Fermentis - Saflager - German Lager Yeast W-34/70
Most Used In:
| Style |
Recipes |
| International Pale Lager | 3,477 |
| German Pilsner (Pils) | 3,127 |
| German Pils | 2,164 |
| Munich Helles | 1,890 |
| Märzen | 1,845 |
| American Lager | 1,584 |
| American Light Lager | 1,450 |
| Czech Premium Pale Lager | 1,264 |
| Vienna Lager | 1,199 |
| Bohemian Pilsener | 1,180 |
| Czech Pale Lager | 1,003 |
| Munich Dunkel | 874 |
| Festbier | 831 |
| American IPA | 787 |
| Oktoberfest/Märzen | 743 |
| Vienna Lager | 727 |
| Schwarzbier | 721 |
| Classic American Pilsner | 662 |
| International Amber Lager | 652 |
| Light American Lager | 650 |
| Munich Helles | 635 |
| Doppelbock | 521 |
| Helles Bock | 440 |
| Traditional Bock | 369 |
| Premium American Lager | 356 |
| Doppelbock | 341 |
| Maibock/Helles Bock | 305 |
| Munich Dunkel | 289 |
| American Pale Ale | 288 |
| Czech Dark Lager | 288 |
| German Helles Exportbier | 274 |
| Schwarzbier | 263 |
| Standard American Lager | 243 |
| Baltic Porter | 243 |
| Dark American Lager | 211 |
| California Common | 203 |
| Baltic Porter | 196 |
| Czech Amber Lager | 195 |
| Dunkles Bock | 188 |
| International Dark Lager | 181 |
| American IPA | 180 |
| Pre-Prohibition Lager | 172 |
| Cream Ale | 168 |
| Rauchbier | 160 |
| California Common Beer | 144 |
| Blonde Ale | 133 |
| Kellerbier: Pale Kellerbier | 123 |
| Dortmunder Export | 121 |
| Classic Style Smoked Beer | 116 |
| Mixed-Style Beer | 112 |
| American Amber Ale | 102 |
| Kölsch | 102 |
| American Pale Ale | 101 |
| Kellerbier: Amber Kellerbier | 92 |
| German Leichtbier | 92 |
| Experimental Beer | 81 |
| Altbier | 74 |
| Specialty IPA: New England IPA | 67 |
| American Wheat Beer | 63 |
| Clone Beer | 62 |
| Cream Ale | 60 |
| Specialty Smoked Beer | 60 |
| Classic Rauchbier | 58 |
| Tropical Stout | 56 |
| Fruit Beer | 55 |
| Blonde Ale | 53 |
| Kölsch | 48 |
| Weissbier | 45 |
| American Brown Ale | 45 |
| Spice, Herb, or Vegetable Beer | 41 |
| American Amber Ale | 36 |
| Irish Red Ale | 36 |
| Alternative Grain Beer | 34 |
| American Porter | 33 |
| Irish Red Ale | 31 |
| British Golden Ale | 29 |
| Double IPA | 28 |
| Dunkles Weissbier | 26 |
| Other Smoked Beer | 25 |
| American Stout | 24 |
| Eisbock | 23 |
| English IPA | 23 |
| Foreign Extra Stout | 23 |
| Specialty IPA: White IPA | 23 |
| Australian Sparkling Ale | 23 |
| Weizen/Weissbier | 22 |
| Specialty IPA: Black IPA | 20 |
| Bière de Garde | 20 |
| Imperial IPA | 19 |
| Kentucky Common | 19 |
| Specialty IPA: Red IPA | 19 |
| Russian Imperial Stout | 18 |
| Witbier | 18 |
| Roggenbier (German Rye Beer) | 18 |
| Common Cider | 17 |
| Robust Porter | 16 |
| Spice, Herb, or Vegetable Beer | 16 |
| Wood-Aged Beer | 16 |
| Roggenbier | 16 |
| Irish Stout | 15 |
| Specialty Beer | 14 |
| American Wheat or Rye Beer | 14 |
| Brown Porter | 14 |
| Saison | 14 |
| Belgian Pale Ale | 14 |
| American Strong Ale | 14 |
| Piwo Grodziskie | 14 |
| Dunkelweizen | 13 |
| Sweet Stout | 12 |
| Winter Seasonal Beer | 12 |
| Specialty Fruit Beer | 12 |
| Best Bitter | 12 |
| Weizenbock | 12 |
| Bière de Garde | 11 |
| Braggot | 11 |
| Eisbock | 11 |
| Berliner Weisse | 11 |
| Scottish Export | 10 |
| British Brown Ale | 10 |
| Gose | 10 |
| New Zealand Pilsner | 10 |
| Standard/Ordinary Bitter | 9 |
| Düsseldorf Altbier | 9 |
| Belgian Blond Ale | 9 |
| North German Altbier | 9 |
| Old Ale | 9 |
| Foreign Extra Stout | 9 |
| Wheatwine | 9 |
| Imperial Stout | 9 |
| Special/Best/Premium Bitter | 8 |
| Belgian Specialty Ale | 8 |
| English Porter | 8 |
| Weizenbock | 8 |
| Holiday/Winter Special Spiced Beer | 8 |
| British Strong Ale | 8 |
| Berliner Weisse | 8 |
| Pre-Prohibition Porter | 8 |
| Fruit Cider | 8 |
| Dry Stout | 7 |
| Witbier | 7 |
| American Stout | 7 |
| Saison | 7 |
| Specialty IPA: Rye IPA | 7 |
| Autumn Seasonal Beer | 7 |
| Belgian Golden Strong Ale | 7 |
| Trappist Single | 7 |
| Dry Mead | 7 |
| Oatmeal Stout | 6 |
| Alternative Sugar Beer | 6 |
| Belgian Tripel | 6 |
| Dark Mild | 6 |
| American Brown Ale | 5 |
| American Barleywine | 5 |
| Scottish Heavy | 5 |
| Oatmeal Stout | 4 |
| Strong Bitter | 4 |
| Belgian Dubbel | 4 |
| English IPA | 4 |
| Mixed-Fermentation Sour Beer | 4 |
| Belgian Golden Strong Ale | 3 |
| American Barleywine | 3 |
| Extra Special/Strong Bitter (ESB) | 3 |
| Specialty IPA: Brown IPA | 3 |
| Specialty IPA: Belgian IPA | 3 |
| Wee Heavy | 3 |
| Gueuze | 3 |
| Mild | 3 |
| English Barleywine | 3 |
| Belgian Tripel | 3 |
| Belgian Blond Ale | 3 |
| Sweet Stout | 3 |
| Apple Wine | 3 |
| Ordinary Bitter | 2 |
| Wood-Aged Beer | 2 |
| Northern English Brown | 2 |
| Scottish Export 80/- | 2 |
| Irish Extra Stout | 2 |
| Lichtenhainer | 2 |
| Fruit Lambic | 2 |
| Belgian Dark Strong Ale | 2 |
| Specialty Wood-Aged Beer | 2 |
| Belgian Pale Ale | 2 |
| Belgian Dubbel | 2 |
| Semi-Sweet Mead | 2 |
| Southern English Brown | 1 |
| Fruit and Spice Beer | 1 |
| Lambic | 1 |
| Fruit Beer | 1 |
| Flanders Red Ale | 1 |
| Sweet Mead | 1 |
| Brett Beer | 1 |
| Catharina Sour | 1 |
