Lallemand - LalBrew NovaLager™ - Yeast

Type: Lagers

Form: Dry

Flocculation: Medium

Laboratory: Lallemand

Attenuation: 81%

Alcohol Tolerance: High

Minimum Temperature: 50°F

Maximum Temperature: 68°F

Most Used In:

Style	Recipes
International Pale Lager	195
American Lager	104
German Pilsner (Pils)	86
American IPA	80
Munich Helles	74
American Light Lager	72
German Pils	61
Czech Premium Pale Lager	55
Munich Dunkel	46
Vienna Lager	44
Märzen	44
Czech Pale Lager	37
International Amber Lager	35
Classic American Pilsner	35
Schwarzbier	33
Light American Lager	33
Vienna Lager	31
Doppelbock	31
Festbier	25
American IPA	25
Bohemian Pilsener	23
Czech Dark Lager	21
American Pale Ale	20
Czech Amber Lager	17
Munich Helles	17
German Helles Exportbier	16
Cream Ale	16
California Common	16
Pre-Prohibition Lager	15
American Amber Ale	14
Kölsch	13
Baltic Porter	13
Oktoberfest/Märzen	13
Dark American Lager	11
International Dark Lager	10
Doppelbock	10
Blonde Ale	9
American Wheat Beer	9
Kölsch	9
Traditional Bock	9
Premium American Lager	9
Baltic Porter	8
Rauchbier	8
Munich Dunkel	8
Helles Bock	8
Altbier	8
German Leichtbier	7
Dunkles Bock	7
Mixed-Style Beer	6
Maibock/Helles Bock	6
Irish Red Ale	6
Experimental Beer	6
Specialty IPA: New England IPA	5
Standard American Lager	5
British Golden Ale	5
Cream Ale	5
Alternative Grain Beer	5
Specialty IPA: Red IPA	5
Schwarzbier	5
Fruit Beer	4
Kellerbier: Pale Kellerbier	4
Kellerbier: Amber Kellerbier	4
Common Cider	3
Bière de Garde	3
Dortmunder Export	3
Imperial Stout	3
New Zealand Pilsner	3
American Porter	3
Classic Style Smoked Beer	3
California Common Beer	3
Specialty IPA: White IPA	2
American Stout	2
Double IPA	2
Kentucky Common	2
Specialty IPA: Brown IPA	2
Blonde Ale	2
Russian Imperial Stout	2
Eisbock	2
Weissbier	2
Saison	2
English IPA	2
Specialty IPA: Black IPA	2
Specialty IPA: Rye IPA	2
Tropical Stout	1
Saison	1
Berliner Weisse	1
Belgian Pale Ale	1
Irish Stout	1
Specialty Fruit Beer	1
Old Ale	1
Dry Mead	1
English Barleywine	1
Classic Rauchbier	1
Specialty IPA: Belgian IPA	1
American Brown Ale	1
Gose	1
North German Altbier	1
Trappist Single	1
Belgian Pale Ale	1
Roggenbier	1
Bière de Garde	1
Spice, Herb, or Vegetable Beer	1
Scottish Heavy 70/-	1
Robust Porter	1
Strong Bitter	1
Witbier	1
Sweet Stout	1
Irish Red Ale	1
Northern English Brown	1
American Brown Ale	1
Best Bitter	1
Specialty Smoked Beer	1
Roggenbier (German Rye Beer)	1
Düsseldorf Altbier	1
Semi-Sweet Mead	1
Standard/Ordinary Bitter	1

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