Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Classic American Pilsner	5 Gallons	1.056	1.014	5.55	37.54	4.48 °L	281	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 11:00 PM Notes:
Bonnie's Lager	International Pale Lager	5.5 Gallons	1.05	1.008	5.56	19.04	3.78 °L	281	3
Author: ichbinjoe Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 3/29/2026 10:52 PM Notes:
Hazy PA Sara	No Profile Selected	200 Litres	1.054	1.011	5.55	28.5	3.52 °L	281	0
Author: RuleBreak Boil Size: 211.36 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2024 10:10 AM Notes:
Smoked Brew	Classic Style Smoked Beer	8 Gallons	1.051	1.01	5.56	21.91	14.91 °L	281	0
Author: RRB BrewMaster Boil Size: 9.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: dextrose Priming Amount: 7.1 oz Creation Date: 10/10/2024 3:50 PM Notes: Ferment @ 56f for 12-14 days. Let temp rise naturally to 68/room temp and maintain for 3 days. Slowly drop temp down to 36-38 degrees over 5-6 days. (About 5 degrees per day). Lager at 34-36 for 1 -2 weeks. Keg and carb to 2.35 volumes CO2
Awesome Recipe	No Profile Selected	5.5 Gallons	1.047	1.003	5.68	0	0 °L	281	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 3:35 PM Notes:
Irish Red Ale Extract	No Profile Selected	5.5 Gallons	1.053	1.011	5.55	8.87	16.78 °L	281	0
Author: Worts & All Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.145 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 6:30 PM Notes:
SBS Unknown Irish Stout	Irish Extra Stout	3.25 Gallons	1.055	1.012	5.65	44.29	35.19 °L	281	0
Author: gr8fuldylan58@gmail.com Boil Size: 4.83 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.6 oz Creation Date: 1/20/2024 5:27 PM Notes:
Vienna Lager	Vienna Lager	25 Litres	1.052	1.009	5.67	19.98	10.08 °L	281	0
Author: Anakreon Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 152.6 g Creation Date: 2/9/2023 1:36 PM Notes:
Rye Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.01	5.63	52.77	8.42 °L	281	0
Author: Lee Ritter Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 76 Mash Thickness: 1.52 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 12:47 AM Notes:
ESB	Strong Bitter	5.75 Gallons	1.057	1.014	5.65	0	6.8 °L	281	0
Author: Boil Size: 8 Gallons Boil Time: 70 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 9:10 PM Notes:
Citrale	American IPA	5.5 Gallons	1.058	1.015	5.65	50.2	9.59 °L	281	0
Author: NathanC Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 1:35 AM Notes:
Christmas 2020 Pale Ale	American Pale Ale	29.5 Litres	12.97	2.552	5.58	36.89	7 °L	281	0
Author: Jazboomis Boil Size: 36 Litres Boil Time: 80 Boil Gravity: 10.7 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 6:57 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.057	1.014	5.63	103.91	10.52 °L	281	0
Author: Boil Size: 3 Gallons Boil Time: 65 Boil Gravity: 1.095 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 2:36 PM Notes:
20200523 Kolsch	Kölsch	20 Litres	1.054	1.011	5.64	22.96	4 °L	281	0
Author: Underbrew Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 203.1 g Creation Date: 5/19/2020 11:31 AM Notes:
6 Feet Away Apa	American Pale Ale	6 Gallons	1.053	1.011	5.54	41.98	4.6 °L	281	1
Author: herrmannbrau@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 62 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.46 psi Creation Date: 4/18/2020 11:57 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.052	1.009	5.56	0	5.48 °L	281	0
Author: RENATO AGUIAR DA SILVA Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 12:38 AM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.058	1.014	5.69	26.57	4.45 °L	281	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 11:14 PM Notes:
Get OatStout	Oatmeal Stout	10 Litres	1.057	1.014	5.62	26.08	37.81 °L	281	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 53.5 g Creation Date: 1/22/2020 9:47 AM Notes:
Cal Common	California Common	5.5 Gallons	1.053	1.01	5.7	40.89	9.62 °L	281	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/26/2019 6:17 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.055	1.013	5.6	0	4.56 °L	281	0
Author: Mark Jordan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 9:57 PM Notes:
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