Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dry Stout	No Profile Selected	10 Litres	1.052	1.012	5.35	30.75	36.65 °L	280	1
Author: Eduarj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2022 11:59 AM Notes:
Uncle Daddy	Kentucky Common	6 Gallons	1.054	1.014	5.33	22.13	15.18 °L	280	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2025 12:41 PM Notes:
APA	American Pale Ale	600 Litres	1.051	1.01	5.43	29.82	6.09 °L	280	0
Author: Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2025 1:29 AM Notes:
German Pilsner Base Malt Test	German Pilsner (Pils)	15 Litres	1.048	1.008	5.32	39.23	3.47 °L	280	0
Author: Boil Size: 24.26 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2025 4:33 AM Notes:
Sorachi Hommel Bier	Belgian Pale Ale	5.5 Gallons	1.055	1.013	5.4	37.04	11.37 °L	280	0
Author: dr.sisler Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2025 8:05 AM Notes:
Orange Lazarus	American IPA	5.5 Gallons	1.06	1.019	5.42	57.52	5.65 °L	280	0
Author: Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.044 Efficiency: 53 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/20/2024 7:20 PM Notes:
#41 Pils #2	German Pilsner (Pils)	42 Litres	1.05	1.009	5.36	34.48	3.96 °L	280	0
Author: Boil Size: 49.97 Litres Boil Time: 80 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/21/2024 7:07 AM Notes:
IPA - The Wild Comet	American IPA	6.25 Gallons	1.055	1.014	5.38	60.34	6.75 °L	280	1
Author: Boil Size: 7.75 Gallons Boil Time: 40 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2024 1:17 PM Notes: Started @ 1.05 @ 106 degrees. Added yeast.
Bandymas NR.86	Northern English Brown	18 Litres	1.05	1.009	5.43	21.52	11.94 °L	280	1
Author: Boil Size: 25.8 Litres Boil Time: 80 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 4:02 AM Notes:
Wheatbier Honey Conditioned	Weissbier	1 Gallons	1.049	1.009	5.32	21.57	9.12 °L	280	0
Author: Pepe's Cerveza Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: 5.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 2.3 oz Creation Date: 12/31/2022 9:16 PM Notes:
10/16/18 Haze	Specialty IPA: New England IPA	11 Gallons	1.056	1.015	5.35	60.6	5.4 °L	280	0
Author: Jon B Boil Size: 12.2 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 12:55 AM Notes:
Dark Lager	Czech Dark Lager	20 Litres	1.053	1.012	5.35	19.46	33.61 °L	280	0
Author: Griffdabrew Boil Size: 24.2 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 9:16 AM Notes:
Cream Ale 2022	Cream Ale	21 Gallons	1.049	1.008	5.35	15.07	2.66 °L	280	0
Author: BrewKing60 Boil Size: 25.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2022 8:25 PM Notes:
Juniper Pale	No Profile Selected	20 Litres	1.054	1.013	5.43	20.66	6.68 °L	280	0
Author: brewersfriend@enotodden.com Boil Size: 23.5 Litres Boil Time: 45 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2021 1:05 PM Notes:
Awesome Recipe	No Profile Selected	7 Gallons	1.053	1.012	5.4	0	4.68 °L	280	0
Author: Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2020 12:15 AM Notes:
CTC Brown	American Brown Ale	5.25 Gallons	1.056	1.016	5.32	27.54	18.66 °L	280	0
Author: DoubleAbrew Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/10/2020 3:34 PM Notes: I will add a whole 16.8 oz box of Cinnamon Toast Crunch to the mash. The 5 oz brown sugar are my best approximation for the sugar contained in this.
Awesome Recipe	Standard/Ordinary Bitter	500 Litres	1.055	1.014	5.41	0	5.58 °L	280	0
Author: Boil Size: 530 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 1:40 PM Notes:
Red Ale	No Profile Selected	5 Gallons	1.055	1.014	5.4	0	12.89 °L	280	1
Author: Grant fisher Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 12:54 AM Notes:
Blanned Blonde	International Pale Lager	600 Litres	1.049	1.009	5.32	14.85	3.71 °L	280	0
Author: Boil Size: 620 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2019 7:45 AM Notes:
Cream Ale Do Casamento	Cream Ale	10 Litres	1.05	1.01	5.37	14.29	6.5 °L	280	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 78.1 g Creation Date: 8/29/2019 3:23 PM Notes:
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