 PM Notes:
Hoppy Ale 2019	American IPA	6 Gallons	1.074	1.023	6.71	63.79	5.46 °L	320	0
Author: TheDood Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 8/2/2019 10:30 PM Notes:
Youngstout	American Stout	36 Litres	1.016	1.005	1.51	10.71	33.64 °L	320	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2019 3:36 PM Notes:
GPI 2019S - Irish Red	Irish Red Ale	5.5 Gallons	1.044	1.013	4.15	15.43	16.34 °L	320	0
Author: Patmcf22 Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 10:34 PM Notes:
Versatile Stout	Dry Stout	8 Litres	1.049	1.014	4.64	28.02	50 °L	320	0
Author: Conan Boil Size: 10 Litres Boil Time: 45 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 10:14 AM Notes:
Awesome Recipe	American Stout	21 Litres	1.08	1.019	8.03	47.62	50 °L	320	0
Author: Croppo Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.112 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 8:54 PM Notes:
Nyrestein Pilz	American Light Lager	21 Litres	1.058	1.012	6.1	18.37	4.84 °L	320	0
Author: Asgeir Holm Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 1:04 PM Notes:
Muddt Creek 2.0	American Light Lager	5.5 Gallons	1.051	1.013	5.01	0	6.21 °L	320	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 9:59 PM Notes:
First Try	German Pilsner (Pils)	21 Litres	1.067	1.017	6.57	8.1	3.3 °L	320	0
Author: june8 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.127 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2018 8:48 PM Notes:
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