Homebrew Beer Recipes

Page 14404 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bap 21	Oatmeal Stout	52 Litres	1.058	1.01	6.2	35.14	28.68 °L	298	0
Author: Bap´s brothers Boil Size: 80.52 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 173.3 g Creation Date: 10/24/2020 7:11 PM Notes:
Ode To No. 38	Dry Stout	6 Gallons	1.045	1.012	4.29	28.16	41.17 °L	298	1
Author: Boil Size: 8.26 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2026 5:14 AM Notes:
Nitro Big Kit	Dry Stout	2050 Litres	1.046	1.014	4.33	0	35.78 °L	298	0
Author: Beermonkeyman Boil Size: 2050 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 93 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 2:07 PM Notes:
Pliny The Elder Clone	Imperial IPA	5.5 Gallons	1.075	1.017	7.67	117.88	6.22 °L	298	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 2:48 AM Notes:
Kwom-Pid-Wang Stout	Dry Stout	20.8 Litres	1.049	1.015	4.5	35.37	39.39 °L	298	0
Author: Boil Size: 28.6 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2023 12:00 PM Notes:
IPA	American IPA	11 Litres	1.065	1.016	6.43	0	6.74 °L	298	0
Author: QuentinBrew Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 5/1/2023 9:55 AM Notes:
Awesome Recipe	American IPA	45 Gallons	1.055	1.013	5.6	56.6	4.03 °L	298	0
Author: Necropunk Boil Size: 51 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 10:26 PM Notes:
NEIPA	English IPA	26 Litres	1.045	1.008	4.78	0	3.87 °L	298	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 146.8 g Creation Date: 11/10/2021 10:38 PM Notes:
Awesome Recipe	Imperial IPA	5.5 Gallons	1.075	1.017	7.59	0	11.24 °L	298	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/9/2020 3:18 AM Notes:
Stout	Russian Imperial Stout	23 Litres	1.105	1.025	10.37	57.17	47.07 °L	298	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2020 9:50 PM Notes: Dry hop 3 days before kegging
Awesome Recipe	Weizen/Weissbier	3 Gallons	1.074	1.022	6.74	93.22	8.09 °L	298	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2018 4:22 PM Notes:
LKM Stout	Foreign Extra Stout	5 Gallons	1.072	1.021	6.63	66.02	39.77 °L	298	0
Author: Seanysean Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 67 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.2 psi Creation Date: 8/29/2020 2:36 AM Notes:
DIPA	American IPA	9 Gallons	1.102	1.024	10.25	1.17	8.01 °L	298	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.461 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2020 10:16 AM Notes:
IPA Scraps	American IPA	6 Gallons	1.068	1.015	6.95	104.96	5.44 °L	298	0
Author: Prata Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2020 8:24 PM Notes: OG-1.064 on Jan-4-2020 Added all yeast day 1 Fermentation temp 54 deg Removed dry hops day 10 FG- 1.009 on Jan-16 OG-FG*1000/7.36= 7.47
Imperial IPA	Imperial IPA	11 Litres	1.084	1.015	9.02	83.04	10.56 °L	298	0
Author: Alvarontrujillo69 Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 61.1 g Creation Date: 11/13/2019 8:51 PM Notes:
Awesome Recipe	Oatmeal Stout	100 Litres	1.052	1.013	5.01	28.38	40.16 °L	298	0
Author: 9WD Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 12:00 PM Notes:
Osmand Test	Russian Imperial Stout	10 Litres	1.104	1.024	10.5	0	50 °L	298	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 6:01 PM Notes:
Oat Stout	Oatmeal Stout	10 Gallons	1.058	1.015	5.67	38.64	36.97 °L	298	1
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 9:54 PM Notes:
Awesome Recipe	Weizen/Weissbier	21 Litres	1.05	1.016	4.55	12.59	3.36 °L	298	0
Author: Raulsh Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2019 1:59 PM Notes:
Vail Imperial Stout 2019	Sweet Stout	5 Gallons	1.077	1.019	7.57	23.82	50 °L	298	0
Author: vailnaturals Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 5:04 PM Notes:
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