Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Belgian Pale Ale	3 Litres	1.077	1.019	7.6	0	4.16 °L	250	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 8:01 AM Notes:
Melvin Clone	Specialty IPA: New England IPA	5.5 Gallons	1.08	1.02	7.84	98.59	7.28 °L	250	0
Author: Brewoom Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2025 6:54 PM Notes:
Hazy, Juicy And Chewy	Specialty IPA: New England IPA	4.8 Gallons	1.069	1.011	7.6	66.77	6.38 °L	250	1
Author: Box of Rocks Boil Size: 5.73 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.97 psi Creation Date: 12/3/2023 4:15 PM Notes: after 1/2 day fermentation - High Krausen dry hop in keg: FOR 2 DAYS • purge the dry hops with CO2 before dropping them into the fermentor. CO2 into head space when opening to add and when opening to remove hops from SS tube filters - take off blowoff line and agitate aggressively twice a day after 7 days, mild cold crash at 50 to 58 F (10 hours in cold box), and closed transfer using floating dip tube into new purged keg with second dry hop: FOR 2 DAYS • purge the dry hops with CO2 before dropping them into the fermentor. twice a day: agitate aggressively and bubble CO2 at 30 psi for 10 second bursts from the bottom through Bev "out" line (release gas and repeat six times) - hard cold crash and transfer to final serving keg - Put on 10 psi at 36F for one week Match heavy dry hopping rates with whirlpool hopping at a rate of 1 ounce per gallon at 180°F (82°C) for better bittering balance and increased hop-derived flavor complexity.
DoubleIPA 2nd Test	American IPA	25 Litres	1.072	1.014	7.69	48.02	7.66 °L	250	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/26/2023 12:30 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.079	1.02	7.8	0	50 °L	250	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2023 4:47 AM Notes:
Unicorn Hearts	American IPA	3 Gallons	1.09	1.033	7.6	22.1	5.08 °L	250	0
Author: keegan_drankz69420 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2022 9:50 AM Notes:
Cactus Juice	No Profile Selected	10 Gallons	1.077	1.019	7.58	0	4.12 °L	250	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 3:24 AM Notes:
Stout	No Profile Selected	20 Litres	1.079	1.02	7.82	20.12	50 °L	250	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 1:21 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.078	1.019	7.65	0	6.75 °L	250	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 2:25 AM Notes:
Awesome Recipe	No Profile Selected	6.1 Gallons	1.081	1.02	7.95	0	5.71 °L	250	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 2:50 PM Notes:
Neipa	American Pale Ale	12 Gallons	1.077	1.016	7.92	40.94	6.91 °L	250	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 1:16 AM Notes:
Belgian Dubbel 2020	Belgian Dubbel	5 Gallons	1.076	1.016	7.88	24.43	31.33 °L	250	0
Author: jdw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 6/5/2020 4:22 PM Notes: Brewed 9 Jun3 2020. Added 1 gal water as Vorlauf, then about 1 qt during boil. Raised water level in brewer to about 3 cm below top line. Right at 5 gal into fermenter. Added Belgian candi sugar at 12 min before end of boil. Yeast pitched at 68 F. 1.068 OG. Tastes excellent out of Fermenter. 25 July-Time to go into fridge for cold conditioning. Sampled-smells fantastic-could use a little more carb-tastes really nice and rich with multiple dimensions-finishes with a dry lingering character (too much sugar?). Nice beer that should develop and smooth some with cold conditioning. Next time will raise carb level to 2.9 vol. Actual 1.69 OG. 1.012 FG. 7.34 ABV. Bottled 3 July 2020. Would brew again exactly as is, but like to tinker so will add 1/4 lb Special B malt and probably switch out one dark candi sugar for one of the newly available 180s (extra dark) to get a little more complexity. It's a really good dark dubbel as is.
Awesome Recipe	No Profile Selected	5.5 Gallons	1.08	1.02	7.84	0	30.47 °L	250	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 12:14 AM Notes:
Double Azakka	Double IPA	450 Litres	1.08	1.02	7.88	119.99	6.82 °L	250	0
Author: UrbanDread Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 10:27 AM Notes:
Awesome Recipe	No Profile Selected	434 Gallons	1.077	1.019	7.62	0	4.51 °L	250	0
Author: Boil Size: 440 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2019 9:08 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.074	1.013	7.96	53.92	6.64 °L	250	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 8:44 PM Notes:
Awesome Recipe	No Profile Selected	158 Gallons	1.079	1.02	7.77	0	12.87 °L	250	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 4:42 AM Notes:
Hazy	American IPA	21 Litres	1.07	1.01	7.83	49.63	4.64 °L	250	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2019 2:34 AM Notes:
Hip Hop	Double IPA	6 Gallons	1.078	1.02	7.72	0	4.08 °L	250	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 2:24 PM Notes:
Awesome Recipe	Double IPA	5.5 Gallons	1.071	1.015	7.79	87.73	6.73 °L	250	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 5:34 PM Notes:
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