Double NEIPA
|
Specialty IPA: New England IPA
|
12 Litres |
1.086 |
1.017 |
9.17 |
47.41 |
10.14 °L
|
303 |
0 |
|
|
Boil
Size: 15.44 Litres |
Boil Time: 30 |
Boil Gravity: 1.07 |
Efficiency: 50 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2023 8:23 PM |
Notes: |
|
Juicy IPA V1(Strat-Faced IPA)
|
Specialty IPA: New England IPA
|
76 Gallons |
17.527 |
3.707 |
7.96 |
43.11 |
4.52 °L
|
303 |
1 |
|
|
Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 16.7 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2023 4:12 PM |
Notes: 10 oz/bbl for boil hops cryo type hops 50% usage
15 10 5 boil additions--
3lbs/bbl for dryhop
west coast shoot for 25 IBU
|
|
Solar Flare
|
Specialty IPA: New England IPA
|
36 Gallons |
1.068 |
1.013 |
7.26 |
52.73 |
5.17 °L
|
303 |
0 |
|
|
Boil
Size: 40.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2023 1:12 AM |
Notes: May need to add rice hulls to increase sparge ability. |
|
Women's NEIPA
|
Specialty IPA: New England IPA
|
21 Litres |
1.058 |
1.014 |
5.78 |
30.28 |
5.35 °L
|
303 |
0 |
|
|
Boil
Size: 26.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 71 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2022 12:35 AM |
Notes: |
|
Ugh
|
No Profile Selected |
20.8 Litres |
1.083 |
1.022 |
7.96 |
52.95 |
17.82 °L
|
302 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2020 5:47 AM |
Notes: Irish Moss
Post Boil 24L |
|
Juicy West Coast IPA TMU
|
No Profile Selected |
99 Gallons |
14.654 |
3.803 |
5.87 |
0 |
4.14 °L
|
302 |
0 |
|
|
Boil
Size: 124 Gallons |
Boil Time: 70 |
Boil Gravity: 11.8 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 8:53 PM |
Notes: |
|
First Ipa
|
No Profile Selected |
2.5 Gallons |
1.061 |
1.012 |
6.46 |
0.17 |
5.47 °L
|
302 |
0 |
|
|
Boil
Size: 2.6 Gallons |
Boil Time: 5 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: 2.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2020 6:04 PM |
Notes: |
|
Motueka Smash
|
No Profile Selected |
21 Litres |
1.042 |
1.008 |
4.48 |
40.27 |
4.36 °L
|
302 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 69 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 11:07 AM |
Notes: |
|
Shrunken HT
|
No Profile Selected |
2.5 Gallons |
1.06 |
1.015 |
5.92 |
64.9 |
6.04 °L
|
302 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2020 8:52 PM |
Notes: |
|
Smoked Beer à Oli 2
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.011 |
6.01 |
10.13 |
5.9 °L
|
302 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.132 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2020 2:32 AM |
Notes: |
|
Nepal2
|
No Profile Selected |
24 Litres |
1.06 |
1.014 |
6.05 |
39.69 |
6.95 °L
|
302 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 28 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2018 8:18 AM |
Notes: |
|
Első Sör #2
|
No Profile Selected |
13 Litres |
1.08 |
1.02 |
7.87 |
23.83 |
7.93 °L
|
302 |
2 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 35 |
Creation
Date: 2/14/2020 8:43 PM |
Notes: |
|
Mosaic, Citra & Amarilla DDH IPA
|
No Profile Selected |
25 Litres |
1.056 |
1.012 |
5.83 |
52.12 |
4.08 °L
|
302 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2019 1:07 PM |
Notes: 86gr = 75 gr! Sparge water |
|
Wheatbrix
|
No Profile Selected |
21 Litres |
1.049 |
1.009 |
5.22 |
27.32 |
3.74 °L
|
302 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 243.6 g |
Creation
Date: 10/22/2019 8:42 AM |
Notes: |
|
Wynstone Seasonal Prototype
|
No Profile Selected |
600 Gallons |
1.055 |
1.013 |
5.48 |
10.11 |
3.18 °L
|
302 |
0 |
|
|
Boil
Size: 680 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2019 7:04 PM |
Notes: |
|
Enigma Session Pale Ale (24)
|
No Profile Selected |
21 Litres |
1.042 |
1.008 |
4.47 |
31.45 |
4.93 °L
|
302 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 8/16/2019 3:38 AM |
Notes: |
|
A24
|
No Profile Selected |
6 Gallons |
1.06 |
1.014 |
6.13 |
49.13 |
5.14 °L
|
302 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2019 8:01 PM |
Notes: |
|
Kolkhoz Rye #1
|
No Profile Selected |
5 Litres |
1.046 |
1.01 |
4.74 |
0 |
50 °L
|
302 |
0 |
|
Author:
|
|
KolkhozBrewingCollective
|
|
Boil
Size: 17.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 6:53 PM |
Notes: |
|
Julish
|
No Profile Selected |
2.5 Gallons |
1.064 |
1.017 |
6.12 |
64.35 |
7.13 °L
|
302 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 10:32 AM |
Notes: |
|
SANTA'S SELF MEDICATION
|
No Profile Selected |
50 Litres |
1.057 |
1.012 |
5.92 |
35.97 |
18.85 °L
|
302 |
0 |
|
|
Boil
Size: 62.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 4.58 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2018 11:52 AM |
Notes: |
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