Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde	No Profile Selected	2.75 Gallons	1.044	1.011	4.34	13.13	3.5 °L	241	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2022 2:56 AM Notes:
Cascade IPA	American IPA	5 Gallons	1.072	1.017	7.2	73.49	11.5 °L	241	0
Author: BoellnerBrau Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 12:53 PM Notes:
Viking Honey Kolsch	No Profile Selected	5.5 Gallons	1.051	1.013	4.99	16.4	5.31 °L	241	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2024 12:58 AM Notes:
Pale Ale #1	American Pale Ale	19 Litres	1.052	1.014	4.95	22.06	4.54 °L	241	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 2:21 AM Notes:
Awesome Recipe	No Profile Selected	16 Litres	1.033	1.008	3.23	0	2.63 °L	241	0
Author: Hawkbox Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 8:55 PM Notes:
Golden Stout (?)	golden	5.5 Gallons	1.057	1.014	5.59	66.17	4.09 °L	241	0
Author: sarenas12 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 9/14/2023 10:19 PM Notes:
Awesome Recipe	No Profile Selected	3 Litres	1.061	1.014	6.14	0	6.36 °L	241	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 21 Creation Date: 7/24/2023 7:43 AM Notes:
Test Brew	No Profile Selected	5.5 Gallons	1.049	1.012	4.92	0	4.78 °L	241	0
Author: Jim Boudreaux Boil Size: 7.85 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2023 5:22 PM Notes:
Simple Extract Golden Ale	No Profile Selected	8 Litres	1.049	1.012	4.81	0	3.2 °L	241	0
Author: Tetleys104p Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2023 7:47 AM Notes:
Dry Stout	No Profile Selected	10 Litres	1.052	1.012	5.35	30.75	36.65 °L	241	1
Author: Eduarj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2022 11:59 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.033	1.008	3.24	0	3.9 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.024 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2019 1:25 PM Notes:
Abyss Chocolate Stout 2022	Russian Imperial Stout	5.5 Gallons	1.111	1.021	11.82	75.34	47.67 °L	241	0
Author: Klingdom Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.097 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2021 8:44 PM Notes: Mash high- 155 degrees for higher viscosity. Add LME to kettle prior to boil. Nottingham yeast pitched first at 60 degrees. Day two of fermentation Lalvin Bourgovin RC 212 rehydrated and pitched, raised temp to 70 degrees. Slight fermentation still going on in day 7. Oak balls soaked in scotch. Balls and soaking scotch added to secondary on 12/11/21 for 18 days. On 12/29 racked a second time into clean carboy to remove yeast sediment. Two bottles of 2017 barley wine added to help fill carboy. Oak balls removed and replaced with medium toast oak stave. Check aging progress in three months (end of March 2022). Toasted nibs and toasted coconut added to tertiary on 4/5/22. brew date: 11/27/21 secondary date: 12/11/21 tertiary date: 4/5/22 OG: 1120 OG on 12/11/21: 1036 OG on 9/5/22: 1025 ABV: 12.5%
Black Beer	No Profile Selected	10 Litres	1.055	1.014	5.45	18.1	38.32 °L	241	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 2:55 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.036	1.009	3.54	0	3.36 °L	241	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 7:04 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.078	1.012	8.69	37.24	4.65 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 7:47 AM Notes:
Alt	No Profile Selected	21 Litres	1.055	1.014	5.46	0	14.07 °L	241	0
Author: Will Gray Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 10:55 PM Notes:
Awesome Recipe	American IPA	25 Litres	1.056	1.012	5.79	47.21	7.14 °L	241	0
Author: palhinhas Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 3:33 PM Notes:
Awesome Recipe	American IPA	10 Gallons	1.059	1.011	6.25	0	4.65 °L	241	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 1:27 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.051	1.01	5.46	53.47	23.63 °L	241	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 9:04 PM Notes:
Awesome Recipe	No Profile Selected	5.25 Gallons	1.053	1.013	5.28	49.07	7.16 °L	241	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 7:01 PM Notes:
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