Emerald IPA
|
American IPA
|
450 Litres |
1.062 |
1.011 |
6.62 |
42.03 |
3.67 °L
|
19 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 3:35 PM |
Notes: |
|
American Wheat Limão
|
Blonde Ale
|
27 Litres |
1.053 |
1.013 |
5.17 |
19.7 |
3.6 °L
|
19 |
0 |
|
|
Boil
Size: 32.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 8:15 PM |
Notes: |
|
Champions 2025
|
Specialty IPA: White IPA
|
22 Litres |
1.076 |
1.011 |
8.49 |
43.46 |
5.34 °L
|
19 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2025 11:51 PM |
Notes: |
|
SADDLE 5
|
American IPA
|
210 Gallons |
1.071 |
1.017 |
7.13 |
31.56 |
8.91 °L
|
19 |
0 |
|
|
Boil
Size: 248 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 69 |
Mash Thickness: 1.32 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2025 7:49 PM |
Notes: |
|
SMASH Pale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.014 |
5.14 |
33.93 |
5.49 °L
|
19 |
0 |
|
|
Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.7 oz |
Creation
Date: 5/2/2025 9:41 PM |
Notes: |
|
シングルRikawa
|
No Profile Selected |
132 Litres |
1 |
1 |
0.02 |
0 |
0.08 °L
|
19 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 8:34 AM |
Notes: |
|
Belgian Golden Strong Ale
|
Belgian Golden Strong Ale
|
20 Litres |
1.067 |
1.012 |
7.16 |
21.36 |
7.21 °L
|
19 |
0 |
|
|
Boil
Size: 25.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 3:35 AM |
Notes: |
|
Art Ban
|
American IPA
|
5.5 Gallons |
1.057 |
1.013 |
5.78 |
92.07 |
7.87 °L
|
19 |
0 |
|
|
Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2025 6:26 PM |
Notes: |
|
Barleywine 1.1 Ratio
|
No Profile Selected |
5 Gallons |
1.086 |
1.021 |
8.46 |
0 |
16.28 °L
|
19 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.143 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2025 8:23 PM |
Notes: |
|
Saison Exp #2
|
Saison
|
6.75 Gallons |
1.057 |
1.008 |
6.44 |
27.46 |
5.57 °L
|
19 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2025 8:38 PM |
Notes: |
|
Tears Of God
|
American Amber Ale
|
23 Litres |
1.048 |
1.008 |
5.28 |
34.2041 |
13.99 °L
|
19 |
0 |
|
|
Boil
Size: 29.15 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/30/2021 3:06 PM |
Notes: American Amber Ale is a popular, moderate-strength craft beer known for its amber to coppery-brown color, a caramel-malty flavor, and a balance between hop bitterness and malt sweetness. It's characterized by American or New World hops, which contribute citrus, floral, pine, and fruity notes. The style typically has a medium-high malt character, a medium to low caramel character, and a medium-full body. |
|
Lenten Labor
|
Trappist Single
|
6 Gallons |
1.045 |
1.006 |
5.06 |
25.61 |
4.78 °L
|
19 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 74 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2025 6:19 PM |
Notes: |
|
California Common 3
|
California Common
|
5.5 Gallons |
12.483 |
3.052 |
5.05 |
32.62 |
11.65 °L
|
19 |
0 |
|
|
Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 9.8 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2025 1:51 AM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
21 Litres |
1.042 |
1.008 |
4.52 |
24.49 |
20.66 °L
|
19 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 3:02 PM |
Notes: |
|
SMSH - Pilsner - Idaho 7
|
Blonde Ale
|
26 Litres |
1.053 |
1.013 |
5.26 |
68 |
3.5 °L
|
19 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 8:25 PM |
Notes: |
|
Waimea IPA
|
No Profile Selected |
5.75 Gallons |
1.076 |
1.015 |
7.97 |
50.57 |
5.01 °L
|
19 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 1:53 PM |
Notes: |
|
SN
|
No Profile Selected |
5 Gallons |
1.055 |
1.013 |
5.54 |
51.74 |
9.03 °L
|
19 |
1 |
|
|
Boil
Size: 6.02 Gallons |
Boil Time: 40 |
Boil Gravity: 1.046 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2025 2:36 AM |
Notes: |
|
Back In Black IPA II All Grain
|
American IPA
|
5.5 Gallons |
1.066 |
1.016 |
6.62 |
33.73 |
38.65 °L
|
19 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 11:33 AM |
Notes: |
|
New Test
|
No Profile Selected |
5.5 Gallons |
1.135 |
1.02 |
15.02 |
0 |
5.74 °L
|
19 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.247 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 3:00 AM |
Notes: |
|
Alicantina
|
No Profile Selected |
20 Litres |
1.054 |
1.014 |
5.32 |
19.18 |
8.15 °L
|
19 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2025 2:29 PM |
Notes: |
|
|
|