Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	International Pale Lager	10 Litres	1.058	1.01	6.2	49.45	5.84 °L	270	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 2:29 AM Notes:
Express Yo'self	Saison	20 Litres	1.051	1.005	6.15	35.74	7.77 °L	270	0
Author: Avant Garden Brews Boil Size: 24.91 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 3:23 PM Notes:
Cali IPA, 250412	American IPA	23 Litres	1.062	1.014	6.28	59.01	4.86 °L	270	0
Author: SOMA Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2025 1:45 PM Notes:
IPA	American IPA	1100 Litres	1.057	1.01	6.26	60.72	9.72 °L	270	0
Author: ASUMI Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2025 2:15 AM Notes:
Rye IPA (Final)	Specialty IPA: Rye IPA	20 Litres	1.061	1.014	6.29	24.66	8.34 °L	270	0
Author: Boil Size: 25.83 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 1:17 PM Notes:
Spicy Sass	Spice, Herb, or Vegetable Beer	37.9 Litres	1.063	1.016	6.23	0	3.17 °L	270	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2023 12:29 AM Notes:
Styrian Fox Lager	No Profile Selected	20.8 Litres	1.063	1.016	6.18	0	9.25 °L	270	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2022 8:02 AM Notes:
Awesome Recipe	American Porter	3 Gallons	1.059	1.011	6.31	14.98	30.12 °L	270	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 7:43 PM Notes:
Awesome Recipe	Baltic Porter	5.5 Gallons	1.064	1.016	6.28	22.18	19 °L	270	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2020 12:11 PM Notes:
Awesome Recipe	Weissbier	35 Gallons	1.063	1.016	6.21	15.55	4 °L	270	0
Author: Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 9:15 AM Notes:
Awesome Recipe	American IPA	23 Litres	1.064	1.016	6.26	25.35	8.43 °L	270	0
Author: niko91 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 3:39 PM Notes:
Hefe	Weissbier	5.5 Gallons	1.055	1.008	6.18	0	4.02 °L	270	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 8:44 PM Notes:
Honey Cream Ale	American Pale Ale	5.5 Gallons	1.063	1.015	6.2	16.39	3.4 °L	270	0
Author: Rsa329 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2020 5:26 PM Notes:
RyePA	Specialty IPA: Rye IPA	5.5 Gallons	1.057	1.01	6.2	50.14	10.25 °L	270	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 10:21 PM Notes:
Awesome Recipe	Specialty IPA: Rye IPA	5.5 Gallons	1.066	1.017	6.31	58.72	8.59 °L	270	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 9:40 PM Notes:
Juicy Fruit 9.0 - Humleabstinens (#129)	Specialty IPA: New England IPA	24 Litres	1.06	1.014	6.2	22.61	5.99 °L	270	0
Author: Uglebrygg Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2019 10:27 PM Notes: Humle: All kok-humle blandes godt. 10 g ved 2 min. 40 g ved flameout (5 min) 181 g ved whirlpool 75 C (20 min) Tørrhumling: 200 g på dag 4, 200 g på dag 9. Cold-crash på dag 12. Tapping på fat dag 14.
Citra Pale Ale	American Pale Ale	5.5 Gallons	1.063	1.015	6.29	86.14	8.07 °L	270	1
Author: Porter's Pub Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2019 10:33 PM Notes: The malt overpowered the hops to make a very malty, excessively bitter beer. It needs a very light malt bill, this was entirely not that. Also get rid of the knockout hops and move them to dry hopping. Dial down bittering hops, the bittering logic on this one might actually not be too far off. Don't make this recipe again
IPA #2	American IPA	20 Litres	1.059	1.012	6.18	53.81	6.46 °L	270	2
Author: samueldalton4@icloud.com Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 86.7 g Creation Date: 9/1/2019 11:23 AM Notes:
Unsupervised	No Profile Selected	130 Litres	14.44	2.854	6.24	0	14.03 °L	270	0
Author: Boil Size: 134 Litres Boil Time: 60 Boil Gravity: 14 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 7:55 AM Notes:
Centennial Pale Ale Double Hop	American Pale Ale	55 Litres	1.059	1.011	6.27	61.95	5.91 °L	270	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 2:43 AM Notes:
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